Herb sauteed mushrooms on a bed of mixed leaves, topped with a poached egg and basil vinaigrette dressing. Served on toasted sourdough bread.
Breakfast Burrito £6.95
Filled with scrambled egg, bacon, sauteed potatoes, roast red peppers, guacamole and salsa.
Pancakes 3 Ways £4.95
Choice of New Yorker, Frencher or flying Scotsman.
Overnight Oats 3 Ways £4.95
Oats soaked overnight, you could be forgiven for thinking it’s creamy porridge. Choice of rise and shine, tiramisu or pina colada.
Freshly Baked in House £4.95
Scone with smoked salmon and paprika yoghurt.
Traybakes and Homemade Cakes £1.95
Changing daily.
Lunch/Dinner/Supper
Soup £3.95
Homemade hearty bowl of soup served with sourdough bread.
Soup and Quesa Combo £6.95
Mug of today’s soup served with a cheese quesadilla for a filling lunch option (vegan cheese available).
Nachos £5.95
Tortilla chips, smothered in cheese and topped with salsa (choice of tomato salsa or salsa verde), guacamole, sour cream and jalapeños.
Quesadilla £4.95
Filled with cheese (vegan or cheddar) and herb sauteed mushrooms and roast red peppers.
Bao Bun £4.95
Chinese steamed bun with Asian spiced pulled pork or pak choi with spring onion and carrot ribbons with sticky teriyaki sauce and pickled veg. Sesame oil on top.
Mac n Cheese £4.95
Macaroni pasta in a creamy, smoked cheese sauce and topped with a toasted nacho and cheese breadcrumb.
Meatballs £5.95
Beef, pork and streaky bacon meatballs, flavoured with garlic and fennel, in a delicious spicy tomato and basil sauce with toasted garlic sourdough soldiers.
Rice Bowls £6.95
A bowl of fluffy rice topped with fiery chilli beef or veg curry of the day.
Light Bites and Sides
Chicken Wings (x6) £4.95
In a spicy cajun marinade with salsa verde or an Asian marinade with teriyaki dipping sauce.
Gyozas (x6) £4.95
Steamed Asian dumplings filled with spiced chicken, with pickled veg and a teriyaki dip. Sesame oil on top.
Haggis Bon Bons £4.95
With a side of chilli jam.
Air Fried Sweet Potato Chips £3.25
With paprika mayo dip.
Pak Choi £2.95
With spring onions and carrot ribbons in teriyaki sauce.
Bowl of Olives and Dipping Bread £3.95
Desserts
Sticky Toffee Pudding £4.95
Homemade served with vanilla cream.
Juices
Homemade Ginger Beer £2.95
Homemade Pink Lemonade £2.95
Smoothies
Very Berry £3.95
Apple, banana, strawberry, raspberry, blueberry and blackcurrant.
‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
Burger Selection - Chicken - battered chicken breast with lettuce and mayo £10.45
Baked Potato served with - Cheese £4.75
Side Orders - Chips £1.95
Soup of the day, served with crusty bread and butter £3.75
All day breakfast - 2 hash browns, 2 rashers of bacon, 2 fried eggs, 2 tattie scones, beans, 2 sausages, black pudding, grilled tomatoes, mushrooms, toast and a pot of coffee or tea £10.45
Fish - Wholetail breaded scampi coated in breadcrumbs and deep fried £10.95
Baked Potato served with - Coronation Chicken £5.25
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Mixed leaves, breaded chicken, crispy pancetta, fresh croutons and anchovies with Chef’s caesar dressing topped with parmesan shavings. Cereals Containing Gluten, Egg, Milk, Fish, Celery, Mustard.
Eggs Benedict £6.50
A freshly toasted english muffin topped with two poached eggs and hollandaise sauce finished with your choice of:
Tagliatelle Dello Chef £10.50
Ribbon pasta in a rich bolognese cream sauce with pepperoni, mushroom and onion. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide, Celery.
Sparkling Water (500ml) £2.00
English Breakfast Tea(Large) £2.00
Cheese £6.00
Classic cheeseburger with a beef pattie, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide.
Scott’s Porridge Oats £3.50
Drizzled with your choice of honey or fruit compote or banana or nutella. (Cereals containing gluten, Milk)