Urban Cookhouse in Manchester Menu

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Urban Cookhouse in Manchester has no menu available, but can choose from many other options such as Water (500ml) or R.Whites Lemonade from Kingfisher Fish & Chips. Carluccios offers many options including San Pellegrino (500ml) and Aranciata (330ml). Tragus Holdings includes a wide range like Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy. 5 Bean High Protein Salad and Kale, Beetroot and Spiced Orange Salad from . Scene Indian Street Kitchen offers New Century and Pepsi 0.33L.

Nearby Sample Menus

Ham Hock Soup N/A
Love Bar Latte N/A
Pure Pret Still - Green Tea & Peach N/A
Hot Chocolate N/A
Leek & Potato Soup N/A
Pure Pret Orange N/A
Brie, Tomato & Basil Baguette N/A
Vegetable Crisps N/A

Vegetable (V) Pad Thai £7.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
Three Gyoza Dumplings and Choice of Chicken or Char Siu Ramen £8.95
Real Fruit Sorbets £4.25
Chang 330ml Bottle (Abv 5.0%) £3.20
Sauvignon Blanc, Soi De Andes, Chile 175ml Glass (Abv 13%) £3.75
Vegetable Spring Rolls (V) £3.95
- Four spring rolls filled with assorted oriental vegetables served with chilli soy sauce.
Still Mineral Water 330ml Bottle £1.50
Tsing Tao 330ml Bottle (Abv 5.0%) £3.20

Mozzarella and Tomato - with fresh basil and sun blushed tomatoes £7.50
Chargrilled Chicken - in a mushroom and tarragon sauce with your choice of two sides £14.00
Pot Roast Beef - braised cheshire beef with a pancetta, chestnut and sage croquette, red wine gravy and your choice of two sides £16.50
Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00
Chargrilled King Prawns - king prawn, courgette and cherry tomato skewers served with fragrant jasmine rice and a smoky tomato and cumin sauce £15.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Honey Glazed Root Vegetables - with parsnips, carrots and red oniom £3.50
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00

Fried Cumin Flavoured Sliced Lamb £12.80
Chicken Wing with Cantonese Sauce £6.50
Prawn Crackers £3.00
Pak Choi with Garlic £8.80
Seafood & Sweet Corn Soup £4.50
Vegetable Hot & Sour Soup (V) £3.00
Fried Cabbage with Dry Chili £9.80
Chicken Wing with Salt & Pepper £6.50

Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
For 2 £30.00
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon