The Bull in North Yorkshire Menu

The Bull in North Yorkshire has no menu available, but can choose from many other options such as Milkshake or Rubicon Passion (330ml) from Buffalo. Dixy Fried Chicken offers many options including Chocolate ring doughnut and 1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. 7-Up (0.33L) and Pepsi (0.33L) from . Pizzapaz offers Four Seasons Cafe and Available in a range of flavours, such as chocolate, vanilla or lemon.

Nearby Sample Menus

Pizzaficio (sample menu)
  • Tuna and Onion £8.50
  • Chicken Mix £9.00
    • Onion, pepperoni, chicken, spicy beef.
  • Irn-Bru £2.00
    • 330ml.
  • Four Seasons £8.50
    • Onion, ham, mushroom, mixed peppers.
  • Chips £3.00
  • Mexican Spicy £8.50
    • Onion, pepperoni, jalapenos, chopped tomatoes.
  • Meat Feast £9.00
    • Pepperoni, salami, ham, spicy beef.
  • Sweet Chilli Sauce £1.00
Kinara Tandoori Restaurant (sample menu)
  • Tandoori Butter Chicken £7.95
    • Tandoori chicken stripped off the bone simmered in a creamy buttery sauce.
  • Saag Paneer £3.95
    • Chopped spinach tossed with dices of paneer, chopped shallots, garlic and cumin with spices.
  • Omon £9.95
    • Luscious pieces of chicken or tender meat cooked with aromatic spices, herbs, garlic, ginger, spring onions, methi, shallots and fresh bullet chillies.
  • Nawabi Khana £8.95
    • The most complex of all great curries. Comprises of twenty one ingredients each roasted individually. This lends to a deep rich brown. Chicken or meat.
  • Chicken Tikka Garlic £4.50
  • Kinara Special Naan £3.25
  • Mixed Kebab £4.50
    • Onion bhaji, seekh kebab and chicken tikka.
  • Tandoori King Prawn £12.95
Angel Inn (sample menu)
  • Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
  • Rocket and parmesan salad £4.50
  • Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
  • Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
  • Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
  • Flapjack £2.95
  • Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
  • Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Graveley's Fish and Seafood Restaurant (sample menu)
  • Diet Coca Cola £1.10
    • Size options available.
  • Mushy Peas £1.20
  • Cod £5.50
    • Size options available.
  • Vinegar Bottle £0.90
  • Bitter Shandy 0.33L (Can) £1.10
  • Dandellion & Burdock 0.33L (Can) £1.10
  • Chicken Nuggets £4.60
  • Bread Cake £0.70
Aldwark Arms (sample menu)
  • Ground steak burger with home cured bacon, blue cheese and hand cut chips £9.95
  • “Monkfish fingers” in a parsley breadcrumb, crisp Pommes Anna, potted shrimps £14.95
  • Wild mushrooms, truffle cream & poached egg, spinach and toasted sourdough £5.95
  • Garlic roast tiger prawns £2.50
  • French Onion Soup simmered with VSOP brandy & merlot, gruyère croûton £4.95
  • Sticky toffee pudding, butterscotch sauce, vanilla ice cream £4.95
  • Salt cured olives in pesto £2.50
  • Cheddar & Theakston’s rarebit on toast £3.50
Bambinos (sample menu)
  • Mixed Kebab £10.00
  • Meal deal 6 £15.50
    • 2x donner meat and chips, 2x onion rings and a bottle of Coca Cola.
  • Bolognese Burger £4.50
    • With choice of half pounder or quarter pounder.
  • Donner and Kofte Kebab £7.50
  • Sweet and Sour Chicken £8.00
  • Chicken Burger £4.50
    • With choice of half pounder or quarter pounder.
  • Ham and Mushroom £9.00
  • Kebab Pizza £10.00
Loch Fyne (sample menu)
  • Lagar De Indra Albariño [Rías Baixas, Spain] £27.50
    • Juicy & fresh, notes of white peaches & citrus, with great acidity, perfect with seafood.
  • Loch Fyne Battered Loin of Cod and Twice-Cooked Chips £15.50
    • Tartare sauce, mushy peas.
  • Loch Fyne® Golden Shell Hebridean Mussels* £7.25
    • White wine, garlic & herb, crusty sourdough bread.
  • Scottish Cheese Plate £6.95
    • Selection of cheeses, red onion chutney, traditional Scottish oatcakes.
  • Peroni Gluten Free £4.50
    • A new gluten-free recipe for Italy's most iconic beer - without compromising on taste. The same delicate balance of bitterness and citrus aromatic notes as Peroni Nastro Azzurro, as well as the trademark refreshing, clean finish, without the gluten.
  • French Fries (V) £3.95
  • Follador Prosecco Extra Dry [Veneto, Italy] £28.00
    • Subtle, velvety & rich, with flowery nuances and ripe fruits.
  • Green Salad (VG) £3.50
Burgers & More (sample menu)
  • The Original - Bourbon Barrel Scotch Ale ABV 6.6% £5.00
  • Seasoned Fries £4.25
  • BBQ Jack Fruit (VG) £7.95
  • Margherita Topped with Violife (VG) £7.00
  • Not Chilli Nachos (VG) £7.95
    • Topped with homemade vegan chilli , violliffe cheese , jalapenos and sour topping.
  • Free (VG) £7.95
    • Chick pea & roasted red pepper, herb salsa, Violife cheese coated in panko crumb.
  • Spicy Sauce £2.00
  • Wish & Chips (VG) £10.95
    • Our twist on the classic fish and chips. Battered banana blosson pieces, French fries, garden peas.
Sushi Waka (sample menu)
  • Scallop £5.20
  • Lamb Chop (2pcs) (SO) (G) (S) (M) £8.90
    • Grilled lamb chop cooked in yakiniku sauce.
  • Miso Soup (V) (SO) (G) £1.50
    • Served with tofu, seaweed & spring onion.
  • Ikura Cani Don (SO) (G) (S) (M) (CR) £12.80
    • Salmon roe, crab meat, cucumber on sushi rice.
  • Beef Ribs Yaki (3pcs) (SO) (G) (S) (M) £8.90
    • Beef ribs cooked in homemade BBQ sauce.
  • Fried Rice (V) (SO) (S) (E) £2.80
  • Iseki Seafood Rice (SO) (G) (S) (F) (CR) £14.80
  • Typhoon Roll (SO) (G) (M) (E) £14.80
    • Salmon, tobiko, tempura batter, asparagus, avocado, spicy mayonnaise, mayonnaise & teriyaki sauce.
The Restaurant Bar and Grill (sample menu)
  • Lunetta Rosé Spumante Brut £31.00
    • Cavit, Trentino.
  • Funghi £11.25
    • Taleggio cheese, chestnut, portobello & oyster mushrooms, tomato & basil.
  • Cheesy Fries (V) £4.25
    • Pecorino cheese.
  • Montepulciano D’abruzzo £28.50
    • Contesa, Abruzzo.
  • Zucca (V) £11.00
    • Butternut squash, red onion, cavolo nero, dolcelatte cheese & walnuts.
  • Cicchetti 4 You £19.50
    • Parma ham, dolcelatte cheese & honey, crispy cod & lemon mayonnaise, king prawns & chilli mayonnaise, tomato & basil (VE) on toasted ciabatta.
  • Grissini & Parma Ham £7.25
    • Italian breadsticks wrapped in parma ham with creamy pesto dip.
  • Prosecco ‘Primo’ Doc Brut £28.50
    • Cavit, Veneto.
Greggs Plc (sample menu)
  • Mexican Chicken Baguette
    • Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
  • Mature Cheddar Cheese Salad Baguette
    • Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
  • Novelty Ring Bun
    • A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
  • Sausage Roll
    • Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
  • Jam Doughnut
    • A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
  • Bacon and Cheese Wrap
    • Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
  • Tuna and Sweetcorn Baguette
    • Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!
  • Festive Bake
    • pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
Ha! Ha! Bar and Canteen (sample menu)
  • The Power of Five £7.95
    • Pan-fried greens, butternut squash, auberine, mushroom and peppers , toasted sesame seeds and miso sauce. VE.
  • DA-SH Water Raspberry £2.95
    • 330ml
  • Still Water 330ml £2.15
  • Roasted Butternut Squash Salad £7.95
    • Spinach, asparagus, flamed peppers, cherry tomatoes, spring onions, beluga lentils, humous, pomegranate & a creamy vegan dressing. VE.
  • Diet Coke £2.75
    • 330ml
  • Lentil & Chickpea Quesadilla £7.50
    • Served in a beetroot & chia seed wrap with a dairy-free Gouda style cheese alternative, rocket and seasoned fries. VE.
  • Still Water 750ml £3.60
  • Vegan Dirty Nachos £8.95
    • Flour & beetroot chia tortillas topped with spicy chickpeas, tomato, coriander, spring onions and a dairy-free Gouda style cheese alternative. VE.
Greggs Plc (sample menu)
  • Chicken Bake
    • Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
  • Tandoori Chicken Roll
    • Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Southern Fried Chicken Goujons
    • Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
  • Mexican Chicken Wrap
    • We've got a tasty new wrap for you with a kick! Mexican style chicken breast with chipotle chilli sauce, sliced mixed peppers, fresh salad leaves and chipotle chilli flavoured mayonnaise in a tortilla wrap.
  • Mixed Grapes £2.15
    • We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.
  • Three Cheese and Pepperoni Pizza
    • Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
  • Omelette Breakfast Roll
    • Enjoy tasty omelette in our pillowy soft breakfast roll, with HP or Ketchup (Heinz of course).
Drakes Fish and Chip Shop (sample menu)
  • Shandy £1.25
  • Haddock Fillet £4.50
  • 100% Chicken Mini Fillet Breast Bites with Chips £8.95
    • 7 pieces.
  • Gravy £1.50
  • Onion Rings 8 Pieces £3.50
  • Bread Cake £0.90
  • Sprite £1.25
  • Meal for Two £16.75
    • 2 regular haddock 2 chips 1 mushy peas 1 curry sauce 2 canned drinks.
Anchor Inn (sample menu)
  • Child All 3 Courses £7.00
  • Side Salad £1.00
  • Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
  • Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
  • Cheesy Chips £1.50
  • - Tuna £3.95
  • Chips £1.10
  • Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
The Bull

The Bull

location

Address

Broughton, Skipton BD23 3AE, UK

phone

Phone

0175679206

email

Email

None

clock

Opened hours

12 Noon to 2 PM, 5:30 PM to 12 Midnight (Mon),12 Noon to 2 PM, 5:30 PM to 8:30 AM (Tue-Thu),12 Noon to 2 PM, 5:30 PM to 9 PM, 12 Midnight to 8:30 AM (Fri),12 Noon to 2 PM, 5:30 PM to 9 PM (Sat),12 Noon to 8 PM (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Steak

features

Features

Location
Broughton, Skipton BD23 3AE, UK
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