Address
18-22 Clerk Street, Southside, Edinburgh EH8 9HX, Scotland
The Dog House in Edinburgh Menu
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Roots & Nibbles-
Mandioca Frita (Cassava Fries) (V) (VG) £7.00
- A creamy root vegetable native to South America.
- Batata Frita (Potato Fries) (V) (VG) £5.00
- Batata Doce Frita (Sweet Potato Fries) (V) (VG) £5.50
- Banana Da Terra Chips (Green Plantain Chips) (V) (VG) £5.00
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Pao De Queijo (Baked Tapioca Cheese Balls) (V) £6.00
- Choose from plain, smoked sausage or guava jam.
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Dadinho de Tapioca (V) £6.00
- Fried tapioca cube cakes with cheese, served with sweet chilli guava sauce. Prepare to be amazed!
Fried Cauliflower (V) >> Deep fried cauliflower in a gluten-free batter with a home-made spicy dipping sauce on the side.- £6.00
The Crêpes-
Let It Go Chicken £9.90
- A foot-long crêpe filled with grilled chicken breast, mozzarella, roasted sweet potatoes, butternut squash, sweetcorn, avocado, tomatoes, and spinach.
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Marguerita…ta…ta’ (V) £8.00
- Goats cheese and/or mozzarella, sunblush and cherry tomatoes, basil, avocado, spinach and rocket salad on two thin crepes topped like a pizza then folded, giving layers of colours and freshness.
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Ratatouille (V) (VG) £10.50
- Roasted aubergines, courgettes, onions, peppers, tomatoes and fresh herbs, served in two small crêpes.
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Pumpkin a la Papai (V) (VG) £9.50
- Specially for the vegans and vegetarians. A foot-long crêpe filled with roasted butternut squash, sweet potatoes, pistachios, avocado, tomatoes, and spinach. Extra mozzarella or goats cheese available.
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Copernicus Way £9.90
- Grilled smoked sausage, onions, cheese, egg, tomato, salad, and mayo mustard. All served in a foot-long rolled crêpe.
Nibble Meals-
Smoked Sausage £9.90
- Grilled sausage with onions, served with fries of your choice.
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Pulled Beef £11.50
- Slow roasted pulled beef, served with fries of your choice.
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Ratatouille (V) (VG) £9.90
- We love a good ratatouille! Aubergines, courgettes, onions, peppers, tomatoes and fresh herbs, served with fries of your choice.
The Pancakes-
Steak Pancake £10.20
- A stack of four pancakes with slow cooked beef brisket, onions, and tomatoes, topped with mozzarella and spinach.
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Chicken Curry Piri Piri £9.00
- Two skewers of grilled chicken thighs, peppers, and onions, marinated in a rich mango chilli sauce, topped with mavocado, mozzarella and spinach. Served with 2 garlic pancakes.
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Chori Pancake £8.90
- Two pancakes topped with chorizo, onions, cheese, and chimichurri.
Weekend Specials-
Moqueca (Every Sunday) £12.00
- A classic dish from the North East coast of Brazil. Coconut fish stew made with cod fillets, prawns, and peppers, served with rice and cassava fish puree. Vegan version also available!
Sweet Pancakes-
Banoffee (V) £7.00
- Two thin pancakes topped with banana, dried coconut, pecans, dark chocolate, cinnamon and caramel.
Nearby Sample Menus
- Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
- Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
- French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
- Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
- Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
- Nachos with salsa and melted cheese topped with jalapenos peppers served with sour cream for 1: £5.45, for 2: £8.95
- Baked Potato served with - Egg Mayonnaise £4.75
- Garlic bread £3.15
- All day breakfast - 2 hash browns, 2 rashers of bacon, 2 fried eggs, 2 tattie scones, beans, 2 sausages, black pudding, grilled tomatoes, mushrooms, toast and a pot of coffee or tea £10.45
- Glass of Milk Std: £0.95, Lrg: £1.50
- Famous Spylaw Pies - Steak £10.45
- Ice cream trio £4.50
- Fish - Poached haddock mornay - Rolled poached haddock served with a cheese sauce £10.95
- The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
- Jalapeno Poppers £3.50
- Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
- Crostini £3.50
- Poutine (chips with rich gravy and cheese) £3.50
- Onion Rings £3
- Triple Cooked Chips £3
- The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
- Lemon, Mustard & Parsley Breaded Chicken - With garlic mayonnaise £6.25
- Rib Eye Steak - add Chipotle chilli prawns £3.50
- Duo Of Mousses - Choose two from the mini pot au chocolat, lemon posset or tiramisu, served with vanilla biscuits N/A
- Apple & Lychee N/A
- Full Breakfast - With Cumberland sausages, bacon, free range eggs, baked beans, plum tomatoes, portobello mushrooms and toast £7.50
- Homemade Nachos - With Monterey Jack cheese, sour cream, guacamole, jalapeños, tomato salsa £9.00
- Rib Eye Steak (£5 supplement) - With confit tomato, watercress salad and fries N/A
- Eggs Florentine - Toasted English muffin topped with poached eggs, sautéed spinach and Hollandaise sauce £4.50
- Fanta Orange £1.20
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Spangle Monkey without Peanut Butter £7.95
- Crazy mashup of crispy/gooey Brie wedges, salty popcorn and hot sweet chilli sauce.
- Coca-Cola £1.20
- 5oz Cheeseburger Slider (No Salad in Bun) £2.95
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Straightup Cheesesburger £6.95
- Cooked medium rare.
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Hot Lips Burger £8.95
- One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
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Tiger Prawns £7.95
- Steamed on the hotplate in their own juices with garlic, herby butter.
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The Carneval Burger £11.95
- Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
- Soda Water (330ml) £2.00
- Coke (330ml) £2.00
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Padova £6.50
- Chicken breast coated in breadcrumbs and vine tomatoes with seasonal Italian leaves dressed in mayonnaise. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide.
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Mocha (Large) £2.95
- 2 shots of espresso.
- Mimosa Cake £5.00
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Espresso £1.50
- 1 shot of espresso.
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Capricciosa £10.50
- Tomato base with mozzarella, ham, olives tomato, mushrooms and artichokes. Cereals Containing Gluten, Milk,
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Double Espresso £2.00
- 2 shots of espresso.
- Spite 330ml £1.99
- Coleslaw £1.99
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Chicken Tinga £6.49
- Pulled chicken, habanero ancho chilli sauce, hot pico salsa, freshly sliced avocado, lettuce, pink onions and sour cream
- Salsa £0.79
- Sweet Potato Fries £2.99
- Pink Onions £0.79
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Beef Philly £6.99
- Pulled beef Barbacoa, ancho chilli sauce, hot pico salsa, fajita veg, jalapeno cheese sauce, grated cheddar, sour cream and lettuce
- Appletizer £2.49
- Selection of artisan breads served with balsamic vinegar and olive oil £4
- Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
- Handmade 8oz Steak Burger - Hand cut red rooster chips, steak house onions and home-made wasabi ketchup £9.95
- Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
- Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
- Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
- Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
- Handmade haggis bon-bons with golden beetroot and ginger chutney £4
The Dog House
Phone
01316290275
Opened hours
Monday: 12:00 PM – 1:00 AM, Tuesday: 12:00 PM – 1:00 AM, Wednesday: 12:00 PM – 1:00 AM, Thursday: 12:00 PM – 1:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:30 PM – 1:00 AM
Price
None
Type
None
Service
None
Cuisine
Bar , Pub Food
Features
Television , Serves Alcohol , Seating , Full Bar , Bar Scene , Business meetings
18-22 Clerk Street, Southside, Edinburgh EH8 9HX, Scotland
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