The Red Lion Hotel in Cambridgeshire Menu

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The Red Lion Hotel in Cambridgeshire has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. City Centre Restaurants (Uk) offers many options including Moet & Chandon Champagne - France 750ml and Prosecco Bottle - Italy 750ml. The Village Greek includes a wide range like Keo Beer (Large 630ml) or Keo Beer (Small 330ml). Espresso and Cafe Latte from . The Anchor Inn offers Farthings Steak House and Cannolo Siciliano.

Nearby Sample Menus

Carrot Cake £3.95
English Bacon Muffins £2.50
Luscombe Blueberry £2.85
- Organic fruit (32cl).
Mint Chocoalte Chip (1/2 Litre) £10.00
Bacon & Maple Syrup £7.25
Chari Tea (Black Tea with Lemon Flavour) £2.85
Strawberry £4.85
- Strawberry and banana.
Cake of the Day £3.95
- Choose from gluten free or vegan.

Vegetable Rice (V) £2.50
Betenjel Farci (V) £11.95
- Grilled slices of aubergine, filled with goats cheese and basil. Served with a sweet tomato sauce, sautéed green beans & vegetable rice.
Couscous (V) £2.50
Tagine Kefte Bedaoui £13.95
- Lamb meatballs flavoured with cumin, garlic and fresh herbs, cooked in a rich tomato sauce finished with an egg and grated cheddar cheese. Served with tagine bread or vegetable rice.
Borek Jubna (V) £5.25
- Brik pastry rolls with spinach and goats cheese with a hint of chilli and garlic.
Achet Khodar (V) £12.95
- Brik pastry parcel filled with roasted Mediterranean vegetables, feta cheese and fresh basil. Served with a tomato and chilli bulgur and mixed leaf salad.
Kemiette (VO) £13.95
- Chefs selection of dips and salads with a brik pastry parcel, served with hot pitta bread, great for sharing.
Tagine Berkook £14.50
- Cubes of lean tender chunks of boneless beef with prunes, apricots and toasted almonds in an onion, ginger sauce with a hint of cinnamon. Topped with toasted sesame seeds and fresh coriander. Served with bread or couscous.

Classic BLT N/A
Cod & Chips N/A
Classic Club N/A
Falafel & Spinach Burger (Vegan on request) N/A
Aberdeen Angus Burger N/A
Bacon, Brie & Cranberry N/A
Homemade Lasagne N/A
Cheddar & Pickle N/A

Rekordelig Strawberry & Lime 500ml £5.25
Sticky Toffee Pudding £6.95
- With white chocolate custard, sticky toffee sauce and a dark rum & raisin ice cream.
Classic Caesar £3.95
- Baby gem lettuce, hard boiled egg, crispy bacon, parmesan shavings and croutons.
Stump Jump Chardonnay £21.95
My Head Too My Toes (V) £8.50
- Mozzarella with stolen tomatoes.
Treacle Treacle Little Star £13.95
- Pulled ham hock, mascarpone, black treacle, mushroom and walnuts.
Broccoli & Pomegranate Salad (VG) £3.95
- Romanesco red cabbage, red onion, glazed roasted nut, flat leaf parsley and a sweet cider vinegar dressing.
Heritage Tomato & Avocado Salad (VG) £3.95
- Rocket and watercress, sourdough croutons, honey and whole grain mustard dressing.

Sharing Bundle for 4 £68.75
- Yaki soba (chicken + prawn), chicken katsu curry, prawn firecracker, yasai pad thai + chilli squid, chicken gyoza, ebi katsu and edamame with salt.
Korean Barbecue Beef and Red Onion Bao Buns £5.95
- Two fluffy asian buns with coriander + mayonnaise.
Raisukaree Curry (Prawn) £13.75
- Mild + citrusy. Coconut. Mangetout. Peppers. Red + spring onion. Sesame seeds. Chilli. Coriander. Fresh lime. White rice.
Steamed Rice £2.00
Sprite £1.55
- 330ml can.
Asahi, Japan (330ml) £3.95
Steak Bulgogi (Noodles) £14.95
- Marinated sirloin. Miso-fried aubergine. Thin noodles. Sesame + bulgogi sauce. Spring onion. Kimchee. Half a tea-stained egg. Coriander.
Carrot (Large) £4.95
- Carrot with a hint of fresh ginger.

Onion pumpkin, lentils, Jerusalem artichokes, spinach pie V £12.95
Macciato £1.70
Welsh lamb hotpot, roast root vegetables £13.50
Yorkshire pudding £1.00
San Miguel £3.95
Lamb burger with tomato relish, tzatziki and homemade chips £11.50
Roast ironbark pumpkin & goats cheese pithivier V £12.00
London Larger MeanTime £4.50

Special Rice £2.00
Balti King Prawn Bhuna £6.35
Chicken Chat £2.55
Sag Bhajee (V) £2.35
Balti Chicken Tikka Jalfrezi £5.35
Balti Meat Dupiaza £4.65
Balti Prawn Dupiaza £4.75
Bangladesh Balti (Chicken, Meat, Prawn, King Prawn) £6.35

Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
Salads – Served with chips or new potatoes - Cheese £6.95
Cheese £5.50
Cajun Chicken £7.25
Prawn £6.95
Gammon Steak - A succulent steak topped with egg and pineapple £9.75
Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
Sauces freshly made to order to accompany your steak £2.50

Southern Fried Chicken Goujons
- Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
Iced Ring Doughnut
- A delicious ring doughnut topped with white fondant and chocolate flavour spin.
Chargrill Chicken Oval Bite
- Slices of chargrill flavour chicken are layered on fresh salad leaves, tomato and cucumber. With honey-mustard mayonnaise, served in our seeded Oval Bite, you can almost smell the smoky summer barbecue.
Strawberry and Granola Yoghurt £2.15
- Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
Golden Syrup Porridge
Classic Sandwich Platter
- comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
Original Porridge
Beef and Vegetable Pasty
- Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.

Mix Vegetables Dumpling (12 pcs) £6.50
Stir Fried Chinese Leek with Smoked Bean Curd £8.20
Roasted Duck Rice £7.80
Soya Milk £2.80
King Prawn with Satay Sauce £8.80
Curry Beef Brisket & Potatoes Rice £7.20
Chicken Curry Rice £6.80
Peking Ribs £7.90

Chicken Fried Rice £9.99
- Boiled basmati rice pan cooked with our special spices and boneless chicken.
Egg Noodles £8.99
- Ceylon style lightly curried rice noodles with eggs.
Parrota £3.50
- Multi layered plain flour bread.
Rasa Vadai (2) £4.99
- Medu vadai soaked in tamarind soup.
Lamb Biryani £11.99
- An aromatic of flavoured rice cooked with lamb.
Dhaal Curry £6.95
- Lentils cooked with onion and garlic in a traditional Sri Lankan style.
Plain Rice £3.50
- Plain cooked rice.
Egg Curry £7.99
- Boiled eggs with onions and a tomato based spicy sauce.

Snapper Rock Rose 750ml - New Zealand £24.00
- A delicate, zesty rose. ~ Dry.
Botter Pinot Grigio 750ml - Italy £21.00
- Fruity, dry and soft. ~ Crisp and dry.
Sparkling Water 330ml £2.50
Appletiser 275ml £2.50
Taro Duck £6.70
- Crispy fried aromatic duck, chicken and taro cake in tempura batter, served with a plum dip.
Chicken Satay (N)(LG) £6.25
- Marinated chicken on bamboo skewers, grilled and served with a rich peanut dip.
Pad Noodles (V) £5.65
- Fine noodles fried with spring onions and bean sprouts, tossed in sesame and soy sauce.
Tom Yum (Mildly Spicy)(LG) £5.60
- Spicy lemon grass soup with mushrooms, galangal and chillies.