The French by Simon Rogan - The Midland in Manchester Menu -

Are you the owner? Manage this listing for free.

The French by Simon Rogan - The Midland in Manchester has no menu available, but can choose from many other options such as Red Bull or Old Jamaica Ginger Beer from Red's True Barbecue - Manchester. The Laughing Buddha Restaurant offers many options including Mango Rubicon (0.33L) and Diet Coca-Cola. Vermilion Restaurant includes a wide range like Strawberry Ice Cream (G) (M) (E) or Vanilla Ice Cream (M) (E). Onion Rings and Chopped English Salad from . The Grill on New York Street offers Pepe's Piri Piri and J2O.

Nearby Sample Menus

Jambon-Beurre N/A
White Americano N/A
Peruvian Chicken Soup N/A
Lentil & Bacon Soup N/A
Very Berry Latte N/A
Egg & Spinach Protein Pot N/A
Sea Salted Dark Chocolate Bar N/A
Pret's Christmas Lunch N/A

Grilled Organic Salmon Ramen £8.95
- Soup and noodles topped with grilled filet of organic salmon in teriyaki sauce, seasonal greens, beansprouts and spring onion.
Laska King Prawn £8.95
- Mild curry soup with a creamy coconut flavor and coriander, garlic, shrimp paste and chillies served with flat rice noodles.
Double Espresso £1.80
Chicken Yakitori £4.50
- Four skewers of grilled chicken and spring onion coated in yakitori sauce.
Meriot, Sol De Andes, Chile 175ml Glass (Abv 13.5%) £3.75
Won-ton Soup with San-men £7.50
- Dumplings filled with chopped pork, prawns, shitake mushrooms and spring onion with seasonal greens over egg noodles in soup.
Real Fruit Sorbets £4.25
Egg Fried Rice £2.50

Porcini Mushroom Ravioli - with a pernod cream sauce, french beans, toasted almonds and watercress £6.00/£10.50
Honey Glazed Root Vegetables - with parsnips, carrots and red oniom £3.50
Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50
Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
Home-made Chunky Chips £3.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00
Marinated Olives with Feta Cheese £3.50

Fried Chips £3.00
Pak Choi with Garlic £8.80
Lobster with Ginger & Spring Onion £32.00
Chicken £10.80
Stir Fried Mixed Vegetables £7.80
Fried Rice £10.80
Stir Fried Scallops with Salt & Pepper £16.80
Seafood Hot & Sour Soup £4.50

Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Ensalada mixta £5.00
- Mixed salad.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.