TGI Friday's in Manchester Menu

Breakfast (Available Until 11:30am) Breakfast (Available Until 11:30am)
  • Sausage Sandwich £3.99
  • Bacon Bap £3.99
    • Crispy bacon in a glazed brioche bun.
  • Mushroom, Egg & Cheese Muffin (V) £3.99
    • Toasted muffin filled with scrambled egg, cheese and field mushroom.
  • Omelette £7.49
    • 3 egg omelette and crispy home style potatoes.
Fridays Favourites Fridays Favourites
  • Mozzarella Dippers (V) £5.99
    • With tomato & basil sauce.
  • Fridays® Sesame Chicken Strips with Crispy Fries £13.99
    • Make a main of one of your faves! A huge portion of Fridays® sesame chicken strips tossed in our Legendary Glaze topped with toasted sesame seeds and chilli flakes, served with crispy fries.
  • Fridays® Double Glazed Burger £12.49
    • Beef burger double coated in our Legendary Glaze, Monterey Jack cheese, candied bacon and Fridays® mayo.
  • Fridays® Chicken Wings £6.49
    • Also available in sharing size.
  • Classic Ribs £12.99
    • Smothered in your choice of: our Legendary Glaze or BBQ sauce. Served with crispy fries and spicy chargrilled corn on the cob.
  • Boneless Hot Wings £6.49
    • Crispy chicken breast chunks tossed in Frank’s® red hot sauce and chillies with a blue cheese dip.
  • Triple Stack Burger (NEW) £16.99
    • A triple stack of beef burger, chargrilled chicken, and crispy chicken tenders all smothered in our Legendary Glaze, layers of candied bacon and cheese. Topped with toasted sesame seeds and chilli flakes
Fridays Appetizers Fridays Appetizers
  • Mozzarella Dippers (V) £5.99
    • With tomato & basil sauce.
  • Fridays® Sesame Mushroom Strips (V) £5.49
    • Crispy breaded mushrooms, tossed in our Legendary Glaze and topped with toasted sesame seeds and chilli flakes.
  • Fridays® Sesame Chicken Strips £6.99
    • Tossed in our Legendary Glaze and topped with toasted sesame seeds and chilli flakes.
  • Firecracker Popcorn Shrimp £6.49
    • Lightly coated shrimp tossed in Franks red hot sauce and chillies with a blue cheese dip.
  • Fridays® Wings £6.49
    • Tossed in our Legendary Glaze and topped with toasted sesame seeds and chilli flakes. Also available in sharing size.
  • Hot Wings £6.49
    • Tossed in Frank’s® red hot sauce and chillies with a blue cheese dip.
  • Boneless Hot Wings £6.49
    • Crispy chicken breast chunks tossed in Frank’s® red hot sauce and chillies with a blue cheese dip.
  • Fridays® Bucket of Bones £14.49
    • Pork ribs and chicken wings smothered in our Legendary Glaze, toasted sesame seeds and chilli flakes, topped with Texan toothpicks and pickled red onions. serves 2-3.
The Empire State of Ribs The Empire State of Ribs
  • Fridays® Ultimate Double Glazed Ribs £14.99
    • Double coated in our Legendary Glaze, served with apple slaw, crispy fries and spicy chargrilled corn on the cob.
  • Classic Ribs £12.99
    • Smothered in your choice of: our Legendary Glaze or BBQ sauce. Served with crispy fries and spicy chargrilled corn on the cob.
Love Me Some Chicken Love Me Some Chicken
  • Chicken Fingers £11.99
    • Crispy chicken breast tenders, served with crispy fries, BBQ sauce and honey mustard mayo.
  • Fridays® Sesame Chicken Strips with Crispy Fries £13.99
    • Make a main of one of your faves! A huge portion of Fridays® sesame chicken strips tossed in our Legendary Glaze topped with toasted sesame seeds and chilli flakes, served with crispy fries.
  • Chicken Finger BLT £11.49
    • Crispy chicken breast tenders served in a ciabatta with melted cheese, rocket, tomato, crispy bacon and honey mustard mayo.
Hand Crafted Burgers Hand Crafted Burgers
  • Cheeseburger Deluxe £11.49
    • Simply grilled and topped with cheese and Fridays® mayo.
  • Classic American £10.49
    • Simply grilled with Fridays® mayo.
  • Fridays® Double Glazed Burger £12.49
    • Beef burger double coated in our Legendary Glaze, Monterey Jack cheese, candied bacon and Fridays® mayo.
  • Fridays® Chicken Burger £12.49
    • Grilled chicken breast smothered in our Legendary Glaze, Monterey Jack cheese, candied bacon and Fridays® mayo.
  • Fridays® Vegan Burger (VG) £11.49
    • Our juicy Vegan Burger is packed full of goodness! The plant based patty is made from mushrooms, beetroot and coconut oil. It's freshly grilled and served in a vegan bun with our Legendary Glaze, avocado mayo and your choice of house salad or crispy fries.
  • Warrior Burger (NEW to deliveroo) £15.49
    • Double stacked beef burgers, mozzarella dippers, Colby cheese, American cheese, bacon, caramelised onions and Fridays mayo. Don’t fight it… bite it!
  • Triple Stack Burger (NEW) £16.99
    • A triple stack of beef burger, chargrilled chicken, and crispy chicken tenders all smothered in our Legendary Glaze, layers of candied bacon and cheese. Topped with toasted sesame seeds and chilli flakes
Sauces Sauces
  • BBQ Sauce £0.99
  • Our Legendary Glaze £0.99
  • Mayo £0.99
  • Fridays Burger Mayo £0.99
  • Frank's® Red Hot Sauce £0.99
  • Honey Mustard Mayo £0.99
Add a Cheeky Extra Add a Cheeky Extra
  • Garlic Ciabatta Bread (VG) £3.99
  • Garlic Ciabatta Bread (V) £4.49
    • With Monterey Jack cheese.
  • Cajun Spiced Onion Rings (V) £3.99
  • Crispy Fries (VG) £3.49
  • Sweet Potato Fries (V) £3.99
Desserts Desserts
  • Chocolate Fudge Fixation (V) £5.79
    • Triple layered chocolate cake with chocolate & fudge filling.
  • Brownie Temptation £4.99
    • Moist, rich brownies with fudge and caramel & chocolate sauces.
  • (NEW) Red Velvet Brownie £5.49
    • Red Velvet Brownie sandwich with a creamy vanilla mousse centre, served with real dairy ice cream and a strawberry sauce drizzle.
Drinks Drinks
  • Coca-Cola Original Taste £3.39
    • 330ml Glass Bottle
  • Diet Coke £2.90
    • 330ml Glass Bottle
  • J20 £2.90
    • Orange & passionfruit, apple & raspberry, apple & watermelon spritz.
  • Strathmore Water £2.30
    • Still or sparkling spring water.
  • Appletiser £3.10
    • 275ml Glass Bottle

Nearby Sample Menus

  • Orange Juice N/A
  • Deluxe Bento Box N/A
  • Mince Pie N/A
  • Mozzarella & Tomato Croissant N/A
  • Earl Grey Tea N/A
  • Ham Hock Soup N/A
  • Apple Juice N/A
  • Pure Pret Orange N/A
  • Hol Sin Duck with Udon Pad Thai £8.95
    • Stir-fried roast duck with udon noodles, slice carrot, sliced cucumber, red onion in a hol sin sauce.
  • Chilli Vegetable Udon (V) £7.50
    • Stir-fried courgettes, mixed peppers, red onion and oyster mushrooms in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.
  • Vegetable Spring Rolls (V) £3.95
    • Four spring rolls filled with assorted oriental vegetables served with chilli soy sauce.
  • Teriyaki Chicken Salad £7.50
    • Grilled teriyaki marinated chicken on mixed green salad leaves with chilli soy dressing.
  • Oriental Vegetable Salad (V) £3.95
    • Medley of vegetables, served warm with ginger rice vinegar and soy dressing.
  • Still Mineral Water 330ml Bottle £1.50
  • Vegetable (V) Fragrant Rice Gaeng Daeng £7.95
    • A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
  • Steamed Jasmine Rice £1.95
  • Mozzarella and Tomato - with fresh basil and sun blushed tomatoes £7.50
  • Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
  • 7oz Fillet Steak £22.00
  • Four Cheese - mozzarella and tomato, mascarpone, goats cheese and gruyere, topped with fresh rocket and balsamic £8.50
  • Albert’s Fish and Chips  - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
  • Lancashire Cheese And Onion Pie - served with a lancashire cheese and chive sauce and your choice of two sides £13.00
  • Tikka Rubbed Sea Bass - with fragrant jasmine rice, cucumber & mint raita, a lightly spiced tikka sauce and an onion pakora £17.00
  • Smoked Haddock Risotto - locally smoked haddock and sautéed leeks with carnaroli rice and a soft poached egg £10.00
  • Curry Samosas (4) (V) £3.50
  • Sizzling Stir Fried Squid with Ginger & Spring Onion £12.80
  • Crispy King Prawn with Dry Chili Szichuan Style £13.80
  • Chicken & Sweet Corn Soup £3.50
  • Set Menu C (Minimum for 2) £80.00
    • Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
  • Vegetable Platters for 2 (V) £12.00
    • Salt and pepper bean curd, vegetable spring rolls, fried mushrooms, curry samosas, egg chives dumplings.
  • Lamb with Curry Sauce £12.80
  • Fried Rice Singapore Style £9.80
  • Papas Arrugadas £7.00
    • Canarian Wrinkled potatoes with mojo rojo and mojo verde.
  • Albóndigas de la Abuela £8.50
    • Original grandma’s recipe meatballs.
  • Gambas Volcan £9.50
    • King prawns with Canarian spices, white wine, fresh and dry chillies.
  • Piquillos rellenos £8.00
    • Piquillo peppers stuffed with mushrooms and goats cheese cream.
  • Rabas de Calamar £8.50
    • Deep fried squid in batter with citric alioli.
  • Escalopines de pollo £8.00
    • Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
  • Croquetas £7.00
    • Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
  • Pollo al Salmorejo £8.50
    • Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
TGI Friday's

TGI Friday's

location

Address

Upper Station Concourse - Piccadilly Station, Manchester, England

phone

Phone

03448804364

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Bar , Vegetarian

features

Features

Reservations ,  Television ,  Kid Friendly ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Wheelchair accessible

Location
Upper Station Concourse - Piccadilly Station, Manchester, England