Spicy Nites in Manchester Menu

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Spicy Nites in Manchester has no menu available, but can choose from many other options such as Rekorderlig Strawberries - Lime Cider 500ml or Angioletti Italian Apple Cider 500ml from Veeno. Sorrentos offers many options including Milkshake and Cherry Coke (0.33L). Thai Orchid Prestwich includes a wide range like Pear Cider or Apple Cider. Rosé Garnacha Rosado, Spain and Red Tempranillo Garnacha, Spain from . Bill's Manchester offers Gossip and Sprite.

Nearby Sample Menus

Large Orange Juice N/A
Mince Pie N/A
Wiltshire-Cured Ham & Pret Pickle N/A
Sweet & Salt Popcorn N/A
Five Berry Bowl N/A
Hoisin Duck Salad Wrap N/A
Cream of Chicken Soup N/A
Porridge without Topping N/A

Chicken Ramen £7.50
- Soup and noodles topped with slices of wok fried chicken breast, seasonal greens, red onion and beansprouts.
Unoaked Chardonnary, Bottle Tree, S.E. Australia 750ml Bottle £14.95
Oriental Vegetable Salad (V) £3.95
- Medley of vegetables, served warm with ginger rice vinegar and soy dressing.
Vegetable Ramen (V) £7.50
- Vegetable soup and noodles with oyster mushrooms, enoki, mangetout peas, beansprouts and fried tofu.
Seafood Udon £8.95
- King prawns, squid, scallops, sliced fishcake, mixed peppers, seasonal greens, in an oyster, garlic and wine sauce served with udon noodles.
Eart Grey Tea £1.50
Chilli Chicken Udon £7.95
- Stir-fried chicken, courgettes, mixed peppers, red onions in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.
King Prawns Gaeng Keow Wan £8.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.

Pot Roast Beef - braised cheshire beef with a pancetta, chestnut and sage croquette, red wine gravy and your choice of two sides £16.50
Mozzarella and Tomato - with fresh basil and sun blushed tomatoes £7.50
Cheese Board - a selection of english and continental cheeses all accompanied by apple and date chutney and biscuits £5.50 for 1, £9.50 for 2 people
7oz Fillet Steak £22.00
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50
Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00

Salt & Pepper Lobster £32.00
Steam Scallop with Vermicelli and Garlic Sauce (2) £8.00
Salt & Pepper King Prawn (Off Shell) £13.80
Sizzling Pork with Satay Sauce £10.80
Fried Cumin Flavoured Sliced Lamb £12.80
Mixed Meat and Seafood Home Style in Casserole £16.80
Pak Choi in Oyster Sauce £8.80
Chicken on Skewers with Satay Sauce (3) £6.50

Ensalada mixta £5.00
- Mixed salad.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
For 2 £30.00