Rose Of Bangal in Bury St Edmunds Menu

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Rose Of Bangal in Bury St Edmunds has no menu available, but can choose from many other options such as Rocky Road Pancake - Treat yourself to this delicious pancake filled with chocolate brownies and marshmallows with rich chocolate sauce. Ice cream on the side. or Toffee and Banana Pancake - Can we tempt you with a pancake filled with banana, and hot, burnt toffee sauce? Ice cream on the side. from Little Chef. Caffe Nero Group offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Hong Kong Palace includes a wide range like Barbecue Sauce or Sweet & Sour Sauce. Bottle of House Rose 750ml and Bottle of House Red 750ml from . Casa del Mar offers Ask and San Pellegrino Sparkling Water 1L.

Nearby Sample Menus

Purified bottled water, still or sparkling, chilled or ambient £1 a litre
Slow roast pork with beetroot salad £6.50
House green salad or crushed minted peas £3 each
Soup of the day with crusty bread £4
Diane or peppercorn sauce £2 each
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Whole baked bream with fennel & grapefruit, parmentier potatoes £15
White chocolate & sour cherry parfait £5

Beef Burger £6.75 / £4.95
Jacket Wedges £1.95
Steak & Guinness Pie - Served with vegetables and potatoes £9.99
Hot Chocolate £2.35
Cajun Chicken & Hot Salsa £5.95
Tuna & mayonnaise £4.85
Espresso £1.85
Chicken Ceasar Salad £8.95

Garlic Pizza Bread with Tomato & Cheese £5.50
Mediterranean Pizza £7.50
- Onion, mushroom, fresh tomato, olives, feta cheese.
Chocolate Fudge Cake £2.50
Potato Wedges £2.50
- Large southern fried.
Kids Donner Meat £3.50
Monster Mango Loco £1.50
Donner Roll £4.00
Chops (4) & Chips £7.50

Flapjack £2.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Mixed leaf salad £3.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95

Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Home made sorbets £4.50
Mixed Salad £2.75
Local cheese board served with chutney and fresh bread £6.50
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Mussels cooked in white wine, cream and garlic sauce £6.95
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95