Stokesley Fish & Chips in North Yorkshire Menu

Stokesley Fish & Chips in North Yorkshire has no menu available, but can choose from many other options such as 7-up or Pepsi from Faisal Asian Takeaway. O R G offers many options including Snapple Peach Iced Tea and Dalston Fizzy Elderflower (330ml). Greggs includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Water (0.5L) and Dr Pepper (0.33L) from . Bambinos offers Tasty Plaice and Rubicon (Can).

Nearby Sample Menus

  • Chicken Mix £9.00
    • Onion, pepperoni, chicken, spicy beef.
  • Margherita £7.50
  • Mighty Meaty £9.00
    • Pepperoni, spicy beef, spicy sausage, ham, meat balls.
  • Meatball Supreme £9.00
    • Spicy beef, onion, meatballs, chopped tomatoes.
  • Italian Spicy Sauge £7.50
  • Four Cheese £8.50
  • Chicken Tropical £9.00
    • Pepperoni, chicken, mushroo, pineapple, chopped tomatoes.
  • Pepperoni £7.50
  • Saag Paneer £3.95
    • Chopped spinach tossed with dices of paneer, chopped shallots, garlic and cumin with spices.
  • Aloo Peas Rice £3.05
  • Madras £6.95
  • Peshwari Naan £2.95
  • Chana Bhaji £3.95
    • Lighly spiced chick peas cooked with light but tasteful sauce.
  • Achari £8.95
    • Luscious pieces of chicken or tender meat cooked with aromatic spicesand herbs, garlic, ginger, spring onion, methi, shallots and fresh bullet chillies.
  • Onion Bhaji £3.95
    • The world famous Indian snack of crisp onions, molded into a sphrere mesh, then deep fried in a coating of gram flour batter until golden brown.
  • Modhu Malha £7.95
    • Cooked with honey and our special buttered sauce which is made with coconut, almonds, sultana and cream, giving it a rich creamy sauce.
  • Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
  • Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
  • Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
  • Flapjack £2.95
  • Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
  • Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
  • Mixed leaf salad £3.95
  • Bowl of green olives, black provençale olives or mixed olives £2.95
  • Bread Cake £0.70
  • Cream Soda 0.33L (Can) £1.10
  • Scampi £5.90
  • Gravy Sauce £1.20
  • Curry Sauce £1.20
  • Fish Fingers £4.60
  • Coca Cola £1.10
    • Size options available.
  • Homemade Tartare Sauce £0.85
  • - Sharing Party/Family Platter A choice of four flavours served on a sharing fondue plate £8.50
  • - Proper Vanilla, Double chocolate brownie, Sticky Caramel, Mince pie (available from November), Orange and honeycomb, Raspberry Sorbet -
  • - -
  • A traditional Italian tiramisu made with a modern twist using crème pasticcera, white chocolate, Marsala mascarpone and toasted almonds. Made by an Italian so tastes like it should! £6.50
  • Mixed organic leaf salad £4.25
  • Chargrilled vegetable lasagne with roasted and grilled peppers, courgettes and aubergines layered between homemade pasta sheets and a light cream sauce (v) £12.95
  • Baked tartlet of roasted peppers, leek and Sussex Charmer served with foraged mushrooms (v) £7.95
  • Baked local hake fillet with roasted cherry vine tomatoes, glazes limes and citrus sauce (hot) -
  • Ham & Cheese £4.95
  • Portion of Chips £2.50
  • Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
  • Prawn £5.25
  • Stilton £4.95
  • Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
  • Additional sides beans/peas or extra toppings 75p
  • Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
  • Hot Shot £10.00
    • Spicy beef, pepperoni, onions and jalapenos.
  • Tuna and Sweetcorn £8.00
  • Chicken and Mushroom £9.00
  • Margherita £9.00
  • Chilli Dip £0.60
  • Sicilian £10.00
    • Anchovies, capers, olives, tomatoes and garlic.
  • Yorkshire Fried Chicken and Chips £2.90
    • With choice of quantity.
  • Ben & Jerry's Chocolate Cookie Dough (500ml) £5.95
    • Vanilla ice cream with gobs of chocolate chip cookie dough.
  • Grissini & Parma Ham £7.25
    • Italian breadsticks wrapped in parma ham with creamy pesto dip.
  • Capricciosa £12.50
    • Ham, mozzarella, mushrooms & olives.
  • Gewürztraminer £28.50
    • Terrazze Della Luna, Trentino
  • Baileys Panna Cotta £6.50
    • Caramel sauce & hazelnut cantuccini biscuit.
  • Tiramisu £6.50
    • The ultimate Italian dessert.
  • Crispy Chicken Breast £16.00
    • Stuffed with mozzarella & basil pesto. 20 minutes preparation.
  • Negroamaro Rosé £27.00
    • Versante, Puglia.
  • Acqua Panna £3.00
  • French Fries £3.25
  • BBQ Jack Fruit (VG) £7.95
    • Topped with BBQ jack fruit, salsa & a mango, pineapple, habanero dressing and sour topping.
  • Margherita Topped with Violife (VG) £7.00
  • Free (VG) £7.95
    • Chick pea & roasted red pepper, herb salsa, Violife cheese coated in panko crumb.
  • Peroni ABV 5.1% £4.00
  • Wish & Chips (VG) £10.95
    • Our twist on the classic fish and chips. Battered banana blosson pieces, French fries, garden peas.
  • BBQ Jack Fruit (VG) £7.95
  • B4 Meat - Plant Based Patty (VG) £7.25
  • Seafood Fried Noodles (SO)(G)(S)(F)(CR) £12.80
  • Smoke Salmon Crab Stick Roll (SO) (G) (S) (M) (E) (F) £6.50
    • Smoke salmon, crab meat stick, cucumber, avocado, sesame seed, spicy mayo, teriyaki sauce.
  • Seabass Miso Yaki (SO) (G) (S) (F) £7.90
    • Grill seabass cooked in homemade miso sauce.
  • Ebi Skewer (SO) (G) (S) (M) (CR) £5.80
    • King prawn skewer.
  • Sizzling Pork with Kimchi (SO) (G) (S) (M) (C) £8.50
  • Sumo Roll (SO) (G) (M) (E) £14.80
    • King prawn tempura, smoke salmon, cabbage, tobiko, spicy mayonnaise, tabasco, mayonnaise & teriyaki sauce.
  • California Hand Roll (SO) (G) (M) (E) (F) £3.80
    • Crab meat sticks, tobiko, avocado, cucumber, mayonnaise.
  • Mackarel Katsu Curry Rice (SO) (G) (MK) (F) £10.80
  • Bernard Michaut Petit Chablis [Chablis, France] £32.00
    • Rich fruit character and remarkable elegance and finesse, with some mineral notes.
  • Peroni Nastro Azzurro £4.10
    • Brewed in Italy since 1963, a delicate balance of bitterness and a distinctly hoppy aroma, with notes of banana and grapefruit marmalade, light and refreshing lager with a crisp, dry finish.
  • Vallet Bourgogne Pinot Noir [Burgundy, France] £21.50
    • Light to medium bodied with elegant red fruit notes and a long finish.
  • Orchard Pig Reveller Cider £4.60
    • A crisp, refreshing cider with a tangy note of freshly squeezed lime in the finish. The gentle sparkle enhances the flavours giving a light, moreish cider.
  • Loch Fyne Seafood Mixed Grill* £25.95
    • Scottish salmon, Scottish king scallop, golden shell Hebridean mussels, squid, sea bass fillet, samphire, wilted spinach, lobster butter, sautéed new potatoes.
  • Vina Ventisquero Reserva Carménère [Colchagua Valley, Chile] £32.00
    • A deep cherry red wine with upfront fresh black and red fruit aromas, alongside spicy and earthy notes.
  • Coca-Cola £2.85
  • 3 Pebbles Bay Zinfandel Rosé [California, USA] £24.50
    • Juicy and fresh with sweet strawberry notes and a soft finish.
  • Battered Mars Bar £3.50
  • Chip Butty £2.75
  • Coke £1.25
  • Dandelion and Burdock £1.25
  • Onion Rings 8 Pieces £3.50
  • Diet Coke £1.25
  • 2 Regular Sausages with Chips and Sauce £5.25
  • Yorkshire Fish Cake and Chips £5.40
  • Chips £2.95
  • Crème brulee - Brandy snap, summer berry compote £4.50
  • Chicken - Pan friend chicken breast with roast cherry tomatoes and globe artichoke, burnt artichoke puree, olive tapenade, dona encarnacion Zamora, gem lettuce with a chicken reduction £17.50
  • Scallop - Seared scallops, fennel, tomato jelly, tomato and capers £7.95
  • Local honey roasted ham & whole grain mustard £5.95
  • Poussin - Whole roasted Poussin, game chips, mixed leaves red wine sauce £14.50
  • Green Salad £2.50
  • Salmon - Beetroot & fennel cured salmon, beetroot, horseradish and mustard cress £8.50
  • Side Salad £1.00
  • - Tuna £3.95
  • Chips £1.10
  • Bread & Butter slice 20p
  • Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
  • Beans 50p
  • Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
  • Garlic Bread £1.00
  • Chicken or Lamb .... £8.30
  • Bhindi Gost or Chicken Cooked with okra, onions, bhuna style. Hot. £9.15
  • Ali Raj Special Curry A mixture of chicken, lamb, prawn, mushrooms, bamboo shoots. Medium £9.30
  • Cheese Nan £3.00
  • Aloo Pilau (potato) £3.30
  • Aloo Poori £4.05
  • Sabzi Dansak A hot sweet and sour dish cooked with lentils £9.15
  • Keema Mirch Mince cooked with chillies and peas coriander £9.15
Stokesley Fish & Chips

Stokesley Fish & Chips

location

Address

6 High St, Stokesley, Middlesbrough TS9 5DQ, UK

phone

Phone

01642710435

clock

Opened hours

Sunday 11:00 - 20:30 Monday 11:00 - 20:30 Tuesday 11:00 - 20:30 Wednesday 11:00 - 20:30 Thursday 11:00 - 20:30 Friday 11:00 - 20:30 Saturday 11:00 - 20:30
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Seafood

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  American Express ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout

Location
6 High St, Stokesley, Middlesbrough TS9 5DQ, UK