Tanglewood Teas in North Yorkshire Menu

Nearby Sample Menus

King Prawn Shashlik £12.95
Tikka £3.95
- Tender pieces of chicken breast fillets or morsels of meat grilled in the tandoori clay oven until golden brown.
Vindaloo £6.95
Multani £7.95
- A lightly spiced sauce with a variety of fresh herbs ang spices, fresh tomatoes and plain yoghurt. Very highly recommended.
Tandoori King Prawn £12.95
Saag Paneer £3.95
- Chopped spinach tossed with dices of paneer, chopped shallots, garlic and cumin with spices.
Stuffed capsicum £4.95
- Green pepper filled with spicy minced meat.
Kashmiri Special Balti £9.50
- Chicken meat tikka, prawn and mushrooms cooked in chef's own special sauce.

Caramelised onion & Yorkshire Blue £1.95
“Antipasti” cured meats, baby mozzarella, olives, capers and cornichons £5.95
Sticky toffee pudding, butterscotch sauce, vanilla ice cream £4.95
Chocolate and boozy prune panna cotta, amaretto biscuit, chocolate ice cream £4.95
Roasted chicken, mushroom risotto, bacon, watercress & buttered spinach £13.50
Rump steak £16.95
Sirloin steak £18.50
Beer battered fish & chips, curry and tartare sauce, mushy peas £12.50

Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
Tuna & Mayo £5.95
Chip Butty £3.50
Gammon Steak - A succulent steak topped with egg and pineapple £9.75
Sausage £6.25
Bacon & Brie £5.15
Ham, egg & Chips - Local ham two fried eggs & chips £6.95

Double chocolate and orange baked cheesecake served with an orange marmalade ice-cream N/A
VEGETARIAN -
- -
Mascarpone and lime cream parfait served with a fresh berry compote N/A
Affogato of vanilla ice-cream served with a shot of Bailey’s and strong espresso – Simply Italian! £6.50
Capricciosa Homemade tomato sauce, shaved mozzarella, mushrooms, artichokes, cooked ham, and Kalamata olives £11.95
MEAT -
Pan fried and roasted 60 day aged fillet of West Country beef (8oz) on a buttered fondant galette potato served with celeriac and thyme paste, sautéed cepe mushrooms and carrot mousse £23.95

Warm Winter Salad (VG) £5.50
- Puy lentils, roasted winter vegetables, roast red pepper dressing.
Sparkling Water Small £2.50
Loch Fyne® Golden Shell Hebridean Mussels* £7.25
- White wine, garlic & herb, crusty sourdough bread.
Follador Prosecco Extra Dry [Veneto, Italy] £28.00
- Subtle, velvety & rich, with flowery nuances and ripe fruits.
Spinach Gnocchi (V) £11.25
- Strathdon blue cheese, leeks, chestnuts, wild mushrooms, Jerusalem artichokes.
Loch Fyne Frappato [Sicily] £23.50
- With delicate flavours of wild strawberry and spices, this organic Frappato is fresh with lively acidity. Delicious chilled.
Joseph Perrier Rosé NV (Half Bottle) [Châlons-En-Champagne, France] £31.00
- Full, long finish, beautifully delicate, with raspberry fruits.
3 Pebbles Bay Zinfandel Rosé [California, USA] £24.50
- Juicy and fresh with sweet strawberry notes and a soft finish.

Seafood Fried Noodles (SO)(G)(S)(F)(CR) £12.80
Pork Katsu Curry Bento (SO) (G) (S) (E) (MK) £12.80
Curry Sauce (V) (SO) (G) (MK) £2.50
Typhoon Roll (SO) (G) (M) (E) £14.80
- Salmon, tobiko, tempura batter, asparagus, avocado, spicy mayonnaise, mayonnaise & teriyaki sauce.
Capelin (5pcs) (SO) (G) (S) (M) (F) £4.90
- Grill capelin cooked in yakiniku sauce.
Grill Chicken Don (SO) (G) (S) £12.80
Beef Enoki Roll (SO)(G)(S)(M) £6.20
- Sliced beef wrapped with enoki mushroom.
Ikura Cani Don (SO) (G) (S) (M) (CR) £12.80
- Salmon roe, crab meat, cucumber on sushi rice.

Cheese Board £8.50
- Dolcelatte, buffalo ricotta & pecorino.
Moretti Alla Toscana, Friuli £5.50
- 500ml
Fries (V) £4.00
- Sea salt.
Chardonnay £25.25
- Terrazze Della Luna, Trentino
Carpaccio £11.00
- Thinly sliced beef fillet, horseradish & pecorino cream sauce.
Baileys Panna Cotta £6.50
- Caramel sauce & hazelnut cantuccini biscuit.
Caprese £11.50
- Classic tomato, garlic & fresh basil s alad with buffalo mozzarella.
Pinot Grigio £24.75
- Il Badalisc, Veneto

DA-SH Water Raspberry £2.95
- 330ml
Beetroot, Feta & Walnut Salad £8.95
- Candied, golden and red beetroot, lentils, chargrilled carrot, sugar snap peas, cos lettuce, feta & toasted walnuts. V.
Pil Pil King Prawns £5.95
- In a tomato, chilli and paprika sauce with toasted ciabatta.
Lentil & Chickpea Quesadilla £7.50
- Served in a beetroot & chia seed wrap with a dairy-free Gouda style cheese alternative, rocket and seasoned fries. VE.
Fevertree Elderflower Tonic 200ml £2.75
Chipotle Banana Blossom Bites £5.50
- With coconut dressing and pomegranate. VE.
Still Water 330ml £2.15
Pad Thai £8.95
- Rice noodles, free range egg, pak choi, baby corn, broccoli, sugar snap peas, beansprouts, sweet chilli and cashew nuts. V.

Peppercorn / Béarnaise / Red Wine Jus £1.50
Marmite Butter £1.50
Foie gras - Textures of red wine plums and orange, served on brioche with toasted walnut £9.50
Fish & chips - Beer battered haddock chunky chips, crushed peas, tartar sauce & lemon £12.50
Soup of the day £4.50
Rocket & Parmesan Salad £2.50
Three Courses £19.95
Eggs Benedict - A poached egg on muffin, Parma ham, hollandaise sauce £4.95

Sag Tikka Chicken or Lamb Cooked with spinach and garlic. Medium spiced. £9.30
4 popadoms and pickles -
Sabzi Jalfrezi Cooked in hot sauce with chilli and onions £9.15
Coconut Pilau £3.30
Chicken or Lamb ........................ £9.30
Mushroom Puri £4.05
Special Biryani Chicken, lamb, keema, peas cooked with basmati rice and spices. Garnished with salad. Served with chana massalla. £13.25
Brinjal bhaji (aubergines) £4.05

Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
Side Salad £1.00
Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65
Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
Chips £1.10
Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95

Tanglewood Teas