The Kitchen Cafe in North Yorkshire Menu

The Kitchen Cafe in North Yorkshire has no menu available, but can choose from many other options such as J2O or Orange Fanta (芬達) from Happy Cook. Blackhouse Restaurant and Bar offers many options including Estrella Free Damm 330ml and Heineken Alcohol Free 330ml. Mumtaz Jaldi Jaldi Take Away includes a wide range like Gulab Jaman - Deep fried curd milk dumplings with pistachio in a sugar syrup topped with cocnut - served warm or Qulfah - Traditional Kulfi ice cream with rose syrup and vermicelli and basil seeds, available in the fllowing flavours: pistachio, mango and cardamom.. San Pellegrino Sparkling Water - 750ml and Aqua Panna Still Water - 750ml from . Revolution Bar offers Chino's Take Away Food Shops and Bottled Water (0.50L).

Nearby Sample Menus

  • Pepperoni Passion £8.50
    • Pepperoni, spicy, Italian Sausage.
  • Vegetarian £8.50
    • Onion, mushroom, sweetcorn, mixed peppers.
  • Mighty Meaty £9.00
    • Pepperoni, spicy beef, spicy sausage, ham, meat balls.
  • Four Seasons £8.50
    • Onion, ham, mushroom, mixed peppers.
  • Chicken Kiev £8.50
    • Garlic, chicken, mushroom.
  • Tuna and Onion £8.50
  • Tropical £8.50
    • Ham, mushroom, pineapple.
  • Bolognese and Onion £8.50
  • Dhansak £6.95
  • Tandoori Butter Chicken £7.95
    • Tandoori chicken stripped off the bone simmered in a creamy buttery sauce.
  • Vegetable Rice £3.05
  • Dopiaza £6.95
  • Garlic and Chilli Naan £3.25
  • Chana Bhaji £3.95
    • Lighly spiced chick peas cooked with light but tasteful sauce.
  • Garlic Mushrooms £3.95
    • Mushrooms cooked in garlic with light creamy sauce.
  • Meat Jakuti £9.95
    • Meat dish prepared in different blends of herbs and spices to give a delicious assortment of flavours.
  • Angel fish pie, buttered Savoy cabbage £12.95
  • Mixed leaf salad £3.95
  • Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
  • Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
  • Rocket and parmesan salad £4.50
  • Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
  • - choice of salad £1.95
  • Basket of bread £1.75
  • Diet Coca Cola £1.10
    • Size options available.
  • Pot of Heinz Ketchup £0.60
  • Cod £5.50
    • Size options available.
  • Haddock £5.50
    • Size options available.
  • Vinegar Bottle £0.90
  • Homemade Tartare Sauce £0.85
  • Scampi £5.40
  • Gravy Sauce £1.20
  • “Monkfish fingers” in a parsley breadcrumb, crisp Pommes Anna, potted shrimps £14.95
  • Lamb samosas & cucumber raita £5.95
  • Black pudding & poached egg, red wine pear & watercress salad, crispy bacon £5.95
  • “Antipasti” cured meats, baby mozzarella, olives, capers and cornichons £5.95
  • Garlic roast tiger prawns £2.50
  • Wild mushrooms, truffle cream & poached egg, spinach and toasted sourdough £5.95
  • Cheddar & Theakston’s rarebit on toast £3.50
  • Dressed salad with shallots and croûtons £2.50
  • Fungi £9.00
    • Mushrooms
  • Chicken Strips £4.50
    • 5 Pieces.
  • Chicken and Kofte Kebab £7.50
  • Vegetarian Burger £4.50
    • With choice of half pounder or quarter pounder.
  • House Special £8.00
    • A little bit of this and that.
  • Chicken Curry £9.00
  • Donner and Lamb Kebab £7.50
  • Lamb Shish Kebab £7.00
    • With choice of medium or large.
  • Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
  • Prawn £5.25
  • Bacon & Brie £5.15
  • Chip Butty £3.50
  • Tuna & Mayo £4.75
  • Salads – Served with chips or new potatoes - Prawn £8.95
  • Ham £6.25
  • Cheesy Chips £3.00
  • Salmon & Tuna Sashimi Don (S) (M) £14.80
    • Salmon & tuna sashimi on sushi rice.
  • Tori Tempura (G) (E) £7.20
    • Chicken in crispy batter.
  • Saba Shio Bento (SO) (G) (S) (E) (F) £12.80
  • Spicy Tuna Hand Roll (S) £5.20
    • Tuna, spring onion, sesame seed, spicy worchester sauce.
  • Asparagus & Avocado Hand Roll (V) (SO) (G) (S) (M) (E) £3.80
    • Asparagus, avocado, mayonnaise, sesame seed.
  • Salt & Pepper Pork Spare Ribs (SO)(G)(S)(E) £6.20
  • King Prawn Fried Rice (SO) (S) (E) £11.80
  • Deep Fried Spicy Squid (SO)(G)(MO) £5.90
  • Montepulciano D’abruzzo £28.50
    • Contesa, Abruzzo.
  • Ribollita Soup (VE) £6.50
    • Chunky vegetable, cavolo nero & bean soup with toasted ciabatta.
  • Susumaniello £31.00
    • Vallone, Puglia.
  • Friarielli (VE) £4.25
    • Neapolitan broccoli.
  • Lunetta Rosé Spumante Brut £31.00
    • Cavit, Trentino.
  • Pinot Grigio £24.75
    • Il Badalisc, Veneto
  • Real Northern Italian Meatballs £13.25
    • Beef & pork, tomato, fresh basil, pecorino cheese & toasted ciabatta. 20 minutes preparation.
  • Coca-Cola 330ml £3.25
  • Cheesy Garlic Bread £4.75
  • Wellington (VG) £12.95
    • Contains nuts. Cranberry jack fruit, stuffing, braised sprouts, sauteed red cabbage & oven baked mixed nuts cooked in puff pastry served with French fries, garden peas and a white wine gravy.
  • B4 Meat & Violife Cheese (VG) £7.75
  • Fiery Jack (VG) £7.95
    • Topped with spiced baked jack fruit a mango, pineapple, habanero dressing & Violife.
  • Fever Tree Tonic Water (200ml) £2.50
  • Rainbow (VG) £7.95
    • Topped with red onion, mixed peppers, tomato & Violife.
  • Doblez Organic Verdejo (Bottle) £19.00
    • A balanced, fruitful and fresh wine with elegant citric aroma and pear notes.
  • Dough Balls with Garlic Mayo £4.95
  • French Fries (V) £3.95
  • Peroni Nastro Azzurro £4.10
    • Brewed in Italy since 1963, a delicate balance of bitterness and a distinctly hoppy aroma, with notes of banana and grapefruit marmalade, light and refreshing lager with a crisp, dry finish.
  • Cuvee Amelie Shiraz [Australia] £21.00
    • Blackcurrant and plum fruit flavours together with a tantalising hint of spice.
  • Diet Coke £2.75
  • Sparkling Water Large £4.40
  • Halloumi Fries with Chimichurri (V) £4.25
  • Roasted Spicy Cauliflower & Butternut Squash Goan Curry (VG) £12.95
    • Wilted spinach, toasted coconut, basmati rice.
  • Loch Fyne Seafood Mixed Grill* £25.95
    • Scottish salmon, Scottish king scallop, golden shell Hebridean mussels, squid, sea bass fillet, samphire, wilted spinach, lobster butter, sautéed new potatoes.
  • Mango and Granola Yoghurt £2.15
    • Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
  • Mini Christmas Shortbreads
    • Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
  • All Butter Croissant
    • Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
  • Tropical Fruit Pot
    • tasty pot of pineapple, mango and melon.
  • Cookies
    • Our cookies are soft and crumbly and are made with with milk, white and dark chocolate chunks, something for all chocolate lovers.
  • Peri Peri Chicken Baguette
    • Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
  • Tomato Soup GF
  • Spicy BBQ Chicken Bites
    • BBQ flavour coated chicken breast pieces.
  • Tripe - Tripe, black pudding, chorizo, peppered red wine & mixed leaves £6.95
  • Beef - Locally sourced Beef Fillet, roasted root vegetables, spinach, creamed potatoes, Red wine jus, cooked to your liking £23.95
  • Brill - Red wine poached Brill, pak choi, saffron salsify, shimeji mushrooms, caramelised shallot jus £18.50
  • Tomato and mushroom £1.50
  • B&B - Home made bread and butter pudding, clotted cream and apricot compote £6.95
  • Local honey roasted ham & whole grain mustard £5.95
  • Poussin - Whole roasted Poussin, game chips, mixed leaves red wine sauce £14.50
  • Foie gras - Textures of red wine plums and orange, served on brioche with toasted walnut £9.50
  • Special Chaat (hot) Chicken, prawn or lamb with potatoes £4.60
  • Chicken Tikka ....... £9.30
  • Raj Special Shashlick Chicken, lamb, king prawn, capsicum, tomato and onions marinated and cooked in a clay oven on a skewer. £12.80
  • Prawn £9.30
  • Raj Special Thali Three different dishes, chicken balti, lamb tikka mossalla, king prawn jalfrezi served with egg pilau. £14.25
  • Bhindi Bhaji (ladies finger) £4.05
  • Delight Chicken or Lamb Mild dish cooked with mango and fresh cream £9.15
  • Coconut Pilau £3.30
  • - Cheese or Beans £3.50 / or both £3.75
  • Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
  • Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
  • Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
  • Adults All 3 Courses £10.00
  • Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
  • - Tuna £3.95
  • Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
The Kitchen Cafe

The Kitchen Cafe

location

Address

Market Place, Yorkshire Dales National Park, Settle BD24 9EF, England

phone

Phone

07717395541

email

Email

None

clock

Opened hours

Sunday 10:30 - 17:00 Monday 10:30 - 17:00 Tuesday 10:30 - 17:00 Wednesday 10:30 - 17:00 Thursday 10:30 - 17:00 Friday 10:30 - 17:00 Saturday 10:30 - 17:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Gluten Free , Vegetarian

features

Features

Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating ,  Waitstaff

Location
Market Place, Yorkshire Dales National Park, Settle BD24 9EF, England