The Fat Abbot in North Yorkshire Menu

The Fat Abbot in North Yorkshire has no menu available, but can choose from many other options such as Nepalis Salad or Chips from Gurkha Sizzler. Saffron offers many options including Earl Gray Tea and Mint Tea. All Fiam Thai Restaurant includes a wide range like Laan Na Set Menu (Minimum 2 Persons) or Ratanakosin (Minimum 4 Persons). Apple Bottle and Orange Bottle from . Sound Bites offers Rajas Nan Kebab and Mirinda.

Nearby Sample Menus

  • Pollo Supreme £8.50
    • Chicken, mushroom, sweetcorn.
  • Chicken and Sweetcorn £8.50
  • Irn-Bru £2.00
    • 330ml.
  • Fanta Lemon £2.00
    • 330ml.
  • Tuna and Onion £8.50
  • America £9.00
    • Onion, pepperoni, mushroom, mixed peppers, chopped tomatoes.
  • Italian Job £8.50
    • Onion, salami, mushroom, mixed peppers.
  • Margherita £7.50
  • Pickle Tray £1.95
  • Meat Tikka £7.95
  • Tandoori Chicken £7.95
  • Tandoori Butter Chicken £7.95
    • Tandoori chicken stripped off the bone simmered in a creamy buttery sauce.
  • Kashmiri Tikka Karahi £9.50
    • Chicken or meat cooked in the tandoori first then simmered in a tomato based sauce with diced onions, red peppers and mince meat, garnished with coriander.
  • Vegetable Rice £3.05
  • Vindaloo £6.95
  • Chicken Chaat £3.95
    • Small pieces of succulent chicken cooked with spring onions, garlic, mixed herbs, spices, chat masala and coriander. Served with a puri.
  • Cod £5.50
    • Size options available.
  • Homemade Tartare Sauce £0.85
  • Tizer 0.33L (Can) £1.10
  • Cream Soda 0.33L (Can) £1.10
  • Water 0.5L (Bottle) £1.60
  • Chicken Nuggets £4.60
  • Fish Cake £1.95
  • Bread Cake £0.70
  • •Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
  • Bowl of green olives, black provençale olives or mixed olives £2.95
  • - choice of salad £1.95
  • Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
  • Mini chocolate oranges £2.95
  • Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
  • Seasonal vegetables, (see Blackboard) £2.25
  • Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
  • Mexican Pie £8.00
    • Minced meat, kidney beans, sweetcorn, peppers and chillies.
  • House Special £10.00
    • A little bit of this and that.
  • Hot Shot £9.00
    • Spicy beef, pepperoni, onions and jalapenos.
  • Ham and Mushroom £10.00
  • Garlic Bread Pizza with Mushroom £4.50
  • Bolognese £10.00
  • Cheese and Tomato Panini £4.50
  • Hot Shot £10.00
    • Spicy beef, pepperoni, onions and jalapenos.
  • Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
  • Stilton £6.95
  • Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
  • Chip Butty £3.50
  • Bacon & Brie £6.25
  • Cajun Chicken £7.25
  • Ham £6.25
  • Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
  • Unagi (Eel) (SO) (G) (S) £4.80
  • California Hand Roll (SO) (G) (M) (E) (F) £3.80
    • Crab meat sticks, tobiko, avocado, cucumber, mayonnaise.
  • Takoyaki (5pcs) (SO)(G)(M)(E)(F) £5.90
    • Octopus balls with boniti fakes, mayonnaise & tonkatsu dressing.
  • Wasabi Sauce (V) (M) £0.80
  • Kabocha Korokke (V)(SO)(G)(E)(MK) £5.40
    • Deep fried Japanese pumpkin croquettes.
  • White Rice (V) (S) £2.20
    • White rice with black sesame seed.
  • To Nan Cucumber Crab Roll (SO) (G) (M) (E) £14.80
    • Soft shell crab with cucumber, tobiko, spicy mayonnaise, mayonnaise & teriyaki sauce.
  • Bara Chirashi Don (SO) (G) (S) (M) (E) £13.80
    • Salmon, tuna, crab meat stick, tobiko, cucumber & mixed vegetable on sushi rice.
  • Vermentino £23.75
    • Castanzu, Sardegna
  • Mezzelune with Prosciutto £7.25
    • Sun dried tomatoes & spicy calabrian sausage.
  • Sea Bass £18.75
    • Italian salsa & lemon. 20 minutes preparation.
  • The Real Neapolitan Pizza £14.50
    • Italian sausage, friarielli, mozzarella & chilli.
  • Merlot £25.75
    • Il Cascinone, Piemonte
  • Ferghettina Brut £41.25
    • Ferghettina, Lombardia.
  • Grillo £19.75
    • Ca’ Di Ponti, Sicilia.
  • Tiramisu £6.50
    • The ultimate Italian dessert.
  • Seasoned Fries £4.25
  • Margherita Topped with Violife (VG) £7.00
  • Fever Tree Tonic Water (200ml) £2.50
  • Wellington (VG) £12.95
    • Contains nuts. Cranberry jack fruit, stuffing, braised sprouts, sauteed red cabbage & oven baked mixed nuts cooked in puff pastry served with French fries, garden peas and a white wine gravy.
  • House Nachos (VG) £7.45
    • Topped with mixed pepper, red onion, cherry tomatoes & Violife and sour topping.
  • Doblez Organic Garnacha (Bottle) £19.00
    • Soft red fruit with a lovely hint of spice.
  • Side Salad £3.95
  • Wish & Chips (VG) £10.95
    • Our twist on the classic fish and chips. Battered banana blosson pieces, French fries, garden peas.
  • Picpoul De Pinet [Languedoc, France] £22.50
    • A coastal wine, sea-scented, ripe green fruit, mineral and crisp - think Muscadet of the South and all things shellfish.
  • Roasted Spicy Cauliflower & Butternut Squash Goan Curry (VG) £12.95
    • Wilted spinach, toasted coconut, basmati rice.
  • Warm Winter Salad (VG) £5.50
    • Puy lentils, roasted winter vegetables, roast red pepper dressing.
  • Twice-Cooked Chips (V) £3.95
  • Awatere Pass Sauvignon Blanc [Marlborough, New Zealand] £29.50
    • Layers of tropical & citrus fruits with a touch of grassy complexity.
  • Sparkling Water Large £4.40
  • Orchard Pig Reveller Cider £4.60
    • A crisp, refreshing cider with a tangy note of freshly squeezed lime in the finish. The gentle sparkle enhances the flavours giving a light, moreish cider.
  • Phebus Malbec [Mendoza, Argentina] £24.50
    • Full-bodied and rich on the palate, bursting with spicy red and dark fruits.
  • Cookies
    • Our cookies are soft and crumbly and are made with with milk, white and dark chocolate chunks, something for all chocolate lovers.
  • Iced Ring Doughnut
    • A delicious ring doughnut topped with white fondant and chocolate flavour spin.
  • Chocolate Cake Bar
    • A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
  • Tandoori Chicken Roll
    • Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
  • Cream Éclair
    • Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
  • Bacon and Cheese Wrap
    • Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
  • BBQ Chicken and Bacon Toastie
    • Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
  • Steak Bake
    • Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Chicken and Bacon Sandwich
    • Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
  • Mango and Granola Yoghurt £2.15
    • Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
  • Sticky Toffee Muffin
    • We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
  • Yum Yum
  • Peri Peri Chicken Baguette
    • Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
  • Mature Cheddar Cheese and Chutney Toastie
    • The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
  • Golden Syrup Porridge GF
    • Golden Syrup Porridge
  • Green Salad £2.50
  • Fell Burger - Home made burger, caramelized onions, tomato, gem lettuce, pickled cucumber, fried egg, onion rings and chips £12.50
  • Cheese - Five British and international cheese board, with quince& walnut paste, raisins on the vine, apple chutney, celery & dried figs £7.95
  • Blackberry Soufflé - Blackberry fluid gel and blackcurrant sorbet (allow 20 mins cooking time) £6.95
  • Soup of the day £4.50
  • Foie gras - Textures of red wine plums and orange, served on brioche with toasted walnut £9.50
  • Locally smoked salmon & dill crème fraise £5.95
  • Fish & chips - Beer battered haddock chunky chips, crushed peas, tartar sauce & lemon £12.50
  • Side Salad £1.00
  • - Cheese or Beans £3.50 / or both £3.75
  • Adults All 3 Courses £10.00
  • Child All 3 Courses £7.00
  • Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
  • Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
  • Childs Main Course £3.00
  • Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
  • Rogan Josh Chicken or Lamb Cooked with garlic and tomatoes. Medium £8.30
  • King Prawn ........ £13.25
  • Chicken or Lamb Tikka £9.75
  • Mushroom Pakora £3.50
  • Gobi Bhaji (cauliflower) £4.05
  • Dall Mossalla (spiced lentil) £4.05
  • Dopiaza Chicken or Lamb Cooked in a special blend of spices with lots of onions £8.30
  • King Prawn .............................. £13.25
The Fat Abbot

The Fat Abbot

location

Address

York Road, Escrick, Escrick, York YO19 6EY, UK

phone

Phone

01904728782

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Pub Food , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Validated Parking ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Television ,  Groups

Location
York Road, Escrick, Escrick, York YO19 6EY, UK