Address
Edinburgh Airport, after security, Edinburgh EH12 9DN, Scotland
Thermidors Seafood Bar in Edinburgh Menu
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Thermidors Seafood Bar in Edinburgh has no menu available, but can choose from many other options such as Porridge without Topping or Porridge with Cranberry & Pomegranate Topping from Pret A Manger. La Bagatelle offers many options including Champs du Moulin 2010 red - Grenache grape, vin de pays d'OC. Full of ripe red berry flavours with a touch of spice and Champs du Moulin 2010 white - Vinde pays du cotes de Gasgogne colombard grape. Fresh crisp in the mouthwith a well rounded finish. Filling Station includes a wide range like Strathmore Still Water or Strathmore Sparkling Water. Angioletti Secco Craft Cider and Old Mout Strawberry and Pomegranate from . Est Est Est Group offers Tony Macaroni and San Pellegrino Aranciata 330ml Can.
Nearby Sample Menus
- ‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
- Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
- Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
- Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
- Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
- Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
- Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
- Mixed cheese salad - stilton, camembert and cheddar cheese served with potato salad, coleslaw, pasta provencal, and mixed salad. £9.25
- From the chargrill - 16oz (454g) chargrill butterfly Scotch sirloin steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £28.50
- Chicken Pie Supper: £6.50, Single: £5.50
- Deep fried haggis balls, on a whisky and cream sauce £5.95
- Choose from: Omelette of your choice, Macaroni cheese, Cheese and tomato pizza, Hot Dog, Fresh breaded or battered haddock, Sausage, bacon and egg along with ice cream, topped with a flake £6.95
- Battered Haddock Supper: £6.95, Single: £5.95
- Brussels pate with toast and oatcakes £5.75
- Fish - Poached salmon served with honey, ginger and orange sauce £10.95
- Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
- The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
- The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
- Onion Rings £3
- Crostini £3.50
- Triple Cooked Chips £3
- The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
- Poutine (chips with rich gravy and cheese) £3.50
- Handmade Classic Burger - add Onion rings £1.50
- Fish Finger Wrap - Hand-crumbed cod in a flour tortilla with tartare sauce and fries or salad £7.00
- Tempura Onion Rings £3.00
- Antipasti Board - Platter of prosciutto ham, chorizo, Applewood cheese, sunblush tomatoes, onion chutney and supremo bocato bread £10.50
- Cumberland Sausage Sandwiches (for 10 people) - served on multi-seeded bread £30.00
- British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
- Halloumi Skewers - Chargrilled halloumi & red onion skewers served with red pepper, spring onion and balsamic relish £5.50
- Portobelo Mushroom And Tomato Bagel - With Monterey Jack cheese £6.00
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Cheese £6.00
- Classic cheeseburger with a beef pattie, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide.
- Americano £2.10
- Prosecco Bottle (750ml) £19.95
-
Breakfast Roll (1 Filling) £2.25
- Choice of sausage, bacon, black pudding or fried egg.
- Soda Water (330ml) £2.00
-
Cinnamon Latte (Large) £2.95
- 2 shots of espresso.
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BBQ £7.50
- Toasted italian bread topped with vine tomatoes and red onions marinated in olive oil, fresh basil, garlic and a drizzle of balsamic glaze. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide, Mustard.
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Gnocchi Gusto £11.00
- Potato dumplings coated in a creamy goats cheese and leak sauce with sauteed pancetta. Cereals Containing Gluten, Milk, Sulphur Dioxide.
- Sprite £1.20
- Sweet Potato Fries £2.95
- Larger Chips and Cheese £2.95
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Top Loader Burger £8.95
- Topped with crispy bacon strips, onion rings, our own BBQ sauce & cheese melt. Cooked medium rare.
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Straightup Cheesesburger £6.95
- Cooked medium rare.
- Ginger Beer (0.33 L) £1.20
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Barney’s Burger (V) £7.95
- Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.
- Coca-Cola £1.20
- Gusto Ginger Beer £2.99
- Onion Rings £2.49
- Fries £2.49
- Appletizer £2.49
- Sparkling Water £1.99
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Taco Meal Deal (For 1) £9.99
- Your choice of taco, fries or churros and choice of soft drink
- Salsa £0.79
- Diet Coke 330ml £1.99
- Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
- Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
- 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
- Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
- Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
- Selection of artisan breads served with balsamic vinegar and olive oil £4
- Handmade 8oz Steak Burger - Hand cut red rooster chips, steak house onions and home-made wasabi ketchup £9.95
- Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
Thermidors Seafood Bar
Phone
01313330864
Opened hours
Sunday
08:00 - 21:00
Monday
08:00 - 21:00
Tuesday
08:00 - 21:00
Wednesday
08:00 - 21:00
Thursday
08:00 - 21:00
Friday
08:00 - 21:00
Saturday
08:00 - 20:00
Price
None
Type
None
Service
None
Cuisine
British , Scottish , Seafood
Features
Edinburgh Airport, after security, Edinburgh EH12 9DN, Scotland
- Edinburgh British Menus
- Edinburgh Scottish Menus
- Edinburgh Seafood Menus
- Edinburgh Region British Menus
- Edinburgh Region Scottish Menus
- Edinburgh Region Seafood Menus
- Lothian British Menus
- Lothian Scottish Menus
- Lothian Seafood Menus