Address
Drum Brae S, Edinburgh EH12, UK
spice kitchen edinburgh in Edinburgh Menu
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spice kitchen edinburgh in Edinburgh has no menu available, but can choose from many other options such as Irn Bru (2L) or 7UP from Mango Tree Edinburgh. Ciao Ragazzi offers many options including Prosecco and Torreon de Parades Rose. Greggs includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Irn Bru and Diet Pepsi from . Newhaven Express offers Great American Bagel Factory and Blueberry & Crumble Muffin.
Nearby Sample Menus
- Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
- The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
- Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
- Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
- Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
- Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
- The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
- Mocha Std: £2.25, Lrg: £2.55
- Apple crumble - Served hot with custard £5.75
- Snacks - Filled hot or cold baguettes served with salad and a choice of one filling- bacon, cheese, tuna mayo, egg mayo, coronation chicken, prawn marie rose, or roast beef - extra fillings £1.25p eac £6.25
- Banoffee pie - A pastry crust filled with caramel and banana and topped with cream £5.75
- Haggis Balls (3) with pepper sauce Supper: £5.75, Single: £4.75
- 8oz(228g) Beef Burger Supper: £6.50, Single: £5.50
- Cold meat salad - roast beef, chicken and ham served with potato salad, coleslaw, pasta provencal, mixed salad and cheddar cheese. £9.95
- Haggis Pie Supper: £6.50, Single: £5.50
- Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
- Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
- Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
- Triple Cooked Chips £3
- The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
- Onion Rings £3
- The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
- Arancini £3.50
- Salt & Black Pepper Crispy Calamari - With sweet chilli dip £5.50
- Handmade Classic Burger - add BBQ pulled pork and pineapple salsa £2.00
- Apple & Lychee N/A
- Classic Club Sandwich - with fries £9.50
- Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous £5.50
- All Bar One Pad Thai - add Fillet steak and giant prawn cracker £5.00
- Eggs Florentine - Toasted English muffin topped with poached eggs, sautéed spinach and Hollandaise sauce £4.50
- Rib Eye Steak (£5 supplement) - With confit tomato, watercress salad and fries N/A
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Parma Ham And Mozzareela Cheese £7.50
- Slices of parma ham and torn mozzarella drizzled with extra virgin olive oil and toasted sourdough. Mustard. (Milk)
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Spaghetti Polpettine £10.00
- Spaghetti with beef meatballs in a rich tomato sauce. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide.
- Diet Irn Bru (330ml) £2.00
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Vegan (VG) £10.50
- Tomato sauce with roast peppers, artichokes, aubergine and glazed with vegan mozzarella. Vegetarian, Cereals Containing Gluten.
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Garlic Bread with Mozzarella £4.00
- Vegetarian, Cereals Containing Cereals, Milk.
- Soda Water (330ml) £2.00
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Smoked Salmon Risotto £11.00
- Arborio rice with smoked salmon and asparagus topped with rocket. Egg, Cereals Containing Gluten, Fish, Milk.
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Toast £2.25
- Two slices of white or brown or toast with butter and jam. Please ask server for jam allergies.
- Fanta Orange £1.20
- Chilli Slaw £2.95
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Mac & Cheese £2.95
- The mac & cheese is freshly made & topped with crunchy parmesan & cheese cracker crumb.
- 6 Pieces £5.95
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Hot Lips Burger £8.95
- One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
- 6 Hot Wings and Chips £4.45
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Carnage Burger £8.95
- Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
- Coca-Cola £1.20
- Belvoir Raspberry Lemonade £2.99
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Barbacoa Beef £6.99
- Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
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Southern Fried Chicken £6.99
- Breaded Southern fried chicken strips, jalapeno cheese sauce, melted mozzarella and sliced jalapaeno peppers
- Spite 330ml £1.99
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BBQ Jackfruit (Vegan) £5.99
- Pulled BBQ jackfruit, pineapple salsa, hot pico salsa and lettuce
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Chicken Tinga £6.49
- Pulled chicken, habanero ancho chilli sauce, hot pico salsa, freshly sliced avocado, lettuce, pink onions and sour cream
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Desperados £3.99
- ABV% 5.9 330ml
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Brooklyn Naranjito £4.00
- 355ml ABV 4.5%
- Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95
- Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
- Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
- Handmade haggis bon-bons with golden beetroot and ginger chutney £4
- Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
- Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
- Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
- Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
spice kitchen edinburgh
Phone
None
Opened hours
Sunday
12:30 - 23:00
Monday
11:30 - 23:00
Tuesday
11:30 - 23:00
Wednesday
11:30 - 23:00
Thursday
11:30 - 23:00
Friday
11:30 - 23:00
Saturday
11:30 - 23:00
Price
None
Type
None
Service
None
Cuisine
Indian , Vegetarian
Features
Reservations , Seating , Child-friendly , Waitstaff , Groups
Drum Brae S, Edinburgh EH12, UK
- Edinburgh Indian Menus
- Edinburgh Vegetarian Menus
- Edinburgh Region Indian Menus
- Edinburgh Region Vegetarian Menus
- Lothian Indian Menus
- Lothian Vegetarian Menus