Plough Inn in Bury St Edmunds Menu

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Plough Inn in Bury St Edmunds has no menu available, but can choose from many other options such as Pepsi Max (500ml) or Pepsi (500ml) from Pizza Hut Uk. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. East Ocean includes a wide range like For Four Persons 四人套餐 or For Three Persons 三人套餐. Rosé Garnacha Rosado and Red Tempranillo Garnacha from . Bill's offers Istanbul Kebab and Bottle of Water.

Nearby Sample Menus

Battered fish of the day, frites & crushed minted peas £mp
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
House green salad or crushed minted peas £3 each
Smoked chicken rillettes, sweet & sour chutney £6
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Espresso coffee single £1.65 / double £1.95
Americano regular £1.85 / large £2.15
Steamed spiced apple sponge, calvados custard £5

Bacon & Cheddar £5.95
Chicken Ceasar Salad £8.95
Soup of the day £4.75
Brie & Cranberry £5.75
Coronation Chicken £4.85
Veggie Burger £6.95 / £4.95
Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Double Espresso £2.15

Potato Wedges £2.50
- Large southern fried.
Combination Kebab (2) £7.50
- Choose any 2 kebabs.
Chips £1.50
Lamb Shish Kebab £5.50
- Cubes of fillet lamb marinated in olive oil, herbs & seasoning, cooked on a charcoal grill, served.
Meat Feast Pizza £10.50
- Onion, chicken, beef, ham, pepperoni.
1 Pounder Burger (Super Burger) £7.50
- 4x 1/4lb with 4 slices of cheese.
Larcazade £2.00
- 1 L.
Chips in Pita £2.00

Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Flapjack £2.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Garlic ciabatta £2.95

Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Provencale – Served with gambas tomato & basil sauce £12.95
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95