Sparkles in Manchester Menu

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Sparkles in Manchester has no menu available, but can choose from many other options such as J2O Orange and Passion Fruit or J2O Apple and Mango from Shere Khan. Wrap It Up! Deansgate offers many options including Water and Diet Coke. The Beagle includes a wide range like Jever Fun, Non-Alcoholic Pilsener or Hogans, High Sobriety 1% Cider. Mini Ramen and Mango + Matcha Layer Cake (VG) (New) from . Wagamama offers Shandar Take Away and Water.

Nearby Sample Menus

Hoisin Duck No Bread N/A
Pink Lemonade N/A
Mozzarella & Tomato Croissant N/A
Naked Avocado Bloomer N/A
Pure Pret Grape & Elderflower N/A
Lentil & Bacon Soup N/A
Chocolate Croissant N/A
Mango Smoothie N/A

Teriyaki Chicken Salad £7.50
- Grilled teriyaki marinated chicken on mixed green salad leaves with chilli soy dressing.
Vegetable Tempura (V) £4.25
- A mixture of vegetables lightly deep fried tempura style, served with wasabi and soy sauce.
Laska Monk's Broth (V) £7.95
- Deep-fried tofu served with shitake mushrooms, enoki, seasonal greens in a spicy soup with udon noodles.
Hot Chocolate £2.00
King Prawns Gaeng Keow Wan £8.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Unoaked Chardonnary, Bottle Tree, S.E. Australia 750ml Bottle £14.95
Teriyaki Chicken Ramen £7.95
- Soup and noodles topped with grilled teriyaki marinated chicken breast, seasonal greens and beansprouts.
Salt and Pepper Squid £5.25
- Tender pieces of squid lightly battered and tossed vegetables served with chilli soy sauce.

Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50
18oz Ribeye Steak £19.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Mushrooms on Toast - wild and field mushrooms with garlic and cream served on toasted rustic bread £5.50
Freshly Baked Bread £3.50
Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00
Goats Cheese, Red Pepper & Sun Blushed Tomato - with field mushrooms, tomato and mozzarella £9.00
Chargrilled King Prawns - king prawn, courgette and cherry tomato skewers served with fragrant jasmine rice and a smoky tomato and cumin sauce £15.50

Lamb with Curry Sauce £12.80
Vegetable Hot & Sour Soup (V) £3.00
Salt & Pepper Fried Chips £4.00
Seafood & Beancurd Soup £4.50
Pak Choi in Oyster Sauce £8.80
Yangchou Fried Rice £6.50
Fried Vermicelli Singapore Style £9.80
Fried Chips £3.00

Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.