Address
Thirsk Bank, Coxwold YO61 4AD, UK
Fauconberg Arms in North Yorkshire Menu
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Fauconberg Arms in North Yorkshire has no menu available, but can choose from many other options such as Rekorderlig Strawberry and Lime or Brooklyn Special Effects from Frankie & Benny's - Rotherham. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Jinnah includes a wide range like Fish Fingers & Chips or Chicken Tikka & Chips. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs offers Toby Carvery and Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard..
Nearby Sample Menus
- Bolognese and Onion £8.50
- Salami and Mushroom £8.50
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Tropical £8.50
- Ham, mushroom, pineapple.
- BBQ Sauce £1.00
- Italian Spicy Sauge £7.50
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Italian Job £8.50
- Onion, salami, mushroom, mixed peppers.
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Bacon Treat £8.50
- Bacon, mushroom, chopped tomatoes.
- Four Cheese £8.50
- Rocket and parmesan salad £4.50
- •Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
- Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
- Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
- Angel fish pie, buttered Savoy cabbage £12.95
- Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
- Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
- Basket of bread £1.75
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Sprite £1.10
- Size options available.
- Pot of Heinz Ketchup £0.60
- Tizer 0.33L (Can) £1.10
- Chicken Nuggets £4.60
- Homemade Tartare Sauce £0.85
- Gravy Sauce £1.20
- Vimto 0.33L (Can) £1.10
- Vinegar Bottle £0.90
- Sautéed chestnut mushroom risotto finished with Datterini tomatoes -
- Del Contadino Homemade tomato sauce, Parma ham, chargrilled courgettes, shaved parmesan and Cubanelle peppers topped with a poached egg (designed by our pizza competition winner, Amy Dunmall) £12.95
- FISH -
- SALADS -
- Calzone Stuffed to bursting with ham hock, mozzarella and sautéed wild mushrooms topped with homemade tomato sauce and Parmesan £12.95
- Trio of Gressingham duck; seared breast, confit leg and roasted winglet pithivier and cauliflower cheese mousse served with a chestnut puree potato and fresh honeycomb £16.95
- - Giant cheese board and homemade chutneys -
- Ravioli of fresh langoustine and scallop bound in a light fresh ginger, lemon and mascarpone cream garnished with seared scallop and grilled langoustine £15.95
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Four Seasons £8.00
- Pepperoni, ham, green peppers and mushroom.
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Vegetarian Burger £4.50
- With choice of half pounder or quarter pounder.
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Napolitana £9.00
- Tuna, onions and peppers.
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Chicken Connection £9.00
- Chicken, sweetcorn and garlic.
- Ham Panini £5.00
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Four Seasons £9.00
- Pepperoni, ham, green peppers and mushroom.
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Hot Shot £10.00
- Spicy beef, pepperoni, onions and jalapenos.
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Four Seasons £10.00
- Pepperoni, ham, green peppers and mushroom.
- Lime, Lemon & Chilli £2.00
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BBQ Jack Fruit (VG) £7.95
- Topped with BBQ jack fruit, salsa & a mango, pineapple, habanero dressing and sour topping.
- The Original - Bourbon Barrel Scotch Ale ABV 6.6% £5.00
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Cranberry Jack Fruit (VG) £7.95
- Oven baked cranberry jack fruit mixed peppers & Violife
- Gunpowder Citrus IPA 5.6% £4.20
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Doblez Organic Garnacha (Bottle) £19.00
- Soft red fruit with a lovely hint of spice.
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Churros £5.45
- 7 sugared churros and a side of warm Spanish chocolate sauce.
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Rainbow (VG) £7.95
- Topped with red onion, mixed peppers, tomato & Violife.
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Yakitori (SO) (G) (S) (M) £4.70
- Chicken skewer.
- Grill Chicken Don (SO) (G) (S) £12.80
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Bento 6 (SO) (G) (E) (M) (S) (F) (CR) £20.80
- Takoyaki (3pcs), ebi kataifi (2pcs), mackerel shio, salmon shio and cucumber hosomaki.
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Bento 3 (SO) (G) (E) (S) (F) (CR) £20.80
- Tuna & salmon sashimi (3pcs), salmon teriyaki, mixed tempura and cucumber hosomaki.
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Broken Heart Roll (SO) (G) (M) (E) £15.80
- Crab meat, crispy tempura batter, asparagus, spring onion, spicy mayonnaise, mayonnaise & teriyaki sauce.
- Mackerel £3.60
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Fish Tempura (G) (E) £7.20
- Seabass in crispy batter.
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Tobiko Salad (SO) (G) (M) (E) (F) £7.20
- Crab meat sticks, cucumber, radish, tobiko, mayonnaise sauce.
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Friulano £30.00
- Visintini, Friuli-Venezia Giulia
-
Sauvignon Blanc £27.00
- Il Cascinone, Piemonte
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Bianchello Del Metauro £29.00
- Crespaia, Marche.
-
Nero D’avola Da Vero £21.75
- Adria Vini, Sicilia.
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Bread Board (V) £5.00
- Focassia with tomatoes, olives & capers, ciabatta bread, grissini with fennel & sea salt served with creamy pesto dip.
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Cavolo Nero (VE) £4.00
- Tuscan cabbage, garlic, olive oil & chilli.
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Gavi Di Gavi £32.00
- Nuovo Quadro, Piemonte
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Crispy Duck £17.75
- Cherry & red wine sauce. 20 minutes preparation.
- Cheese Savoury Salad £3.55
- Hot Beef Carvery with Horseradish & Onion £4.20
- Jacket with Chili £4.75
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Piri Piri Chicken £4.30
- & mozzarella cheese.
- Baked Beans in Pot £1.15
- Bacon & Egg £3.50
- BLT with Mayo £3.60
- Cheese & Tomato Toastie £3.80
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Bacon Breakfast Roll
- No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
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Tuna Crunch Baguette
- Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
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Festive Bake
- pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
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Ham Cheese and Pickle Sandwich
- This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
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Triple Chocolate Muffin
- Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
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Pigs under Blankets Baguette
- Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
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Cream Éclair
- Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
- Original Porridge
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Vegetarian Sandwich Platter
- Vegetarian Sandwich Platter
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Triple Chocolate Doughnut
- Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
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Bacon Breakfast Baguette
- Rashers of succulent bacon packed in a crusty baguette, which are baked fresh in our shops every day. Enjoy it plain or with sauce of your choice. Bon Appetite!
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Mexican Bean and Sweet Potato Wrap
- Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
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Baguette Platter
- Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
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Chicken and Bacon Pasta
- A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
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Chicken Bake
- Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
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Steak and Cheese Roll
- A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
- Gravy £1.50
- Coke £1.25
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Meal for Three £22.75
- 3 regular haddock 3 chips 2 mushy peas 1 curry sauce 3 canned drinks.
- Sweet Chilli Dipping Sauce £1.00
- 2 Regular Sausages with Chips and Sauce £5.25
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100% Chicken Mini Fillet Breast Bites with Chips £8.95
- 7 pieces.
- Chip Shop Curry Sauce £1.50
- Garlic Mushrooms 10 Pieces £4.99
- Cheesy Chips £1.50
- Peas 50p
- - Cheese or Beans £3.50 / or both £3.75
- Adults Main Course £6.00
- - Tuna £3.95
- Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
- Bread & Butter slice 20p
- Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
- Rib eye - 8oz rib eye steak served with real chips, slow roast vine tomatoes, sauté mushroom peppercorn sauce or red wine jus £18.95
- Cheese - Five British and international cheese board, with quince& walnut paste, raisins on the vine, apple chutney, celery & dried figs £7.95
- Open Ravioli - Wild Mushroom Ravioli, spinach, mushroom broth, cepes foam £16.50
- Local honey roasted ham & whole grain mustard £5.95
- Sausages & Mash - With Yorkshire Pudding £12.50
- Side salad £2.50
- Sticky toffee pudding - Vanilla ice cream, caramel sauce £4.50
- Yorkshire peppered beef, horseradish cream and rocket £5.95
- Starter - Royal sizzler for 4 -
- Chana Mossalla (chick peas) £4.05
- Vegetable Pilau £3.30
- Sag Puri £4.05
- Aloo Gobi (potato and cauliflower) £4.05
- Starter - Royal sizzler for 2 -
- Sabzi Gost (lamb) Hot dish cooked with mixed vegetables £9.15
- Chicken Tikka ...... £12.25
Fauconberg Arms
Phone
0134786821
Opened hours
Monday: 11:00 AM – 3:00 PM, 6:00 – 11:30 PM, Tuesday: 11:00 AM – 3:00 PM, 6:00 – 11:30 PM, Wednesday: 11:00 AM – 3:00 PM, 6:00 – 11:30 PM, Thursday: 11:00 AM – 3:00 PM, 6:00 – 11:30 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , British , Gluten Free , Pub Food , Vegetarian
Features
Reservations , Seating , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
Thirsk Bank, Coxwold YO61 4AD, UK
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- North Yorkshire British Menus
- North Yorkshire Gluten Free Menus
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- Yorkshire and the Humber Gluten Free Menus
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