The Olivien Pizza House in Manchester Menu

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The Olivien Pizza House in Manchester has no menu available, but can choose from many other options such as Tango (1.5L Bottle) or 7Up (1.5L Bottle) from Urban Spice. J S Restaurant offers many options including Carton Drinks and Israeli Fruit Nectar. Secondcity Bar includes a wide range like Sideline Dips or Sour Cream & Chive Pretzels (V). Rio Tropicana and Dr Pepper from . Planet Spice offers Battery Park and Blackforest.

Nearby Sample Menus

Fruit Salad N/A
Ham, Cheese & Mustard Toastie N/A
Wiltshire-Cured Ham & Pret Pickle N/A
Chocolate Croissant N/A
Edam Salad N/A
Falafel & Halloumi Hot Wrap N/A
Italian Prosciutto on Artisan N/A
Coconut Pot N/A

Roast Duck Ramen £8.95
- Soup and noodles topped with slices of roast duck garnished with seasonal greens, beansprouts and spring onion.
Chicken Ramen £7.50
- Soup and noodles topped with slices of wok fried chicken breast, seasonal greens, red onion and beansprouts.
Won-ton Soup with San-men £7.50
- Dumplings filled with chopped pork, prawns, shitake mushrooms and spring onion with seasonal greens over egg noodles in soup.
Tiger 330ml Bottle (Abv 5.0%) £3.20
Chicken Yakitori £4.50
- Four skewers of grilled chicken and spring onion coated in yakitori sauce.
Sticky Toffee Pudding with Vanilla Ice Cream £4.25
Ice-cream £3.75
Thai Spicy Prawn Crackers with Sweet Chilli Dip £1.30

Wild Mushroom and Truffle Soup - with a lancashire cheese fritter £4.00
Creamed Leeks - braised leeks in a parmesan cream sauce £3.50
Mixed Leaf Salad - with radish, red onion and cherry tomatoes and a lemon mustard dressing £3.50
Porcini Mushroom Ravioli - with a pernod cream sauce, french beans, toasted almonds and watercress £6.00/£10.50
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
Pea Purée - with garlic and shallots £3.50
Warm Mini Eccles Cakes - traditionally baked eccles cakes from richardson’s bakery served with black tea syrup and cornish clotted cream £5.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00

Chicken with Lemon Sauce £10.80
Shallow Fried Pork Dumplings (10) £6.50
Steam Sea Bass £16.80
Lobster with Ginger & Spring Onion £32.00
Pork with Gongbao Sauce £10.80
Prawn & Pork Dumplings (4) £4.00
Stir Fried Brown Mushroom & Bamboo Shoots in Oyster Sauce £8.80
Wonton Soup (5) £5.50

Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
For 2 £30.00
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.