Address
2 March Road, Fridaybridge, Wisbech PE14 0HF, England
The Chequers Inn in Cambridgeshire Menu
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The Chequers Inn in Cambridgeshire has no menu available, but can choose from many other options such as Goong Pad Thai (Shrimps) or Gai Pad Thai (Chicken) from Chef Beijing. Grosvenor Casino Restaurant offers many options including Red Bull 250ml and Britvic Slim Tonic (200ml). Kaspa's includes a wide range like Simple Frappe or Appletizer. Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad from . Three Horseshoes offers Greggs Plc and 7 Pigs in Blankets.
Nearby Sample Menus
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Millionaire £3.75
- Shortbread base topped with luxury caramel and chocolate.
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Maple Cup £3.75
- Chocolate and maple biscuit base topped with luxury caramel and chocolate.
- Banana & Caramel £7.25
- Home Made Pork and Herb Sausage Roll £4.95
- Ham and Cheddar Croissant £2.85
- Nutella & Peanut Butter £7.25
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Cake of the Day £3.95
- Choose from gluten free or vegan.
- Amaretto (1/2 Litre) £10.00
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Tagine Berkook £14.50
- Cubes of lean tender chunks of boneless beef with prunes, apricots and toasted almonds in an onion, ginger sauce with a hint of cinnamon. Topped with toasted sesame seeds and fresh coriander. Served with bread or couscous.
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Mixed Vegetables (V) £2.50
- Sautéed with garlic.
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Kemiette (VO) £13.95
- Chefs selection of dips and salads with a brik pastry parcel, served with hot pitta bread, great for sharing.
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Borek Jubna (V) £5.25
- Brik pastry rolls with spinach and goats cheese with a hint of chilli and garlic.
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Soupe Du Jour (V)(VG) £4.95
- Freshly made each day by our chefs. Served with bread.
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Achet Khodar (V) £12.95
- Brik pastry parcel filled with roasted Mediterranean vegetables, feta cheese and fresh basil. Served with a tomato and chilli bulgur and mixed leaf salad.
- Pickled Vegetables (V) £1.50
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Humus Bel Laham £5.95
- Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
- Sag Bhajee (V) £2.35
- Balti Prawn Jalfrezi £4.75
- Balti Prawn £4.55
- Chicken £4.35
- Chicken Tikka Massalla £5.25
- Special Biryani £5.95
- Mushroom (V) £3.95
- Tandoori Fish £2.85
- Dura Damn (GF) 330ml £5.60
- Rekordelig Passionfruit 500ml £5.25
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Sticky Toffee Pudding £6.95
- With white chocolate custard, sticky toffee sauce and a dark rum & raisin ice cream.
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My Head Too My Toes (V) £8.50
- Mozzarella with stolen tomatoes.
- Coca Cola Icon 330ml £3.25
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Baked Sweet Potato, Feta & Spring Onion Salad £3.95
- Lemon oil, coriander and chilli.
- Duvel Belgian 330ml £8.40
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Low & Slow £16.50
- Slow cooked pulled minted lamb shank with red current jelly, creme fraiche and roast potato skins.
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Yaki Udon (Noodles) £10.50
- Thick noodles. Curry oil. Chicken. Prawns. Chikuwa. Egg. Beansprouts. Leeks. Mushrooms. Peppers. Fried shallots. Pickled ginger. Sesame seeds.
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Diet Coke £1.65
- 330ml can.
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Tama Squid £6.95
- Crispy fried creamy squid balls, okonomiyaki sauce, mayonnaise, seaweed, bonito flakes.
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Vegatsu (Katsu Curry) (VG) £10.95
- Seitan in crispy panko breadcrumbs. Aromatic katsu curry sauce. Sticky white rice. Side salad. Pickled red onion.
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Yaki Soba (Yasai) - Mushroom and Vegetable (V) (Noodles) £8.95
- Thin noodles. Egg. Peppers. Beansprouts. White + spring onion. Fried shallots. Pickled ginger. Sesame seeds.
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Raw Salad (V) £3.75
- Mixed leaves, edamame beans, baby plum tomatoes, seaweed, pickled mooli, carrot + red onion, fried shallots, wagamama dressing.
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Positive (Large) £4.95
- Pineapple, lime, spinach, cucumber and apple.
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Teriyaki Soba (Salmon) (May Contain Shell or Small Bones) (Noodles) £13.95
- Thin noodles. Curry oil. Mangetout. Bok choi. Red + spring onion. Chilli. Beansprouts. Teriyaki sauce. Sesame seeds.
- Selection of ice creams (per scoop) £1.25
- Duck Fat Roast Potatos £3.00
- Grilled chicken breast burger, chorizo, harissa, chips £10.50
- Pickled Rainbow Beetroot, goats cheese, roquette, balsamic vinegar £5.50
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- Hake fillet wrapped in Parma ham, samphire sweet potato £14.00
- Koppaberg Pear £4.30
- Homemade Scotch egg with brown sauce £4.00
- Goats Cheese & Chilli Melt N/A
- Smoked Haddock Fishcakes N/A
- Sweet potato Bake N/A
- Spicy Bean Burger N/A
- Aberdeen Angus Burger N/A
- Beef & Stilton Melt N/A
- Cod & Chips N/A
- Classic Club N/A
- Sizzling Beef Cantonese Style £8.20
- Chicken Curry £7.50
- Kung Po Chicken in Cantonese Style £7.50
- Pakchoi with Garlic Sauce £7.50
- Hot & Spicy Whole Crab £15.80
- Peking Ribs £7.90
- Fried Tofu with Black Bean Sauce £7.20
- Beef Curry Rice £6.80
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Sambol £4.99
- Mixture of grated coconut with fried onion, curry leaves, chillies & spices.
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Pilau Rice £4.50
- Plain cooked rice with ghee, ginger and garlic mix.
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Egg Parotta £4.99
- Veechu parotta stuffed with eggs.
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Lamb Biryani £11.99
- An aromatic of flavoured rice cooked with lamb.
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Aubergine Curry £7.99
- Aubergine curry cooked in Sri Lankan style with mixed spice and tamarind juice.
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Rasa Vadai (2) £4.99
- Medu vadai soaked in tamarind soup.
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Egg Curry £7.99
- Boiled eggs with onions and a tomato based spicy sauce.
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Paneer Curry £8.50
- Cottage cheese cooked with South Indian spices.
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HOT TO GO Creamy Porridge
- Creamy porridge made with jumbo oats, double cream and cinnamon
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Vegan Sausage Roll
- Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
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Triple Chocolate Doughnut
- Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
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Chocolate Cake Bar
- A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
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Belgian Bun
- Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
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Sausage Roll
- Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
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BBQ Chicken and Bacon Toastie
- Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
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Christmas Tree Biscuit
- Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
- Ham & Cheese £4.95
- Ham £6.25
- Stilton £4.95
- Tuna & Mayo £4.75
- Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette £7.50
- Sausage £6.25
- Omelettes – served with a portion of chips or large salad £6.95
- Ham, egg & Chips - Local ham two fried eggs & chips £6.95
- vanilla ice cream and chocolate sauce. £4.30
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Thai Fries (V) £4.15
- Spicy potato wedges served with a sweet chilli dip.
- Smirnoff Ice 275ml 4.0% ABV £4.15
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Dim Sum £6.80
- Steamed pork and king prawn dim sum, served with a light sweet soy dip.
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Willowood White Zinfandel Rosé 750ml - California £18.30
- Crisp and sweet with red summer fruit flavours. ~ Medium sweet.
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Sizzling Beef £11.20
- Fried with Thai herbs and ground black pepper.
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Tempura Vegetables (V) £5.40
- Served with a sweet chilli dip.
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Tall Horse Shiraz 750ml - South Africa £19.60
- Ripe fruit flavours, rich and smooth. ~ Medium bodied.
The Chequers Inn
Phone
01945860059
Opened hours
Sunday
11:59 - 00:00
Monday
17:00 - 23:00
Tuesday
11:59 - 23:00
Wednesday
11:59 - 23:00
Thursday
11:59 - 23:00
Friday
11:59 - 23:00
Saturday
11:59 - 00:00
Price
$0 - $10
Type
None
Service
None
Cuisine
Bar , British , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Reservations , American Express , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Wine and Beer , Television , Groups
2 March Road, Fridaybridge, Wisbech PE14 0HF, England
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