Address
96 Hanover Street, Edinburgh EH2 1DR, Scotland
The Pakora Bar in Edinburgh Menu
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Pakora- Paneer £5.00
- Haggis £6.00
- Vegetarian Haggis £5.50
- Black Pudding £5.50
- Mix Vegetarian £5.00
- Aubergine £5.00
- Cauliflower £5.00
- Mushroom £5.00
- Fish £7.50
- Chicken £6.00
- Mix Box Chef Choice £6.50
Samosa Chatt- Mix Vegetables £5.00
- Chicken £5.50
- Lamb £5.50
Dhal Soups- Lentil Coriander £4.00
- Kidney Bean £4.00
- Moongi £4.00
- Dhal & Rice £5.00
Pakora Wrap- Pick Your Pakora & Sauce £6.00
Spring Roll- Veg & Paneer £4.00
- Punjabi Chicken £4.50
The Pakora Bar Special Curry's- Punjabi Chicken Curry £10.00
- Punjabi Lamb Curry £11.00
- Kurry Pakora £8.00
- Chunna Curry £8.00
- Palak Paneer (v) £8.00
Punjabi Spicy Chicken-
Whole Leg on the Bone £8.00
- Served on a Nann or Rice with chips.
Grilled Burger & Kebab- Lamb Kofta Kebab £10.00
- Lamb Indian Burger £10.00
Extras- Chips £2.50
- Spicy Chips £4.00
- Chips & Cheese £4.00
- Chips & Curry Sauce £4.00
Sauces- Mango Chilli £0.50
- Mint Yoghurt £0.50
- Garlic Mayo £0.50
- Hot Chilli £0.50
Desserts- Mango Lassi £3.00
Soft Drinks- Lemon Sanpellegrino £1.60
- Orange Sanpellegrino £1.60
- Orange & Pomegranate Sanpellegrino £1.60
- Blood Orange Sanpellegrino £1.60
- Coke £1.60
- Diet Coke £1.60
- Irn Bru £1.60
- Diet Irn Bru £1.60
- Rubicon Mango £1.60
- Rubicon Guava £1.60
- Sparkling Water £1.60
- Still Water £1.60
- Paolozzi Beer (Can) £4.50
Nearby Sample Menus
- Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
- Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
- Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
- Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
- ‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
- Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
- The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
- Espresso Std: £2.25, Lrg: £2.65
- Melon boat served with assorted fruit and raspberry coulis £5.45
- Baked Potato served with - Prawn Marie Rose £5.50
- Fish - Chargrilled rainbow trout montrose - Rainbow trout stuffed with mango chutney and prawns wrapped in bacon and chargrilled £11.95
- Deep fried breaded mushrooms, served with a garlic dip £5.25
- Side orders - Bowl of French fries, onion rings, new potatoes,or vegetables of the day £2.25
- Cappuccino Std: £2.25, Lrg: £2.25
- Black Coffee (cup) Std: £1.95, Lrg: £2.25
- Arancini £3.50
- Vegetable Pakoras £3.50
- Jalapeno Poppers £3.50
- Poutine (chips with rich gravy and cheese) £3.50
- Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
- Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
- The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
- Triple Cooked Chips £3
- Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous £5.50
- Salmon & Haddock Fishcakes - With dill Hollandaise sauce and salad £7.00
- Chicken Fillet And Bacon Burger - Topped with Monterey Jack, chipotle chilli jam and dill gherkin £10.50
- Chicken Satay - Served on a bed of peanut, cucumber & sweet chilli salsa N/A
- Mushroom & goat's cheese risotto - With baby spinach and a mix of portobello and button mushrooms N/A
- Chicken & Fries - Lemon, mustard & parsley breaded chicken with fries and a pea shoot & fennel salad £11.00
- Chorizo Frittata - With red pepper, spring onion and parsley £7.00
- Eggs Royale - Toasted English muffin topped with smoked salmon, poached eggs and Hollandaise sauce £6.50
-
Spangle Monkey without Peanut Butter £7.95
- Crazy mashup of crispy/gooey Brie wedges, salty popcorn and hot sweet chilli sauce.
- Sweet Potato Fries £2.95
-
Porky Mac £6.95
- A large mac & cheese smothered in homemade pulled pork.
-
Shroom Swiss Burger £8.95
- Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
-
Carnage Burger £8.95
- Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
- Iru Bru (0.33 L) £1.20
- 18 Pieces £11.95
- 5oz Cheeseburger Slider (No Salad in Bun) £2.95
-
Milkshakes £3.50
- Vanilla, strawberry or chocolate.
-
Eggs Benedict £6.50
- A freshly toasted english muffin topped with two poached eggs and hollandaise sauce finished with your choice of:
-
Tricolore £11.00
- Tomato sauce, mozzarella, chicken, potato, pancetta and basil pesto. Cereals Containing Gluten, Milk, Egg, Nuts.
- Torta Di Mele £5.00
-
Chai Latte (Large) £2.95
- Mix of caramel, orange blossom and honey.
-
Tagliatelle Dello Chef £10.50
- Ribbon pasta in a rich bolognese cream sauce with pepperoni, mushroom and onion. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide, Celery.
-
Mini Cannoli (Each) £1.50
- Choice of lemon, chocolate, vanilla, pistachio.
-
Napoli £6.50
- Spicy salami, smoked scamorza cheese, grilled mushrooms, sun blushed tomatoes. Cereals Containing Gluten, Milk, Sulphur Dioxide.
- Belvoir Raspberry Lemonade £2.99
-
Classic Nachos (V) £4.99
- The classic combination of melted mozzarella, sliced jalapeno peppers and pico salsa
- Appletizer £2.49
- Coleslaw £1.99
- Guacamole £0.79
- Still water £1.99
- Jalapeno Jam £0.79
-
8 Churros £5.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
- Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
- Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
- Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
- Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
- Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
- Soup of the day with warm artisan bread £4
- House salad £3.50 each or 3 for £9.95
- Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
The Pakora Bar
Phone
01312251115
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 12:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Fast Food , Indian , Vegan , Vegetarian
Features
Delivery , Seating , Child-friendly , Takeout
96 Hanover Street, Edinburgh EH2 1DR, Scotland
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