Singapore Kitchen - Manchester in Manchester Menu -

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Singapore Kitchen - Manchester in Manchester has no menu available, but can choose from many other options such as Rekorderlig Strawberry & lime or Budweiser Prohibition from The Restaurant Group Plc. Vapiano Manchester offers many options including GPG Garganega, Pinot Grigio (Bottle) and Savanna Dry Cider 330ml 5.%. Plymouth Grove Restaurant includes a wide range like Stir Fried Noodles 炒面 or Salt and Pepper Chips 椒盐薯条. Chocolate and Hazelnut Frappe and Salted Caramel Frappe from . 19 Cafe Bar offers Turtle Bay and Koko Kanu Coconut Rum.

Nearby Sample Menus

Super Greens N/A
Pure Coconut Water N/A
High Fibre Muffin N/A
Pret's Christmas Lunch N/A
Pure Pret Still - Pomegranate & Hibiscus N/A
Pomegranate & Orange N/A
Coconut Pot N/A
Chocolate Croissant N/A

King Prawns Khao Pad £8.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
Tiger 330ml Bottle (Abv 5.0%) £3.20
Ngau Lam Curry Gaeng Keow Wan £8.50
- Oriental braised beef served with a mild curry sauce.
Tiramisu £4.25
Herbal Peppermint Tea £1.50
Tom Yum Vegetable (V) £7.50
- Hot and sour soup,with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
Won-ton Soup with San-men £7.50
- Dumplings filled with chopped pork, prawns, shitake mushrooms and spring onion with seasonal greens over egg noodles in soup.
Combo Roast with San-men £8.95
- Char sui (honey glazed roast pork) and Cantonese roast duck with seasonal greens over egg noodles in soup.

Chargrilled Chicken - in a mushroom and tarragon sauce with your choice of two sides £14.00
Mixed Leaf Salad - with radish, red onion and cherry tomatoes and a lemon mustard dressing £3.50
Honey Glazed Root Vegetables - with parsnips, carrots and red oniom £3.50
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Lancashire Cheese And Onion Pie - served with a lancashire cheese and chive sauce and your choice of two sides £13.00
Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50
Porcini Mushroom Ravioli - with a pernod cream sauce, french beans, toasted almonds and watercress £6.00/£10.50
Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50

Chicken on Skewers with Satay Sauce (3) £6.50
Steam Turbot Fish £38.00
Crispy Diced Chicken with Dry Chili £9.80
Roast Duck with Plum Sauce £12.80
Sizzling Satay Chicken £10.80
Stir Fried Scallops with Sweet & Sour Sauce £16.80
Fried Cumin Flavoured Sliced Lamb £12.80
Fried Rice (Child Portion) £5.90

Tarta de tres chocolates £7.00
- triple chocolate cake.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers