The Bread Street Brasserie in Edinburgh Menu

The Bread Street Brasserie in Edinburgh has no menu available, but can choose from many other options such as Champs du Moulin 2010 red - Grenache grape, vin de pays d'OC. Full of ripe red berry flavours with a touch of spice or Champs du Moulin 2010 white - Vinde pays du cotes de Gasgogne colombard grape. Fresh crisp in the mouthwith a well rounded finish from La Bagatelle. Byron offers many options including Snapple Peach Iced Tea and Dalston Fizzy Elderflower (330ml). Zizzi includes a wide range like Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party. or Pannacotta - Creamy vanilla pannacotta with a red berry compote.. Mineral Water (500 ml) and San Pellegrino (330 ml) from . Meltmongers offers Sambucca Restaurant and Mineral Water 1 Ltr (Sparkling) (Still).

Nearby Sample Menus

  • Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
  • Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
  • Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
  • Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
  • Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
  • Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
  • French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
  • Brussels pate with toast and oatcakes £5.75
  • Snacks - Filled hot or cold baguettes served with salad and a choice of one filling- bacon, cheese, tuna mayo, egg mayo, coronation chicken, prawn marie rose, or roast beef - extra fillings £1.25p eac £6.25
  • Snacks - Baked Potato served with salad and a choice of one filling - egg mayo, prawn marie rose, cheese, tuna mayo, coronation chicken, beans or chilli - extra fillings 75p each £5.95
  • Sausage in an onion gravy and served with mash £9.95
  • Fish - Freshly breaded haddock £10.95
  • Nachos with beef chilli and melted cheese topped with jalapenos peppers served with sour cream for 1: £5.75, for 2: £9.25
  • Steak Pie Supper: £6.50, Single: £5.50
  • From the chargrill - Chargrilled chicken topped with bacon and gravy £10.45
  • Arancini £3.50
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Onion Rings £3
  • Jalapeno Poppers £3.50
  • Triple Cooked Chips £3
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Trio Of Mouses - Mini pot au chocolat, lemon posset and tiramisu mousses, served with vanilla biscuits £6.00
  • Eggs Benedict - Toasted English muffin topped with ham, poached eggs and Hollandaise sauce £6.00
  • Rib Eye Steak (£5 supplement) - With confit tomato, watercress salad and fries N/A
  • Chicken Caesar Wrap - Chargrilled chicken breast topped with homemade Caesar dressing in a flour tortilla with fries or salad £7.00
  • Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous £5.50
  • Salt & Black Pepper Crispy Calamari - With sweet chilli dip £5.50
  • Lemon, Lime & Bitters - Angostura aromatic bitters with lemonade and a squeeze of fresh lime N/A
  • Cumberland Sausages , Eggs And Baked Beans - With fries £6.50
  • Carnage Burger £8.95
    • Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
  • The Carneval Burger £11.95
    • Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
  • House Chilli (Medium) £7.95
    • Homemade steak chilli, topped with sour cream with a side of rice.
  • Mac & Cheese £2.95
    • The mac & cheese is freshly made & topped with crunchy parmesan & cheese cracker crumb.
  • Millionaire Cheesecake £2.50
  • Shroom Swiss Burger £8.95
    • Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
  • Bacon Cheeseburger £7.95
    • Cooked medium rare.
  • Curly Wurly £1.00
  • Tortino Della Nonna £4.50
    • Grandma's cake.
  • With Runny Cheese Sauce £4.50
  • Espresso £1.50
    • 1 shot of espresso.
  • Tonic Water (330ml) £2.00
  • Omelette £5.50
    • A delicious three egg omelette with your choice of two fillings & served with baked beans, toast and butter - choose from ham, onion, mushroom, cheese, tomato, peppers or bacon. (Cereals containing gluten, Eggs, Soya, Milk)
  • Create Your Own Breakfast £6.00
    • Choose four items of your choice from the full scotish or full scotish veggie.
  • Aranciata Rossa (330ml) £2.00
    • Italian fizzy red orange.
  • Peroni Nastro Azzurro (Bottle) £4.50
  • Beef Philly £6.99
    • Pulled beef Barbacoa, ancho chilli sauce, hot pico salsa, fajita veg, jalapeno cheese sauce, grated cheddar, sour cream and lettuce
  • BBQ Jackfruit (Vegan) £5.99
    • Pulled BBQ jackfruit, pineapple salsa, hot pico salsa and lettuce
  • Sparkling Water £1.99
  • Chicken Tinga £6.49
    • Pulled chicken, habanero ancho chilli sauce, hot pico salsa, freshly sliced avocado, lettuce, pink onions and sour cream
  • Still water £1.99
  • Loaded Nachos Meal Deal (For 1) £9.99
    • Your choice of loaded nachos, with churros and choice of soft drink
  • Sour Cream £0.79
  • Guacamole £0.79
  • Soup of the day with warm artisan bread £4
  • Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95
  • Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
  • Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
  • Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95
  • Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
  • 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
  • Handmade haggis bon-bons with golden beetroot and ginger chutney £4
The Bread Street Brasserie

The Bread Street Brasserie

location

Address

DoubleTree by Hilton, 34 Bread Street, Edinburgh EH3 9AF, Scotland

phone

Phone

01312215555

clock

Opened hours

Sunday 07:00 - 22:00 Monday 07:00 - 22:00 Tuesday 07:00 - 22:00 Wednesday 07:00 - 22:00 Thursday 07:00 - 22:00 Friday 07:00 - 22:00 Saturday 07:00 - 22:00
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

British , European , Gluten Free , Scottish , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Seating ,  Highchairs Available ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
DoubleTree by Hilton, 34 Bread Street, Edinburgh EH3 9AF, Scotland