The Dumpling Tree in Cambridge Menu

Set Menus Set Menus
  • One Person 1 £17.50
    • Seaweed salad, mixed dumplings x6, beef rice noodle soup, sweet bean paste bun x1.
  • Two People 2 £37.50
    • Salt and pepper chicken wings x4, mixed dumplings x12, Singapore fried rice ribbons, steamed veg (broccoli, mangetout, bamboo) glutinous sunburst with peanut and sesame x2.
  • Three People 3 £54.00
    • Cucumber salad, vegetable spring rolls x6, barbecued pork, mixed dumplings x12, prawn wonton x12, chicken fried noodles, pineapple fritter.
  • Four People 4 £76.00
    • Spring rolls x8, cucumber salad, pepper cured beef, prawn wonton x12, pork and Chinese chive dumplings x12, mixed dumplings fried x12, special fried rice, satay chicken, banana fritter.
Appetisers Appetisers
  • Zesty Seaweed Salad (V) £4.70
    • Herby and stimulating, high in minerals and fibre, low in calories.
  • Cucumber Salad (V) £4.70
    • Sharp and crunchy, high in vitamins, low in calories.
  • Pan Fried Freshly Made Cheese (V) £5.00
    • Succulent slices with a golden finish, high in protein and calcium.
  • Kimchi (V) £4.70
    • Homemade pickled Chinese leaves.
  • Vegetable Spring Rolls x5 £4.80
  • Salt and Pepper Chicken Wings £4.80
  • Chicken and Sweet Corn Soup £4.80
  • Flame Clicked Spare Ribs £5.00
Wontons Wontons
  • Soup Wontons with Fresh Prawns £9.00
  • Soup Wonton with Pork £8.50
  • Soup Wontons Mixed Vegetable (V) £8.50
    • Celery, mushroom, carrots, & Chinese leaves.
  • Chili Woton with Prawn £9.50
  • Chili Woton with Pork £9.00
  • Chili Woton with Vegetable (V) £9.00
Dumplings Dumplings
  • Tofu and Green Beans (V) £8.50
  • The Dirty Dozen (Mixed Dumplings) £8.50
  • With Pork and Chinese Chives £8.50
  • With Pork and Chinese Leaves £8.30
  • With Chicken and Dried Mushroom £8.50
  • With Beef and Celery £8.30
  • With Lamb and Coriander £8.50
  • With Fresh Prawns £9.00
  • With Mixed Vegetables (V) £8.50
    • Celery, mushroom, carrots & Chinese leaves.
Baked & Steamed Bread Baked & Steamed Bread
  • Warrior’s Bap (x1) £3.60
    • Stone baked bread stuffed with marinated roasted pork belly, carb and protein, filling and lasting.
  • Warrior’s Bap (V) (x1) £3.60
    • Stone baked bread stuffed with marinated tofu and beansprouts.
  • Barbequed Pork Steamed Bun (x1) £2.30
  • Giant Pork Steamed Bun (x1) £2.90
  • Large Vegetable Steamed Bun (V) (x1) £2.60
  • Egg Custard Steamed Bun (V) (x1) £2.30
  • Sweet Bean Paste Steamed Bun (V) (x1) £2.30
  • Pan Fried Pork Buns ×2 £4.70
  • Crispy Dough with Sweet Dip ×3 (V) £3.70
  • Petite Five Steamer with Pork & Prawn (Shaomai) (x5) £5.80
Noodle Soups Noodle Soups
  • Our Signature Course Cross the Bridge Rice Noodles £15.50
    • Rice noodles added to a bowl of boiling chicken broth complete with meat, vegetables and herbs.
  • Cross the Bridge Rice Noodles (V) £15.50
    • Rice noodles added to a bowl of boiling vegetable broth complete with tofu, vegetables and herbs.
  • Potpourri Rice Noodle Soup - Chicken, Ham and King Prawns £10.00
  • Braised Beef Rice Noodle Soup £10.00
  • Pork Belly Rice Noodle Soup £10.00
  • Hot and Sour Potato Vermicelli (V) £10.00
    • Silky vermicelli in tingling spicy soup, alternative to wheat.
  • Prawn Woton Noodles £10.00
  • Pork Woton Noodles £10.00
  • Vegetable Woton Noodles (V) £10.00
  • Tom Yum Sea Food Rice Noodle Soup (Prawn, Fish Nuggets) £10.00
    • Exotic taste of fresh chili, lemon grass and lime.
  • Rice Noodle Salad with Chicken £10.00
  • Copper Pot Rice Noodles £11.00
    • Rice noodles simmering with flurries of mince pork and Chinese chive.
Chao Mian (Fried Noodles) With... Chao Mian (Fried Noodles) With...
  • Stir Fried Rice Ribbons with Beef £10.00
  • Singapore Fried Rice Ribbons £10.00
  • BBQ Pork Fried Noodles £10.00
  • King Prawns Fried Noodles £10.00
  • Chicken Fried Noodles £10.00
  • Vegetables Fried Noodles (V) £10.00
  • Singapore Rice Vermicelli £10.00
    • Stir fried rice vermicelli with egg, BBQ pork and prawns.
Specialities Specialities
  • Salt and Pepper Squid £10.50
  • Aromatic Roast Duck (Boneless) £17.00
    • With pancakes and green side dish.
  • Dare Devil’s Fish £10.50
    • Tender fish fillets on an explosive bed of intense blend of exotic spice. Dare you try?
  • Salt and Pepper King Prawn £13.00
  • Sweet and Sour King Prawns £13.00
  • Pan Fried Freshly Made Cheese (V) £10.00
    • Succulent slices with a golden finish.
  • Flame Licked Chicken In Hoisin Sauce £10.20
    • Tender chicken pieces in aromatic and moreish sauce.
  • Satay Chicken £10.20
    • Seared chicken pieces tossed in satay sauce – a hint of heat and nuttines.
  • Chili Chicken £10.20
    • Sautéed chicken pieces with sundried chili and peanuts.
  • Barbecued Pork £10.00
    • Smoky taste of spice and honey.
  • Slow Braised Pork Belly £10.00
    • Tender and full of meaty flavour.
  • Sizzled Pork £10.20
    • Shredded pork cooked in a spicy infusion of garlic, ginger and chili bean sauce, bursting with flavour.
  • Twice Cooked Belly Pork £10.20
    • Stir fried belly pork with red and green chili in soy sauce.
  • Sweet and Sour Pork £10.20
  • Stir Fried Lamb with Ginger and Onion £10.50
  • Cumin Seasoned Lamb £10.50
  • Slow Braised Beef £10.00
    • Lots of full meaty flavour.
  • Stir Fried Beef with Ginger and Onion £10.20
  • Cured Peppered Beef £7.50
    • The tingling sichuan pepper sums up the intense flavor, guaranteed to set your mouth on fire!
  • Mapo Tofu with Pork £9.00
    • Tender tofu complemented with sizzling mince pork in an infusion of sichuan pepper and chili bean oil.
  • Mapo Tofu (V) £9.00
    • Tender tofu pieces cooked in an infusion of sichuan pepper and chili bean oil.
  • Sautéed Aubergine with Ginger and Onion (V) £8.80
  • Stir Fried Pakchoi with Crushed Garlic (V) £7.80
  • Stir Fried Hot and Sour Shredded Potatoes (V) £7.80
  • Sweet and Sour Chicken £10.20
  • Sweet Chilli Crispy Beef £10.20
  • Curried Chicken £10.00
Rice and Potatoes Rice and Potatoes
  • Copper Pot Rice with Potatoes and Crispy Bacon £9.80
  • Copper Pot Rice with Potatoes and Sweet Corn (V) £9.80
  • BBQ Pork and Fried Egg with Rice £10.00
  • Roast Duck and Fried Egg with Rice £10.00
  • Special Fried Rice with BBQ Pork and Prawns £10.00
  • Egg Fried Rice £4.70
  • Steamed Rice (V) £2.90
  • Curried Chicken with Rice £12.00
Steamed and Tossed Vegetables Steamed and Tossed Vegetables
  • Option 1 with Original Dressing (Olive Oil and Herbs Based) £7.80
    • Broccoli, tofu and bamboo shoots.
  • Option 1 with Spicy Dressing (Infusion of Sichuan Pepper and Hot Chili) £7.80
    • Broccoli, tofu and bamboo shoots.
  • Option 2 with Original Dressing (Olive Oil and Herbs Based) £7.80
    • Cauliflower, pak choi and tofu ribbons.
  • Option 2 with Spicy Dressing (Infusion of Sichuan Pepper and Hot Chili) £7.80
    • Cauliflower, pak choi and tofu ribbons.
  • Option 3 with Original Dressing (Olive Oil and Herbs Based) £7.80
    • Mangetout, bean sprouts and Chinese leaves.
  • Option 3 with Spicy Dressing (Infusion of Sichuan Pepper and Hot Chili) £7.80
    • Mangetout, bean sprouts and Chinese leaves.
Dessert Dessert
  • Purr Louder £4.00
    • A coconut shake with topioca topped with rusk chunks.
  • Egg Custard Bun (x1) £2.30
  • Sweet Bean Paste Bun (x1) £2.30
  • Crispy Dough with Sweet Dip (x3) £3.70
  • Glutinous Dumplings with Sesame (x4) £3.60
  • Ice Cream Sundae £3.90
  • Pineapple Fritter £3.50
  • Banana Fritter £3.50
Soft Drinks Soft Drinks
  • Coke £1.60
    • 330ml.
  • Diet Coke £1.60
    • 330ml.
  • Sprite £1.60
    • 330ml.
  • Aloe Vera £2.20
    • 500ml.
  • Ice Green Tea £2.20
  • Ice Black Tea £2.20

Nearby Sample Menus

  • English Bacon Muffins £2.50
  • Stracciatella (1/2 Litre) £10.00
  • Coffee £4.85
  • Baked Cheesecake of the Day (Flavours Vary) £3.95
  • Waffles & Vanilla Ice Cream with Strawberry £7.25
    • 2 waffles with strawberries and vanilla ice cream.
  • Vanilla £4.85
  • Lemon Sorbet (1 Litre) £17.00
  • Lemon & Lime (1 Litre) £17.00
  • Mixed Salad (V) £2.50
  • Achet Khodar (V) £12.95
    • Brik pastry parcel filled with roasted Mediterranean vegetables, feta cheese and fresh basil. Served with a tomato and chilli bulgur and mixed leaf salad.
  • Chekchouka (V)(VG) £4.50
    • Without egg. Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
  • Kemiette (VO) £13.95
    • Chefs selection of dips and salads with a brik pastry parcel, served with hot pitta bread, great for sharing.
  • Humus Bel Laham (V)(VG) £3.95
    • Without lamb. Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
  • Tagine Beldi £16.50
    • Slow cooked lamb with onion, garlic, ginger, ras el hanout, potato, carrot and braised fennel. Topped with fresh coriander and served with tagine bread or plated with couscous.
  • Crevettes Mchermla £6.50
    • King prawns cooked in a spicy tomato sauce with garlic, cumin, caraway and fresh coriander.
  • Betenjal Bel Tahina (V)(VG) £5.95
    • Grilled aubergine marinated with chilli, garlic and coriander with a tahini dressing, pomegranate and toasted sesame.
  • Stump Jump Sauvingion Blanc £21.95
  • Straight Up (V)(VG) £6.50
    • Stolen tomatoes with basil pesto, chilli flakes and oregano.
  • Crabbies Ginger Beer 500ml £5.25
  • Baked Sweet Potato, Feta & Spring Onion Salad £3.95
    • Lemon oil, coriander and chilli.
  • Sweet Potato Fries £3.95
  • Everyday I'm Truffling (V) £12.95
    • Black truffle cream, porcini wild mushrooms and roasted red pepper.
  • Erdinger Weiss-Wheat Beer 500ml £6.40
  • Classic Caesar £3.95
    • Baby gem lettuce, hard boiled egg, crispy bacon, parmesan shavings and croutons.
  • J2O £2.80
  • Bean Sprout Chow Mein £5.20
  • Sizzling Squid Sichuan Style £8.80
  • Stir Fried Chicken in Sichuan Spicy Sauce (With Bone) £8.80
  • Braised Pig’s Trotters in Clay Pot £9.80
  • Lamb with Black Bean Sauce £8.20
  • Minced Beef Fried Rice with Shredded Lettuce £6.80
  • Beef Slices with Vegetables in Chilli Oil Sichuan Style £12.80
  • Butter Paneer Masala £8.99
    • Cottage cheese cooked with Indian spices and cooked in a creamy butter sauce.
  • Fried Chicken £10.99
    • Fried chicken with onion, garlic, ginger and authentic spice mix.
  • Onion Bhaji £4.50
    • Traditional snack made of onion rings dipped in gram flour, corn flour & deep fried.
  • Chapati £2.99
    • Wheat flour flat bread.
  • Aubergine Curry £7.99
    • Aubergine curry cooked in Sri Lankan style with mixed spice and tamarind juice.
  • Egg Parotta £4.99
    • Veechu parotta stuffed with eggs.
  • Lamb Curry £11.99
    • Lamb marinated in South Indian spices and cooked in a spicy tomato sauce.
  • Plain Rice £3.50
    • Plain cooked rice.
The Dumpling Tree

The Dumpling Tree

location

Address

8 Homerton Street, Cambridge CB2 8NX, England

phone

Phone

01223247715

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Health Food , Minority Chinese , Street Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  American Express ,  Seating ,  Street Parking ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Cash only ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups

Location
8 Homerton Street, Cambridge CB2 8NX, England