The Red Lion Hotel in Cambridgeshire Menu

The Red Lion Hotel in Cambridgeshire has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. City Centre Restaurants (Uk) offers many options including Moet & Chandon Champagne - France 750ml and Prosecco Bottle - Italy 750ml. The Village Greek includes a wide range like Keo Beer (Large 630ml) or Keo Beer (Small 330ml). Espresso and Cafe Latte from . The Anchor Inn offers Farthings Steak House and Cannolo Siciliano.

Nearby Sample Menus

  • Snickers £4.85
  • Coconut £4.85
  • English Bacon Muffins £2.50
  • Bacon & Maple Syrup £7.25
  • Lemonaid (Blood Orange) £2.85
  • Blueberry & Maple Syrup £7.25
  • Strawberry (1 Litre) £17.00
  • Ham and Cheddar Croissant £2.85
  • Mixed Vegetables (V) £2.50
    • Sautéed with garlic.
  • Achet Khodar (V) £12.95
    • Brik pastry parcel filled with roasted Mediterranean vegetables, feta cheese and fresh basil. Served with a tomato and chilli bulgur and mixed leaf salad.
  • Rayesh Mechaoui £14.50
    • Grilled lamb cutlets, marinated in cumin and paprika, served with homemade chips and feta salad.
  • Soupe Du Jour (V)(VG) £4.95
    • Freshly made each day by our chefs. Served with bread.
  • Humus Bel Laham (V)(VG) £3.95
    • Without lamb. Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
  • Bastilla £6.50
    • Brik pastry parcels stuffed with turmeric, ginger and coriander cooked chicken, onions and toasted almonds. Dusted with icing sugar and cinnamon.
  • Kebda Mcherlmla £5.50
    • Lambs liver cooked in a garlic, cumin and caraway sauce topped with flat leaf parsley.Served with bread.
  • Betenjal Bel Tahina (V)(VG) £5.95
    • Grilled aubergine marinated with chilli, garlic and coriander with a tahini dressing, pomegranate and toasted sesame.
  • Mushroom Korma (V) £4.35
  • Tarka Dhall (V) £2.35
  • Meat Biryani £4.90
  • Caulifolwer Bhajee (V) £2.35
  • Balti King Special - Chicken Tikka, Lamb Tikka and Tandoori King Prawns served with omelette £6.95
  • Chicken Tikka £5.05
  • Balti Vegetable Jalfrezi (V) £4.25
  • Pineapple Fritter £1.70
  • Broccoli & Pomegranate Salad (VG) £3.95
    • Romanesco red cabbage, red onion, glazed roasted nut, flat leaf parsley and a sweet cider vinegar dressing.
  • Duvel Belgian 330ml £8.40
  • Stump Jump GSM £21.95
  • Stump Jump Shiraz £21.95
  • Stump Jump Chardonnay £21.95
  • Bacon Double Cheese burger £13.95
    • Topped with lettuce and gherkins.
  • Warmed, Soft & Crunchy Chocolate Brownie £6.95
    • With chocolate mint ice cream.
  • Straight Up (V)(VG) £6.50
    • Stolen tomatoes with basil pesto, chilli flakes and oregano.
  • Spicy Bean Burger N/A
  • Falafel & Spinach Burger (Vegan on request) N/A
  • Classic Club N/A
  • Bacon, Brie & Cranberry N/A
  • Your choice of white or granary bloomer– served with seasoned chips & salad -
  • Hunters Chicken N/A
  • Tuna Mayo N/A
  • Cod & Chips N/A
  • Braised stuffed rabbit leg, dauphinoise potatoes, cavalo nero £13.95
  • Duck Fat Roast Potatos £3.00
  • Poretti £3.95
  • Lamb burger with tomato relish, tzatziki and homemade chips £11.50
  • Black coffee/Americano £2.00
  • The Prince Albert Burger, tomato relish, homemade chips, salad £10.95
  • Whole Spring Chicken, Bread sauce £12.00
  • Beer battered haddock, homemade chips, mushy peas £10.50
  • Chilli Squid £6.95
    • Crispy fried squid, shichimi spice, chilli + coriander dipping sauce.
  • Mini Yaki Soba (Chicken) £5.25
    • Thin noodles. Marinated chicken. Egg. Sweetcorn. Mangetout. Peppers. Amai sauce.
  • Mini Chicken Katsu with Katsu Curry £5.25
    • Chicken breast coated in crispy panko breadcrumbs. Sticky white rice. Carrots. Cucumber. Sweetcorn. Katsu curry sauce.
  • Singha, Thailand (330ml) £3.95
  • Mini Yasai Yaki Soba (VG) £4.75
    • Thick udon or rice noodles. Fried tofu. Sweetcorn. Mangetout. Peppers. Amai sauce.
  • Mini Cha Han (Chicken) £4.50
    • Stir-fried white rice. Marinated chicken. Egg. Sweetcorn. Carrots. Mangetout. Amai sauce.
  • Red, Merlot, Lanya £19.75
    • 750ml bottle.
  • Edamame with Chilli Garlic Salt (VG) £4.50
    • Beans with chilli-garlic salt.
  • Mixed Vegetable Curry £6.50
    • Fresh vegetable cooked in an authentic spicy coconut based sauce.
  • Chicken Noodles £9.99
    • Ceylon style lightly curried rice noodles with boneless chicken.
  • Onion Bhaji £4.50
    • Traditional snack made of onion rings dipped in gram flour, corn flour & deep fried.
  • Aubergine Curry £7.99
    • Aubergine curry cooked in Sri Lankan style with mixed spice and tamarind juice.
  • Banana Leaf Special Biryani £13.99
    • An aromatic of flavoured rice cooked with mutton, chicken and prawns.
  • Chicken Fried Rice £9.99
    • Boiled basmati rice pan cooked with our special spices and boneless chicken.
  • Chicken Biryani £10.99
    • An aromatic of flavoured rice cooked with chicken.
  • Idly (4) With Chutney & Sambar £7.99
    • Steamed rice cakes served with varieties of chutneys and sambar.
  • Fried Tofu with Vegetables in Clay Pot £7.80
  • Diced Chicken with Cashew Nuts in Yellow Bean Sauce £8.60
  • Sea Spiced Shredded Pork £7.90
  • Chicken in Black Bean Sauce £7.50
  • Broccoli with Garlic Sauce £7.20
  • Chicken Chow Mein £6.20
  • Sweet & Sour King Prawn £8.80
  • Fried Tofu with Black Bean Sauce £7.20
  • Sausage Roll
    • Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
  • Ham Roll
    • Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
  • Tandoori Chicken Baguette
    • This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
  • Vegan Sausage Roll
    • Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
  • Sausage Breakfast Roll
    • A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
  • Mature Cheddar Cheese and Chutney Toastie
    • The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
  • Chicken Bake
    • Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
  • Cheese Roll
    • Our pillow-soft bread is filled with Mature Cheddar Cheese - that's all that's needed for a delicious lunch for you or your little one.
  • Stilton £4.95
  • Sausage £5.15
  • Portion of Chips £2.50
  • Sauces freshly made to order to accompany your steak £2.50
  • Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices £11.25
  • Salads – Served with chips or new potatoes - Cheese £6.95
  • Salads – Served with chips or new potatoes - Chicken/Bacon £8.95
  • Ham & Cheese £6.50
  • Magners Original 568ml 4.5% ABV £4.40
  • Oakham Ales JHB 500ml 4.2% ABV £3.85
  • Brewery Tap Platter (for 2 to Share) £12.85
    • Dim sum, spare ribs, oaka chicken wings and sun-dried beef, served with a selection of dips.
  • Grilled Spicy Beef (Medium Spicy)(LG) £11.95
    • Slices of grilled beef, tossed with chilli-lime salad dressing and cucumber.
  • Snapper Rock Marlborough Sauvignon Blanc 750ml - New Zealand £24.00
    • Big citrus flavours. Light and crisp ~ Aromatic and dry.
  • topped with strawberry sauce. £4.50
  • Red Curry (Very Spicy)(LG) £9.80
    • Red chilli curry, spices, aubergine, sweet basil and bamboo shoots.
  • Tangy Sea Bass (Medium Spicy) £15.60
    • Shallow-fried fillet of sea bass with spicy tamarind, pineapple, peppers, chillies and onions.
The Red Lion Hotel

The Red Lion Hotel

location

Address

Station Road, Duxford CB22 4NL, Cambridge CB22 4NL, England

phone

Phone

01223832047832115

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Pub Food

features

Features

Reservations ,  Groups ,  Serves Alcohol ,  Seating ,  Child-friendly ,  Validated Parking ,  Highchairs Available ,  Waitstaff ,  Wheelchair accessible

Location
Station Road, Duxford CB22 4NL, Cambridge CB22 4NL, England