Snax Corner in Edinburgh Menu

Snax Corner in Edinburgh has no menu available, but can choose from many other options such as Sentito Pinot Grigio Blush - Italy or Goldfields Cabernet Shiraz - Australia from Gourmet Burger Kitchen. Pomegranate offers many options including Sparkling Elderflower 750ml (Serves 4) and Glenlivet Mineral Water 750ml (Sparkling). Roseleaf includes a wide range like Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. or Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream. Jack Daniels (70cl) and Smirnoff (70cl) from . Giovanni's Fish Bar offers Filling Station and Strathmore Still Water.

Nearby Sample Menus

  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
  • Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
  • Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
  • Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
  • Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
  • Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
  • The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
  • Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
  • From the chargrill - Spylaw mixed grill 8 oz (227g) popseye steak, 8oz(227g) chicken fillet, 8 oz (227g) gammon steak, beef sausage, black pudding and fried egg. £28.50
  • Pot of Tea Std:  £2.25, Lrg:  n/a
  • Steak Pie Supper: £6.50, Single: £5.50
  • Beef Lasagne £9.95
  • Banoffee pie - A pastry crust filled with caramel and banana and topped with cream £5.75
  • Nachos with beef chilli and melted cheese topped with jalapenos peppers served with sour cream for 1: £5.75, for 2: £9.25
  • Side orders - Bread and butter £1.25
  • Spylaw Curries - Vegetable £9.25
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
  • Arancini £3.50
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Coleslaw £1.50
  • Triple Cooked Chips £3
  • Crostini £3.50
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Poutine (chips with rich gravy and cheese) £3.50
  • All Bar One Pad Thai - add Fillet steak and giant prawn cracker £5.00
  • Mango & passion fruit N/A
  • Portobelo Mushroom And Tomato Bagel - With Monterey Jack cheese £6.00
  • Elderflower Fizz - Elderflower cordial, lemonade and apple juice N/A
  • Chicken & Fries - Lemon, mustard & parsley breaded chicken with fries and a pea shoot & fennel salad £11.00
  • Fish & Chips - Fresh cod cooked in tempura with mushy peas and tartare sauce £10.00
  • Handmade Classic Burger - Topped with dill gherkin and chipotle chilli jam £9.50
  • Homemade Mini Thai Crab Cakes - With lime yoghurt dip £6.25
  • Pollo Milanese £11.00
    • Breaded chicken breast served with spaghetti in a rich cherry tomato and basil sauce. Cerealss Containing Gluten, Egg.
  • Hazelnut Latte (Large) £2.95
    • 2 shots of espresso.
  • Kopparberg Mixed Fruit - Non Alcoholic (500ml) £4.95
  • Omelette £5.50
    • A delicious three egg omelette with your choice of two fillings & served with baked beans, toast and butter - choose from ham, onion, mushroom, cheese, tomato, peppers or bacon. (Cereals containing gluten, Eggs, Soya, Milk)
  • Bruschetta £5.50
    • Toasted italian bread topped with vine tomatoes and red onions marinated in olive oil, fresh basil, garlic and a drizzle of balsamic glaze.(Gluten, Veggie)
  • Irn Bru (330ml) £2.00
  • Berries And Cream Frappe £3.50
    • Espresso coffee, hazelnut.
  • Bowl of Chips £3.50
    • Crispy, skin on fries. Vegetarian.
  • The Carneval Burger £11.95
    • Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
  • Fanta Orange £1.20
  • Larger Chips and Cheese £2.95
  • Sweet Potato Fries £2.95
  • Mac and Cheese and Chips £3.95
  • Iru Bru (0.33 L) £1.20
  • Millionaire Cheesecake £2.50
  • Ginger Beer (0.33 L) £1.20
  • 4 Churros £3.99
    • Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
  • Spite 330ml £1.99
  • Belvoir Elderflower Presse £2.99
  • Beef Philly £6.99
    • Pulled beef Barbacoa, ancho chilli sauce, hot pico salsa, fajita veg, jalapeno cheese sauce, grated cheddar, sour cream and lettuce
  • Onion Rings £2.49
  • Cod £6.99
    • Battered Cod, chipolte mayo, hot pico salsa, lettuce, cheddar cheese and sour cream
  • Sweet Potato Fries £2.99
  • Fries £2.49
  • House salad £3.50 each or 3 for £9.95
  • Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
  • Duck liver parfait with winter berry jelly and Scottish oatcakes £6
  • Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
  • Hand cut red rooster fries £3.50 each or 3 for £9.95
  • Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
  • Handmade 8oz Steak Burger - Hand cut red rooster chips, steak house onions and home-made wasabi ketchup £9.95
  • 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
Snax Corner

Snax Corner

location

Address

2 Murieston Road, Dalry, Edinburgh EH11 2JH

phone

Phone

None

email

Email

None

clock

Opened hours

8 AM to 3 PM (Mon-Fri), 9 AM to 3 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food

features

Features

Quick Bites

Location
2 Murieston Road, Dalry, Edinburgh EH11 2JH