Priors Inn in Bury St Edmunds Menu

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Priors Inn in Bury St Edmunds has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero Group. KFC offers many options including and Diet Pepsi (1.5L Bottle). Angel Inn includes a wide range like Mini Eccles cakes with Lancashire bomb cheese or Flapjack. San Pellegrino Sparkling Water 1L and San Pellegrino Sparkling Water 500ml from . Ask offers Kings Head and Baileys Coffee.

Nearby Sample Menus

Hot Chocolate £2.30
Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17
Purified bottled water, still or sparkling, chilled or ambient £1 a litre
served with organic, crusty bread -
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16
Cappuccino £2.30

Soup of the day £4.75
Liqueur Coffee £4.10
Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25
Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95
Double your burger £1.50
Prawn £5.25
Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Hot Chocolate £2.35

Donner Mix Pizza £10.50
- Onion, lamb & chicken donner.
Scampi (8) £3.20
Chocolate Eclair £3.00
Mediterranean Pizza £6.00
- Onion, mushroom, fresh tomato, olives, feta cheese.
Lilt £1.00
- 0.33 L.
Irn Bru £1.00
Coleslaw £1.50
Combination Kebab (2) £7.50
- Choose any 2 kebabs.

Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
- -
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Angel fish pie, buttered Savoy cabbage £12.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Mini Eccles cakes with Lancashire bomb cheese £3.25

Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45