WRVS Cafe in Cambridgeshire Menu

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WRVS Cafe in Cambridgeshire has no menu available, but can choose from many other options such as Rocky Road Pancake - Treat yourself to this delicious pancake filled with chocolate brownies and marshmallows with rich chocolate sauce. Ice cream on the side. or Toffee and Banana Pancake - Can we tempt you with a pancake filled with banana, and hot, burnt toffee sauce? Ice cream on the side. from Little Chef. Cafe Oriental & Dumpling Bar offers many options including Ice Green Tea ( Green Tea ) and Ice Lemon Tea ( Black Tea ). Manolya Catering includes a wide range like Feta Cheese Salad or Ezme Salad. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Dessert Island and Coca Cola.

Nearby Sample Menus

Luscombe Ginger Beer £2.85
- Organic fruit (32cl).
Banana £4.85
Vanilla £4.85
Banana & Caramel £7.25
Waffles & Vanilla Ice Cream with Nutella £7.25
- 2 waffles with Nutella and vanilla ice cream.
Lemon & Lime (1 Litre) £17.00
Mango Tango £4.85
- Mango, pineapple, passionfruit and raspberry.
Maple Cup £3.75
- Chocolate and maple biscuit base topped with luxury caramel and chocolate.

Soupe Du Jour (V)(VG) £4.95
- Freshly made each day by our chefs. Served with bread.
Tagine Bread (V) £2.00
Adess Dziria (V)(VG) £11.95
- Green lentil and vegetable stew served with sautéed baby spinach and roasted butternut squash and garlic. Served with tagine bread.
Couscous El Marsa £14.50
- Chunks of cod, king prawns, mussels and clams cooked in a flavoursome tomato sauce with mixed peppers and a blend of spices. Topped with fresh coriander, served with couscous.
Kebda Mcherlmla £5.50
- Lambs liver cooked in a garlic, cumin and caraway sauce topped with flat leaf parsley.Served with bread.
Humus Bel Laham £5.95
- Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
Couscous (V) £2.50
Borek Jubna (V) £5.25
- Brik pastry rolls with spinach and goats cheese with a hint of chilli and garlic.

Cheddar & Pickle N/A
Classic Club N/A
Beef & Stilton Melt N/A
American Chicken Burger N/A
Cod & Chips N/A
Classic BLT N/A
Lambs Liver & Onions N/A
Smoked Mackerel Melt N/A

Herbal Tea £1.50
Apple and Quince crumble, vanilla ice cream £5.95
Fish pie of salmon, haddock, mussels and prawns £14.50
Macciato £1.70
Super Sticky Toffee Pudding V £5.95
Lemon Tart with Raspberry Sorbet V £5.95
Sticky Toffee pudding, caramel saucee £5.95
The Prince Albert Burger, tomato relish, homemade chips, salad £10.95

Balti Keema Dupiaza £4.65
Vegetable (V) £3.95
Balti Prawn Bhuna £4.75
Prawn Puri £2.75
Vegetable Korma (V) £4.35
Vegetable Rice £2.00
Balti Keema Jalfrezi £4.65
Mushroom Omelette £4.05

Sweet Potato Fries £3.95
The Crowned Cauli (V) £10.95
- Coronation cauliflower with smoked provola cheese, pea shoots and mascarpone.
Erdinger Weiss-Wheat Beer 500ml £6.40
Bacon Double Cheese burger £13.95
- Topped with lettuce and gherkins.
Erdinger Alcohol Free 500ml £3.70
Appletizer 250ml £3.00
Glazed Over £12.95
- Chicken, Coca Cola BBQ sauce, bacon and mature grated cheddar.
Everyday I'm Truffling (V) £12.95
- Black truffle cream, porcini wild mushrooms and roasted red pepper.

Peach Iced Tea (Large) £2.95
Coke £1.65
- 330ml can.
Kimchee £1.00
Singha, Thailand (630ml) £6.95
Raw Salad (V) £3.75
- Mixed leaves, edamame beans, baby plum tomatoes, seaweed, pickled mooli, carrot + red onion, fried shallots, wagamama dressing.
Mixed Mushroom and Panko Aubergine Bao Buns (V) £5.95
- Two fluffy asian buns with coriander + mayonnaise.
Nix and Kix Cucumber + Mint (VG) £2.75
- Light sparkling drink, all natural, low in calories and no added sugar. Infused with hints of cayenne for a little boost.
Katsu Curry (Chicken) £10.95
- Chicken covered in an aromatic curry sauce served with sticky white rice and a side salad.

Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
Bacon & Brie £6.25
Salads – Served with chips or new potatoes - Ham £7.50
Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce £11.50
Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95
Prawn £6.95
Tuna & Mayo £4.75

Paneer Curry £8.50
- Cottage cheese cooked with South Indian spices.
Mixed Vegetable Curry £6.50
- Fresh vegetable cooked in an authentic spicy coconut based sauce.
Onion Bhaji £4.50
- Traditional snack made of onion rings dipped in gram flour, corn flour & deep fried.
Idly (4) With Chutney & Sambar £7.99
- Steamed rice cakes served with varieties of chutneys and sambar.
Aubergine Curry £7.99
- Aubergine curry cooked in Sri Lankan style with mixed spice and tamarind juice.
Gobi 65 £7.99
- Deep fried of cauliflower florets marinated and coated in special masala mix dipped in corn flour batter and deep fried.
Butter Paneer Masala £8.99
- Cottage cheese cooked with Indian spices and cooked in a creamy butter sauce.
Egg Biryani £8.99
- An aromatic of flavoured rice cooked with eggs.

Bacon Breakfast Baguette
- Rashers of succulent bacon packed in a crusty baguette, which are baked fresh in our shops every day. Enjoy it plain or with sauce of your choice. Bon Appetite!
Beef and Vegetable Pasty
- Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
Christmas Lunch Soup
- A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
Tuna Crunch Baguette
- Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
Baguette Platter
- Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
Mature Cheddar Cheese and Chutney Toastie
- The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
Cream Finger Doughnut
- Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
Sausage Breakfast Baguette
- Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.

Crab Meat Sweet Corn Soup £3.50
Ma Po Tofu £7.80
Tung-Choi with Garlic Sauce £8.20
Shredded Potatoes with Salted Sauce £7.20
Beef with Ginger & Spring Onion £7.90
Hot & Spicy Whole Crab £15.80
Curry Beef Brisket with Potatoes in Clay Pot £8.50
Braised Pork Belly with Pakchoi in Clay Pot £9.50

Coca-Cola 200ml £2.60
Tempura King Prawns £6.80
- Served with a wasabi mayonnaise dip.
J2O 275ml £2.60
Chilli and Basil (Very Spicy) £9.80
- Fried with crushed chillies, garlic and sweet basil.
Botter Pinot Grigio 750ml - Italy £21.00
- Fruity, dry and soft. ~ Crisp and dry.
Krombacher Weizen 500ml 5.3% ABV £4.50
Ayala Brut Majeur - France £48.95
- Rich, aromatic and well balanced.
Main course: sweet and sour king prawns, green curry with chicken (medium spicy)(LG), pork belly and pak choi, jasmine fragrant rice (V)(LG). £45.00