Domino's Pizza Group in Bury St Edmunds Menu

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Domino's Pizza Group in Bury St Edmunds has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero Group. Hong Kong Palace offers many options including Barbecue Sauce and Sweet & Sour Sauce. Frankie & Benny's includes a wide range like Rekorderlig Strawberry and Lime or Brooklyn Special Effects. Additional sides beans/peas or extra toppings and Chip Butty from . Black Horse offers Ottoman and Sultan’s Delight.

Nearby Sample Menus

The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop
Speciality tea - Earl Grey, Assam & various fruit teas £1.85
Pear tarte tatin, mulled wine ice cream £6.50
Battered fish of the day, frites & crushed minted peas £mp
Provencal fish stew, sour dough bread & rouille £ 11
Dark chocolate fondant, mint ice cream £6.50
Steamed spiced apple sponge, calvados custard £5
Warm baguette with roast pepper & garlic mayo £ 4

Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Bacon & Cheddar £5.95
Double your burger £1.50
Beef Burger £6.75 / £4.95
Mixed Salad £2.45
Onion rings £2.45
Ham & Cheddar £4.85
Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45

Donner Wrap £4.50
Monster Ultra Sunrise £1.50
Chicken Shish Kebab £5.50
- Specially prepared cubes of chicken with herbs & seasoning, cooked on a charcoal grill, served in pitta bread with salad.
Margherita Pizza £6.50
- Mozzarella cheese & tomato.
Margherita Pizza £4.50
- Mozzarella cheese & tomato.
Mediterranean Pizza £6.00
- Onion, mushroom, fresh tomato, olives, feta cheese.
Mediterranean Pizza £9.50
- Onion, mushroom, fresh tomato, olives, feta cheese.
Donner Mix Pizza £8.50
- Onion, lamb & chicken donner.

Mini chocolate oranges £2.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Angel fish pie, buttered Savoy cabbage £12.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Mini Eccles cakes with Lancashire bomb cheese £3.25

Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Mixed Salad £2.75
Treacle Tart served with vanilla ice cream £5.25
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00