The Tartan Stag in Edinburgh Menu

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The Tartan Stag in Edinburgh has no menu available, but can choose from many other options such as Chips or Special BBC Raita from Bombay Bicycle Club. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Mimi's Little Bakehouse includes a wide range like Traybakes (12) or Traybakes (6). J20 Orange & Passion Fruit and Red Bull from . The Cameo Bar offers Cafe Bellina and Red Berries.

Nearby Sample Menus

‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95

Sausage in an onion gravy and served with mash £9.95
Haggis Balls (3) with pepper sauce Supper: £5.75, Single: £4.75
Chicken rob roy - chargilled chicken on a bed of haggis topped with a whisky cream sauce £10.45
All day breakfast - 2 hash browns, 2 rashers of bacon, 2 fried eggs, 2 tattie scones, beans, 2 sausages, black pudding, grilled tomatoes, mushrooms, toast and a pot of coffee or tea £10.45
Fish - Poached salmon served with honey, ginger and orange sauce £10.95
Breaded Haddock Supper: £6.95, Single: £5.95
Banana or pineapple fritter, topped with maple syrup and cream - or ice cream £5.75
Glass of Milk Std: £0.95, Lrg: £1.50

Poutine (chips with rich gravy and cheese) £3.50
Jalapeno Poppers £3.50
Arancini £3.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Coleslaw £1.50
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1

Rib Eye Steak - add Chipotle chilli prawns £3.50
Parmesan & Rosemary Fries £3.75
Portobelo Mushroom And Tomato Bagel - With Monterey Jack cheese £6.00
Homemade Nachos - With Monterey Jack cheese, sour cream, guacamole, jalapeños, tomato salsa £9.00
Choco Late Brownie - With 2 scoops of vanilla bean ice cream £6.00
Handmade Classic Burger - add Onion rings £1.50
Trio Of Mouses - Mini pot au chocolat, lemon posset and tiramisu mousses, served with vanilla biscuits £6.00
Apple & Lychee N/A

Big Dipper Burger £10.95
- Two patties sandwiched, covered middle & top with our own cheese melt. Cooked medium rare.
Cheeky Mac £5.95
- Our homemade mac & cheese with bacon bits marinated in syrup.
Sweet Potato Fries £2.95
Ginger Beer (0.33 L) £1.20
The Carneval Burger £11.95
- Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
Tiger Prawns £7.95
- Steamed on the hotplate in their own juices with garlic, herby butter.
5oz Cheese Burger Slider £4.95
- Kids size cheese burger served with chips.
Spangle Monkey with Peanut Butter (V) £7.95
- Crazy mashup of crispy/gooey brie wedges, peanut butter, salty popcorn and hot sweet chilli sauce.

Diet Irn Bru (330ml) £2.00
Ice Tea (500ml) £2.25
Puglia £6.50
- Crumbled goats cheese topped with chilli jam, red onions and pepper. Vegetarian, Cerealss Contaning Gluten, Milk, Sulphur Dioxide.
Red Bull (250ml) £2.95
Capricciosa £10.50
- Tomato base with mozzarella, ham, olives tomato, mushrooms and artichokes. Cereals Containing Gluten, Milk,
Caramel Latte (Large) £2.95
- 2 shots of espresso.
Smashed Avacodo and Pomegranate On Toast £6.00
- Toasted sourdough bread topped with smashed avocado,pomegranate, ricotta cheese with a hint of mint and chilli. Vegetarian, Cereals Containing Gluten, Milk.
Classic £5.50
- Classic beefburger, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereals Containing Gluten, Nuts, Sulphur Dioxide.

BBQ Jackfruit (Vegan) £5.99
- Pulled BBQ jackfruit, pineapple salsa, hot pico salsa and lettuce
Pink Onions £0.79
Halloumi & Jalapeno Jam £6.99
- Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers
Coke Zero 330ml £1.99
Hot Chorizo £6.49
- Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
Corona 330ml £3.99
- ABV% 4.2 330ml
Belvoir Raspberry Lemonade £2.99
Guacamole £0.79

Amicus House Club Sandwich - Two tiers of bacon, chicken, monterey Jack cheese, leaves, honey mustard mayo £6.95
Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
Hand cut Sweet potato fries £3.50 each or 3 for £9.95
Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95