The Beaten Docket in Edinburgh Menu

The Beaten Docket in Edinburgh has no menu available, but can choose from many other options such as Birra Moretti 330ml 4.6% or Pabst Blue Ribbon 330ml 4.6% from Civerinos Slice. Wildwood offers many options including Presecco and Malbec. Bodega includes a wide range like Chicken or Butternut Squash (V). Side Orders - Onion Rings and Side Orders - Chips from . Spylaw Tavern offers The Vat and Fiddle and Sweet Potato Fries.

Nearby Sample Menus

  • French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
  • Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
  • Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
  • Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
  • Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
  • Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
  • Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
  • Pot of Speciality Tea Std:  £2.45, Lrg:  n/a
  • Baked Potato served with - Chilli £4.95
  • Famous Spylaw Pies - Chicken £10.45
  • Latte Std:  £2.25, Lrg:  £2.65
  • From the chargrill - 8oz (227g) chargrilled Scotch popseye steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £13.95
  • Baked Potato served with - Coronation Chicken £5.25
  • Side orders - Bowl of French fries, onion rings, new potatoes,or vegetables of the day £2.25
  • 8oz(228g) Beef Burger Supper: £6.50, Single: £5.50
  • Vegetable Pakoras £3.50
  • Onion Rings £3
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Jalapeno Poppers £3.50
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Handmade Classic Burger - add BBQ pulled pork and pineapple salsa £2.00
  • Rib Eye Steak (£5 supplement) - With confit tomato, watercress salad and fries N/A
  • Smoked Salmon Frittata - With red pepper, spring onion and parsley £7.00
  • Choco Late Brownie - With 2 scoops of vanilla bean ice cream £6.00
  • Handmade Classic Burger - Topped with dill gherkin and served with chilli jam and fries N/A
  • Salmon & Haddock Fishcakes - With dill Hollandaise sauce and salad £7.00
  • British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
  • Tomato & Mozzarella Arancini Balls - With spiced plum chutney £5.50
  • 6 Hot Wings and Chips £4.45
  • Iru Bru (0.33 L) £1.20
  • Porky Mac £6.95
    • A large mac & cheese smothered in homemade pulled pork.
  • Top Loader Burger £8.95
    • Topped with crispy bacon strips, onion rings, our own BBQ sauce & cheese melt. Cooked medium rare.
  • 5oz Cheeseburger Slider (No Salad in Bun) £2.95
  • Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
    • Made with clotted cream in the west country.
  • Millionaire Cheesecake £2.50
  • Shroom Swiss Burger £8.95
    • Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
  • BBQ £7.50
    • Toasted italian bread topped with vine tomatoes and red onions marinated in olive oil, fresh basil, garlic and a drizzle of balsamic glaze. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide, Mustard.
  • Kopparberg Apple Cider (500ml) £4.95
  • Cheese £6.00
    • Classic cheeseburger with a beef pattie, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide.
  • Full Scottish - Veggie £8.00
    • Roasted veggie sausage, egg cooked the way you like, baked beans, grilled tomato, hash brown, grilled mushrooms, potato scone & toast with butter. (Cereals containing gluten, Eggs, Milk, Soya, Sulphur Dioxide)
  • Espresso Martini (200ml) £6.50
  • Mocha (Large) £2.95
    • 2 shots of espresso.
  • Vesuvio £11.00
    • Chicken breast, sweet italian peppers, pepperoni and fresh chillies. Cereals Containing Gluten, Milk.
  • Mango Tango Smoothie £3.50
    • Summer berry mix, milk, cream topped with hundreds & thousands.
  • Fanta 330ml £1.99
  • Southern Fried Chicken £6.99
    • Breaded Southern fried chicken strips, jalapeno cheese sauce, melted mozzarella and sliced jalapaeno peppers
  • Halloumi & Jalapeno Jam £6.99
    • Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers
  • Jalapeno Jam £0.79
  • Coleslaw £1.99
  • Gusto Ginger Beer £2.99
  • 8 Churros £5.99
    • Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
  • Salsa £0.79
  • Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
  • Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
  • Rocket and Parmesan shavings £3.50 each or 3 for £9.95
  • Handmade haggis bon-bons with golden beetroot and ginger chutney £4
  • Soup of the day with warm artisan bread £4
  • Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
  • Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
  • Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
The Beaten Docket

The Beaten Docket

location

Address

163 Portobello High St, Edinburgh EH15 1EU, UK

phone

Phone

07968316108

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gastropub , Pub Food

features

Features

Location
163 Portobello High St, Edinburgh EH15 1EU, UK
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