Rumbles Fish Bar in Bury St Edmunds Menu

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Rumbles Fish Bar in Bury St Edmunds has no menu available, but can choose from many other options such as House Red Wine (75cl) (Alco) or House White Wine (75cl) (Alco) from The Selkirk Gurkha Restaurant and Bar. Tim Lee's offers many options including Vimto (0.33L) and Dr Pepper (0.33L). Caffe Nero Group includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries from . The Swan offers East Ocean and For Four Persons 四人套餐.

Nearby Sample Menus

Speciality tea - Earl Grey, Assam & various fruit teas £1.85
Hot Chocolate £2.30
served with organic, crusty bread -
White chocolate & sour cherry parfait £5
Dark chocolate fondant, mint ice cream £6.50
Espresso coffee single £1.65 / double £1.95
Steamed spiced apple sponge, calvados custard £5
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18

Beans & Cheese £5.25
Soup of the day £4.75
Bacon, Lettuce & Tomato £5.45
Chicken £4.65
Veggie Burger £6.95 / £4.95
Ham & Stilton £5.85
Brie & Cranberry £5.75
Calamari - Served with a salad garnish £5.95

Chips in Pita & Salad £3.00
Quarter Pounder Burger £3.00
Donner Mix Pizza £8.50
- Onion, lamb & chicken donner.
Pot of Chilli Peppers £1.50
Prawn Cocktail £2.50
Monster Lewis Hamilton £1.50
Dr Pepper £1.00
- 0.33 L.
Donner Burger £4.00
- Quarter pounder with donner meat.

Potato wedges, spiced tomato relish £3.95
Seasonal vegetables, (see Blackboard) £2.25
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Mini chocolate oranges £2.95
Rocket and parmesan salad £4.50
Flapjack £2.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
- choice of salad £1.95

Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Fresh home-made chips £2.25
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Local cheese board served with chutney and fresh bread £6.50
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Blueberry & white chocolate cheesecake £5.50