The Marksman in Edinburgh Menu

The Marksman in Edinburgh has no menu available, but can choose from many other options such as Kopparberg Mixed Fruit - Non Alcoholic (500ml) or Kopparberg Strawberry and Lime Bottle (500ml) from Taste Of Italy. Noor Takeaway offers many options including Lucozade (0.5L) and Diet Irn Bru. Go Sushi includes a wide range like Fruit Juice or Bottle Water (1L). Orange Tango and Irn Bru from . Papa John's offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
  • ‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
  • Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
  • Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
  • Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
  • The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
  • The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
  • Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
  • Espresso Std:  £2.25, Lrg:  £2.65
  • Vegetarian Burger Supper: £5.50, Single: £4.50
  • Fish - Poached haddock mornay - Rolled poached haddock served with a cheese sauce £10.95
  • Chicken Pie Supper: £6.50, Single: £5.50
  • Fish - Haddock kerinola Poached haddock stuffed with prawns and smoked salmon topped with a cheese sauce £11.50
  • White Coffee Std:  £1.95, Lrg:  £2.35
  • Soup of the day, served with crusty bread and butter £3.75
  • From the chargrill - Spylaw mixed grill 8 oz (227g) popseye steak, 8oz(227g) chicken fillet, 8 oz (227g) gammon steak, beef sausage, black pudding and fried egg. £28.50
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Poutine (chips with rich gravy and cheese) £3.50
  • Onion Rings £3
  • Triple Cooked Chips £3
  • Jalapeno Poppers £3.50
  • Arancini £3.50
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Crostini £3.50
  • Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream £5.00
  • Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce £6.00
  • Duo Of Mousses - Choose two from the mini pot au chocolat, lemon posset or tiramisu, served with vanilla biscuits N/A
  • Fish & Chips - Fresh cod cooked in tempura with mushy peas and tartare sauce £10.00
  • Handmade Classic Burger - Topped with dill gherkin and chipotle chilli jam £9.50
  • Salt & Black Pepper Crispy Calamari - With sweet chilli dip N/A
  • Apple N/A
  • Vanilla Ice Cream N/A
  • Sprite £1.20
  • Cheeky Mac £5.95
    • Our homemade mac & cheese with bacon bits marinated in syrup.
  • Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
    • Made with clotted cream in the west country.
  • Hot Lips Burger £8.95
    • One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
  • San Pellegrino Sparkling Lemonade £1.20
  • Iru Bru (0.33 L) £1.20
  • Ginger Beer (0.33 L) £1.20
  • 8oz Cheeseburger Slider £4.95
  • Espresso Martini (200ml) £6.50
  • Mixed Salad £3.50
    • Mixed leaves, Tomato, cucumber, red onion and black olives. Vegetarian.
  • Warmed Waffle and Bacon £6.00
    • Warmed waffle topped with crispy streaky bacon drizzled with mapple syrup. (Cereals containing gluten, Eggs, Soya)
  • Penne Alla Norma £9.50
    • Penne pasta with tomato sauce, roasted aubergine and ripped basil topped with ricotta. Vegetarian, Cereals Containing Gluten, Egg, Milk.
  • Fusilli Al Pollo £10.00
    • Pasta spirals with chicken strips, courgette, tomato sauce and gorgonzola cheese. Cereals Containing Gluten, Milk, Sulphur Dioxide.
  • Berries And Cream Frappe £3.50
    • Espresso coffee, hazelnut.
  • Full Scottish £8.00
    • Grilled bacon, sausage, egg cooked the way you like, grilled tomato, baked beans, hash brown, black pudding, grilled mushrooms, potato scone & toast with butter. (Cereals containing gluten, Eggs, Milk, Soya, Sulphur Dioxide)
  • Padova £6.50
    • Chicken breast coated in breadcrumbs and vine tomatoes with seasonal Italian leaves dressed in mayonnaise. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide.
  • Fanta 330ml £1.99
  • Diet Coke 330ml £1.99
  • 4 Churros £3.99
    • Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
  • Corona 330ml £3.99
    • ABV% 4.2 330ml
  • Mexican Rice £1.99
  • Corona 710ml £5.99
    • ABV% 4.2 710ml
  • Belvoir Raspberry Lemonade £2.99
  • Pink Onions £0.79
  • Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
  • Hand cut red rooster fries £3.50 each or 3 for £9.95
  • Handmade haggis bon-bons with golden beetroot and ginger chutney £4
  • Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
  • Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
  • Hand cut Sweet potato fries £3.50 each or 3 for £9.95
  • Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
  • Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
The Marksman

The Marksman

location

Address

13 Duke Street, Leith, Edinburgh EH6 8HG

phone

Phone

01314674177

email

Email

None

clock

Opened hours

6 AM to 10 PM (Mon-Fri), 9 AM to 11 PM (Sat), 12:30 PM to 9 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British

features

Features

Location
13 Duke Street, Leith, Edinburgh EH6 8HG
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