Address
137-141 Ferry Rd, Edinburgh EH6 4ET, UK
The Gold Sea in Edinburgh Menu
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The Gold Sea in Edinburgh has no menu available, but can choose from many other options such as Diet Coke or Coke from Howies Restaurant Scottish Cuisine. Zest offers many options including Extra Onion With Chilli and Extra Onion. Revolution includes a wide range like San Pellegrino Sparkling Water or Aqua Panna Still Water. Fruit Juice and Bottle Water (1L) from . Go Sushi offers Pomegranate and Sparkling Elderflower 750ml (Serves 4).
Nearby Sample Menus
- Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
- ‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
- French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
- Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
- The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
- Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
- From the chargrill - Gammon steak served with either pineapple, peach or fried egg £9.75
- Snowball and malibu delight - vanilla ice cream topped with pineapple, snowball, shortbread, malibu liqueur and whipped cream £5.75
- Baked Potato served with - Chilli £4.95
- Fish - Wholetail breaded scampi coated in breadcrumbs and deep fried £10.95
- From the chargrill - 8oz (227g) chargrilled Scotch sirloin steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £18.95
- Spylaw Curries - Vegetable £9.25
- Cappuccino Std: £2.25, Lrg: £2.25
- Burger Selection - Beef burger - Two 4oz(114g)* beef burgers served in a sesame bun with a choice of one topping- cheese, chilli, bacon, au poivre sauce- extra toppings 75p each £10.45
- The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
- The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
- Triple Cooked Chips £3
- Poutine (chips with rich gravy and cheese) £3.50
- Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
- Jalapeno Poppers £3.50
- Onion Rings £3
- Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
- Smoked Salmon Frittata - With red pepper, spring onion and parsley £7.00
- Mushroom & Goat's Cheese Risotto - With baby spinach and a mix of portobello and button mushrooms £9.50
- Handmade Classic Burger - add Onion rings £1.50
- Handmade Classic Burger - Topped with dill gherkin and chipotle chilli jam £9.50
- All Bar One Pad Thai - add Prawns and giant prawn cracker £4.00
- Pineapple, Guava & Lime N/A
- Served With Micro-Rocket Chick En Satay Skewers - Served on a bed of peanut, cucumber & sweet chilli salsa £5.75
- All Bar One House Salad £3.50
- Tonic Water (330ml) £2.00
-
Iced Coffee Frappe £3.50
- Ice-cold espresso coffee, milk & ice.
- Appletiser (275ml) £2.25
-
Chicken £6.50
- Battered chicken breast, with smashed avocado and grilled streaky bacon, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereal Containing Gluten, Nuts.
- Soda Water (330ml) £2.00
- Irn Bru (330ml) £2.00
-
Berries And Cream Frappe £3.50
- Espresso coffee, hazelnut.
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Arancino Di Carne £5.50
- Breaded riceballs stuffed with tomato, mincemeat, mozzarella - lightly fried, served with salad and a side of Napoli sauce. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
- Ginger Beer (0.33 L) £1.20
- Chilli Slaw £2.95
-
Pork Bag Burger £8.95
- One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
-
Cheeky Mac £5.95
- Our homemade mac & cheese with bacon bits marinated in syrup.
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Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
- Made with clotted cream in the west country.
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Bacon Cheeseburger £7.95
- Cooked medium rare.
- Coca-Cola £1.20
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5oz Cheese Burger Slider £4.95
- Kids size cheese burger served with chips.
-
Cod £6.99
- Battered Cod, chipolte mayo, hot pico salsa, lettuce, cheddar cheese and sour cream
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Halloumi & Jalapeno Jam £6.99
- Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers
- Coke 330ml £2.29
-
4 Churros £3.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
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Taco Meal Deal (For 1) £9.99
- Your choice of taco, fries or churros and choice of soft drink
- Fanta 330ml £1.99
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Corona 710ml £5.99
- ABV% 4.2 710ml
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BBQ Jackfruit (Vegan) £5.99
- Pulled BBQ jackfruit, pineapple salsa, hot pico salsa and lettuce
- Handmade 8oz Steak Burger - Hand cut red rooster chips, steak house onions and home-made wasabi ketchup £9.95
- Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
- 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
- Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
- Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
- Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95
- Hand cut Sweet potato fries £3.50 each or 3 for £9.95
- Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
The Gold Sea
Phone
01315542195
Opened hours
Monday: 5:00 – 11:30 PM, Tuesday: 5:00 – 11:30 PM, Wednesday: 5:00 – 11:30 PM, Thursday: 5:00 – 11:30 PM, Friday: 5:00 – 11:30 PM, Saturday: 5:00 – 11:30 PM, Sunday: 5:00 – 11:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
137-141 Ferry Rd, Edinburgh EH6 4ET, UK
- Edinburgh Fast Food Menus
- Edinburgh Fish & Chips Menus
- Edinburgh Region Fast Food Menus
- Edinburgh Region Fish & Chips Menus
- Lothian Fast Food Menus
- Lothian Fish & Chips Menus