Urban Cookhouse in Manchester Menu

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Urban Cookhouse in Manchester has no menu available, but can choose from many other options such as Water (500ml) or R.Whites Lemonade from Kingfisher Fish & Chips. Carluccios offers many options including San Pellegrino (500ml) and Aranciata (330ml). Tragus Holdings includes a wide range like Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy. 5 Bean High Protein Salad and Kale, Beetroot and Spiced Orange Salad from . Scene Indian Street Kitchen offers New Century and Pepsi 0.33L.

Nearby Sample Menus

Wasabi Popcorn N/A
Turkey & Celeriac Winter Salad N/A
Porridge Topping - Honey N/A
Cream of Chicken Soup N/A
Grapes N/A
Pure Pret Still - Green Tea & Peach N/A
Posh Cheddar & Pickle on Artisan N/A
Oat, Apple & Raisin Cookie N/A

Vegetable (V) Pad Thai £7.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Sing Chow Vermicelli Pad Thai £8.50
- King prawns and strips on honey roast pork stir-fried with fine rice-noodles, egg, beansprouts, onion and spring onion in a medium spiced curry flavor.
Vegetable Tempura (V) £4.25
- A mixture of vegetables lightly deep fried tempura style, served with wasabi and soy sauce.
King Prawn Salad £8.50
- King prawn and asparagus tossed in rocket leaves with red onion, drizzled with honey, ginger and lime dressing.
Gyoza £3.95
- Five grilled dumplings filled with chopped pork, cabbage, spring onion and water chestnut served with a chilli soy sauce.
Real Fruit Sorbets £4.25
Laksa Chicken £7.95
- Mild curry soup with a creamy coconut flavor and coriander, garlic, shrimp paste and chillies served with flat rice noodles.
Vegetable (V) Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.

Mozzarella and Tomato - with fresh basil and sun blushed tomatoes £7.50
Spring Onion Mash £3.50
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50
7oz Fillet Steak £22.00
Mushrooms on Toast - wild and field mushrooms with garlic and cream served on toasted rustic bread £5.50
Sweet Chilli Chicken - marinated chicken, spring onion, red chilli, mozzarella and tomato, drizzled with sweet chilli sauce £9.50

Lamb with Curry Sauce £12.80
Mixed Mushroom with Seasonal Vegetables £8.80
Seafood & Sweet Corn Soup £4.50
Roast Pork Bun (3) £4.00
Gong Bao King Prawn £13.80
Crispy King Prawn with Dry Chili Szichuan Style £13.80
Crispy Chicken Spring Rolls (3) £3.50
Steam King Prawn in Shell with Vermicelli & Garlic (4) £8.00

Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.