Spiers Bar in Edinburgh Menu

Breakfast/Brunch Breakfast/Brunch
  • Savoury Toast £4.95
    • Herb sauteed mushrooms on a bed of mixed leaves, topped with a poached egg and basil vinaigrette dressing. Served on toasted sourdough bread.
  • Breakfast Burrito £6.95
    • Filled with scrambled egg, bacon, sauteed potatoes, roast red peppers, guacamole and salsa.
  • Pancakes 3 Ways £4.95
    • Choice of New Yorker, Frencher or flying Scotsman.
  • Overnight Oats 3 Ways £4.95
    • Oats soaked overnight, you could be forgiven for thinking it’s creamy porridge. Choice of rise and shine, tiramisu or pina colada.
  • Freshly Baked in House £4.95
    • Scone with smoked salmon and paprika yoghurt.
  • Traybakes and Homemade Cakes £1.95
    • Changing daily.
Lunch/Dinner/Supper Lunch/Dinner/Supper
  • Soup £3.95
    • Homemade hearty bowl of soup served with sourdough bread.
  • Soup and Quesa Combo £6.95
    • Mug of today’s soup served with a cheese quesadilla for a filling lunch option (vegan cheese available).
  • Nachos £5.95
    • Tortilla chips, smothered in cheese and topped with salsa (choice of tomato salsa or salsa verde), guacamole, sour cream and jalapeños.
  • Quesadilla £4.95
    • Filled with cheese (vegan or cheddar) and herb sauteed mushrooms and roast red peppers.
  • Bao Bun £4.95
    • Chinese steamed bun with Asian spiced pulled pork or pak choi with spring onion and carrot ribbons with sticky teriyaki sauce and pickled veg. Sesame oil on top.
  • Mac n Cheese £4.95
    • Macaroni pasta in a creamy, smoked cheese sauce and topped with a toasted nacho and cheese breadcrumb.
  • Meatballs £5.95
    • Beef, pork and streaky bacon meatballs, flavoured with garlic and fennel, in a delicious spicy tomato and basil sauce with toasted garlic sourdough soldiers.
  • Rice Bowls £6.95
    • A bowl of fluffy rice topped with fiery chilli beef or veg curry of the day.
Light Bites and Sides Light Bites and Sides
  • Chicken Wings (x6) £4.95
    • In a spicy cajun marinade with salsa verde or an Asian marinade with teriyaki dipping sauce.
  • Gyozas (x6) £4.95
    • Steamed Asian dumplings filled with spiced chicken, with pickled veg and a teriyaki dip. Sesame oil on top.
  • Haggis Bon Bons £4.95
    • With a side of chilli jam.
  • Air Fried Sweet Potato Chips £3.25
    • With paprika mayo dip.
  • Pak Choi £2.95
    • With spring onions and carrot ribbons in teriyaki sauce.
  • Bowl of Olives and Dipping Bread £3.95
Desserts Desserts
  • Sticky Toffee Pudding £4.95
    • Homemade served with vanilla cream.
Juices Juices
  • Homemade Ginger Beer £2.95
  • Homemade Pink Lemonade £2.95
Smoothies Smoothies
  • Very Berry £3.95
    • Apple, banana, strawberry, raspberry, blueberry and blackcurrant.
  • Healthy Ticker £3.95
    • Banana, beetroot, apple, blueberry & ginger.
2-Pint Draught Take-Away 2-Pint Draught Take-Away
  • Innis & Gunn Lager 4.6% (Two Pints) £9.90
  • Guinness 4.2% (Two Pints) £8.60
  • Tennents 4.0% (Two Pints) £7.80
  • Belhaven Best 3.2% (Two Pints) £7.60
  • Hop House 13 5% (Two Pints) £9.50
  • Over Easy IPA 3.8% (Two Pints) £8.20
  • Orchard Thieves Organic GF Cider 4.5% (Two Pints) £8.00
  • Brewdog Rotating Beers (Two Pints) £9.40
Bottled Beers/Cider Bottled Beers/Cider
  • Sol 4.5% £3.60
  • Budweiser 4.5% £3.60
  • Peroni 5.1% £3.70
  • Desperados 5.9% £3.90
  • Leffe Blonde 6.6% £4.60
  • Czech Budvar 500ml 5% £4.50
  • Anchor Steam 4.8% £4.20
  • Anchor Porter 5.6% £4.60
  • BrewDog Elvis Juice 6.5% £4.95
  • BrewDog Nanny State 0.5% £3.50
  • Savanna Dry Cider 5% £3.70
  • Magners 500ml 4.5% £4.50
  • Rekorderlig Strawberry & Lime 4% £5.00
  • Rekorderlig Passion Fruit 4% £5.00
  • Rekorderlig Wild Berry 4% £5.00
  • Crabbies 4% £4.70
White Wine White Wine
  • Run Rafa Run White (Spain) Bottle £16.95
  • Senora Rosa Sauvignon (Chili) Bottle £17.50
  • Villa Rosella Cataratoo Pinot Grigio Bottle £18.25
  • Red Rock Chardonnay Bottle £18.25
Red Wine Red Wine
  • Run Rafa Run Tempranillo (Spain) Bottle £16.95
  • Senora Rosa Merlot (Chile) £17.50
  • Red Rock Shiraz (Australia) £18.25
  • La Poderosa Malbec (Chile) £18.25
Rose Wine Rose Wine
  • Run Rafa Run Tempranillo Rose £16.95
  • Borrego Springs White Zinfandel £17.50
Prosecco Prosecco
  • Prosecco Frizzante Coresie Bottle £18.95
  • Mionetto Prestige Prosecco Brut 200ml (Italy) £6.95

Nearby Sample Menus

Roseleaf (sample menu)
  • The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
  • Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
  • Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
  • Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
  • Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
  • Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
Spylaw Tavern (sample menu)
  • Fish - Poached haddock mornay - Rolled poached haddock served with a cheese sauce £10.95
  • From the chargrill - Chargrilled chicken topped with bacon and gravy £10.45
  • Vegetarian Burger Supper: £5.50, Single: £4.50
  • Nachos with beef chilli and melted cheese topped with jalapenos peppers served with sour cream for 1: £5.75, for 2: £9.25
  • Wholetail Scampi Supper: £7.50, Single: £6.50
  • Choose from the following: Macaroni cheese, Cheese and tomato pizza, Beef Sausage, Scrambled Egg along with ice cream, topped with a flake £4.25
  • Mixed cheese salad - stilton, camembert and cheddar cheese served with potato salad, coleslaw, pasta provencal, and mixed salad. £9.25
  • Brussels pate with toast and oatcakes £5.75
The Abbey (sample menu)
  • Crostini £3.50
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Arancini £3.50
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
All Bar One (sample menu)
  • Full Breakfast - With Cumberland sausages, bacon, free range eggs, baked beans, plum tomatoes, portobello mushrooms and toast £7.50
  • Rib Eye Steak (£5 supplement) - With confit tomato, watercress salad and fries N/A
  • Rib Eye Steak - add Béarnaise sauce, garlic butter or peppercorn sauce £1.25
  • Chorizo, Tomato & Olive Bruschetta £5.50
  • Tempura Onion Rings £3.00
  • Eggs Florentine - Toasted English muffin topped with poached eggs, sautéed spinach and Hollandaise sauce £4.50
  • Halloumi, Houmous & Red Pepper Wrap - Served with fries or salad £7.00
  • Homemade Nachos - With Monterey Jack cheese, sour cream, guacamole, jalapeños, tomato salsa £9.00
Taste Of Italy (sample menu)
  • Diavolina £11.00
    • Pepperoni, sliced mushrooms and fresh chillies. Cereals Containing Gluten, Milk.
  • Veggie £6.00
    • Breaded veggie burger topped with a tomato burger relish, crisp lettuce and tomato in a glazed brioche style bun. Vegetarian, Cereals Containing Glutem, Milk, Nuts, Celery, Mustard.
  • Rum Baba £4.50
  • Riccota and Pear Cake £4.50
  • Cheese £6.00
    • Classic cheeseburger with a beef pattie, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide.
  • Peroni Nastro Azzurro (Bottle) £4.50
  • Penne Al Salmone £10.00
    • Penne pasta in a cream and tomato sauce with slivers of smoked salmon. Cereals Contaning Gluten, Fish, Milk.
  • Garlic Bread £3.50
    • Toasted Italian bread topped with garlic butter. Vegetarian, Cereals Containing Gluten.
Man on Fire (sample menu)
  • Mac and Cheese and Chips £3.95
  • Tiger Prawns £7.95
    • Steamed on the hotplate in their own juices with garlic, herby butter.
  • Spangle Monkey without Peanut Butter £7.95
    • Crazy mashup of crispy/gooey Brie wedges, salty popcorn and hot sweet chilli sauce.
  • Ginger Beer (0.33 L) £1.20
  • 6 Hot Wings and Chips £4.45
  • Top Loader Burger £8.95
    • Topped with crispy bacon strips, onion rings, our own BBQ sauce & cheese melt. Cooked medium rare.
  • Carnage Burger £8.95
    • Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
  • Chicken Royale Deluxe Burger (Halal) £8.95
    • Freshly grilled marinated chicken breast strips with crispy bacon slices, emmental cheese, garlic mayo & BBQ sauce. Cooked medium rare.
Chiquito Fountain Park (sample menu)
  • Pink Onions £0.79
  • Onion Rings £2.49
  • Desperados £3.99
    • ABV% 5.9 330ml
  • Barbacoa Beef £6.99
    • Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
  • Sharer Bundle (For 2) £19.99
    • Your choice of 2 tacos, with fries and churros, and your choice of 2 soft drinks
  • Sour Cream £0.79
  • Guacamole £0.79
  • Belvoir Elderflower Presse £2.99
Amicus Apple (sample menu)
  • Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
  • Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
  • Hand cut red rooster fries £3.50 each or 3 for £9.95
  • Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
  • Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
  • Selection of artisan breads served with balsamic vinegar and olive oil £4
  • Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
  • Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
Spiers Bar

Spiers Bar

location

Address

10 Bowhill Terrace, Edinburgh EH3 5QY, UK

phone

Phone

01315516645

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British

features

Features

Location
10 Bowhill Terrace, Edinburgh EH3 5QY, UK
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