Bite sized with a sesame soy ginger glaze. (Gf on request).
Bang Bang Katsu Wings £6.00
Buttermilk wings with katsu sour cream.
Pad Thai Salad (V) £4.75
Glass noodles, Asian greens, herbs and pad Thai dressing.
Dumplings
Prawn Gyoza Dumplings £6.00
With jalapeno coriander dip.
Chicken Gyoza Dumplings £5.00
With Szechuan dip.
Vegetable Gyoza Dumplings (V) £5.00
With Jalapeno coriander dip.
Sides
Shrimp Crackers £2.50
With sweet chilli sauce.
Edamame (VE) £2.50
With salt and sugar chilli.
Asian Greens (VE) (GF) £3.50
In soy and ginger glaze.
Thai Fries (VE) £3.00
With soba seasoning.
Super Thai Fries (V) >> Crispy fries smothered in sate sauce, siracha and chilli mayo. Loaded with crushed peanuts, crispy shallots and spring onion.
£4.50
Dirty Katsu Fries >> Crispy fries smothered in katsu sauce, siracha and mango mayo. Topped with buttermilk fried chicken scraps, crispy shallots and spring onions.
Pad Thai Noodles with Grilled Chicken (Medium Spice) >> Classic Thai rice noodles and roasted peanuts.
£11.00
Pad Thai Noodles with Tiger Prawns (Medium Spice) £13.00
Classic Thai rice noodles and roasted peanuts.
Pad Thai Noodles with Grilled Chicken and Tiger Prawns (Medium Spice) £12.50
Classic Thai rice noodles and roasted peanuts.
Pad Thai Noodles with Tofu (Medium Spice) £10.00
Classic Thai rice noodles and roasted peanuts.
Basil and Chilli Stir Fry (V) >> Asian greens with tofu in a chilli, garlic, soy and basil sauce. Served with egg noodles cashew nuts and fresh chilli. (Gf/ve on request).
£10.00
Shredded Beef Noodles (Medium Spice) >> Wok fried egg noodles with seared steak and Asian vegetables in a sticky, spicy Szechuan glaze.
£13.00
Singapore Noodles £12.00
Wok fried egg noodles with chicken, prawns, shredded beef and chilli omelette with touch of curry, ginger and garlic.
Rice Dishes
Katsu Curry £11.00
Crispy buttermilk fried chicken with jasmine rice and katsu sauce.
Cauliflower Katsu Curry (VE) £11.00
Fried cauliflower with jasmine rice and katsu sauce.
Thai Green Chicken Curry (GF) £12.00
Coconut curry with Asian vegetables and jasmine rice.
Thai Green Tofu Curry (GF) (VE) £11.00
Coconut curry with Asian vegetables and jasmine rice.
Massaman Curry (GF) £15.00
Slow cooked beef in a rich , aromatic sauce with potatoes, aubergine, tomatoes and topped with peanuts and pickled ginger. Served with jasmine rice.
Grill
Nasi Goreng with Chicken £12.00
Spicy Indonesian fried rice topped with sambal fried egg and peanut sauce. Served with a prawn cracker.
Nasi Goreng with Aubergine and Broccoli Tempura (V) £11.00
Spicy Indonesian fried rice topped with sambal fried egg and peanut sauce. Served with a rice cracker. (Ve on request).
Bangkok Beef Burger £11.00
Burger infused with curry, garlic, chilli and ginger topped with cheese, rainbow slaw, crispy noodles and soba mayo. Served on a brioche bun with Thai fries and sweet chilli sauce.
Desserts
Japanese Doughnut (V) £5.50
Coated in chilli sugar and served with mango sorbet and a fruit compote.
Chocolate Brownie (VE) (GF) >> With peanuts and coconut served with vegan salted caramel ice cream.
Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
Burger Selection - Beef burger - Two 4oz(114g)* beef burgers served in a sesame bun with a choice of one topping- cheese, chilli, bacon, au poivre sauce- extra toppings 75p each £10.45
Garlic bread £3.15
Soup of the day, served with crusty bread and butter £3.75
Banoffee pie - A pastry crust filled with caramel and banana and topped with cream £5.75
All day breakfast - 2 hash browns, 2 rashers of bacon, 2 fried eggs, 2 tattie scones, beans, 2 sausages, black pudding, grilled tomatoes, mushrooms, toast and a pot of coffee or tea £10.45
Battered Haddock Supper: £6.95, Single: £5.95
Banana or pineapple fritter, topped with maple syrup and cream - or ice cream £5.75
From the chargrill - Pork schnitzel, topped with a fried egg and pepper sauce £9.75
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Jalapeno Poppers £3.50
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Harissa Lamb Cutlets - Chargrilled lamb cutlets marinated in harissa, served with Moroccan style couscous and a cooling mint yoghurt Lemon Breaded £13.50
Crab & Lobster Burger - Topped with red onion rings and served with tzatziki £11.00
Classic cheeseburger with a beef pattie, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide.
Cookie Dough Cheesecake £5.00
Passionfruit Martini (200ml) £6.50
Limone Menta (330ml) £2.00
Italian lemon and mint.
Parma Ham And Mozzareela Cheese £7.50
Slices of parma ham and torn mozzarella drizzled with extra virgin olive oil and toasted sourdough. Mustard. (Milk)
Garlic Bread with Mozzarella £4.00
Vegetarian, Cereals Containing Cereals, Milk.
Speck £12.00
Mascarpone base with sauteed wild mushrooms, topped with slices of speck ham, rocket, shavings of parmesan and drizzled with balsamic vinegar. Cereals Containing Gluten, Milk, Egg, Sulphur Dioxide.