Address
36 Broughton Street, Edinburgh EH1 3SB, Scotland
Seasons in Edinburgh Menu
Are you the owner? Manage this listing for free.
Seasons in Edinburgh has no menu available, but can choose from many other options such as Crostini or Vegetable Pakoras from The Abbey. BRGR offers many options including Strawberry and Ferrero. Gali Italian Ristorante includes a wide range like Irn Bru 0.33L or Sprite 0.33L. 100% Pure Apple Juice (200ML) and 100% Pure Orange Juice (200ML) from . Dine Thyme offers Ola Kala and Sparkling Water.
Nearby Sample Menus
- Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
- The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
- Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
- Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
- Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
- French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
- Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
- Cold meat salad - roast beef, chicken and ham served with potato salad, coleslaw, pasta provencal, mixed salad and cheddar cheese. £9.95
- Wholetail Scampi Supper: £7.50, Single: £6.50
- From the chargrill - Pork schnitzel, topped with a fried egg and pepper sauce £9.75
- From the chargrill - 16oz (454g) chargrill butterfly Scotch sirloin steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £28.50
- Soup of the day, served with crusty bread and butter £3.75
- From the chargrill - Chargrilled chicken topped with bacon and gravy £10.45
- Haggis Balls (3) with pepper sauce Supper: £5.75, Single: £4.75
- Banoffee pie - A pastry crust filled with caramel and banana and topped with cream £5.75
- Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
- Jalapeno Poppers £3.50
- Crostini £3.50
- Arancini £3.50
- The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
- Poutine (chips with rich gravy and cheese) £3.50
- The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
- Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
- Handmade Beef & BBQ Pulled Pork Burger - Topped with Applewood cheese and chipotle chilli jam £11.50
- Rosemary & Garlic-Studded Camembert - With celery batons and toasted supremo bocata bread £9.00
- Edamame Beans With Sea Salt or Sweet Chilli Sauce £2.50
- Pineapple, Guava & Lime N/A
- Tomato & Mozzarella Arancini Balls - With spiced plum chutney £5.50
- Bacon Sandwiches (for 10 people) - served on multi-seeded bread £30.00
- Handmade Classic Burger - add BBQ pulled pork and pineapple salsa £2.00
- Antipasti Board - Platter of prosciutto ham, chorizo, Applewood cheese, sunblush tomatoes, onion chutney and supremo bocato bread £10.50
- Coca-Cola £1.20
- 6 Pieces £5.95
- Ginger Beer (0.33 L) £1.20
- Mac and Cheese and Chips £3.95
- 6 Hot Wings and Chips £4.45
- Fanta Orange £1.20
-
Pork Bag Burger £8.95
- One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
-
House Chilli (Medium) £7.95
- Homemade steak chilli, topped with sour cream with a side of rice.
- Americano £2.10
- With Runny Cheese Sauce £4.50
-
Spaghetti Polpettine £10.00
- Spaghetti with beef meatballs in a rich tomato sauce. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide.
-
Breakfast Pizza £11.00
- Tomato sauce, italian sausage, pancetta, mushroom and baked egg. Cereals Containing Gluten, Milk, Egg.
-
Tricolore £11.00
- Tomato sauce, mozzarella, chicken, potato, pancetta and basil pesto. Cereals Containing Gluten, Milk, Egg, Nuts.
-
Speck £12.00
- Mascarpone base with sauteed wild mushrooms, topped with slices of speck ham, rocket, shavings of parmesan and drizzled with balsamic vinegar. Cereals Containing Gluten, Milk, Egg, Sulphur Dioxide.
-
Capricciosa £10.50
- Tomato base with mozzarella, ham, olives tomato, mushrooms and artichokes. Cereals Containing Gluten, Milk,
- Appletiser (275ml) £2.25
-
Barbacoa Beef £6.99
- Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
-
4 Churros £3.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
-
Southern Fried Chicken £6.99
- Breaded Southern fried chicken strips, jalapeno cheese sauce, melted mozzarella and sliced jalapaeno peppers
- Fries £2.49
-
Hot Chorizo £6.49
- Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
-
Halloumi & Jalapeno Jam £6.99
- Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers
-
Beef Philly £6.99
- Pulled beef Barbacoa, ancho chilli sauce, hot pico salsa, fajita veg, jalapeno cheese sauce, grated cheddar, sour cream and lettuce
- Gusto Ginger Beer £2.99
- Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
- Duck liver parfait with winter berry jelly and Scottish oatcakes £6
- Rocket and Parmesan shavings £3.50 each or 3 for £9.95
- Amicus House Club Sandwich - Two tiers of bacon, chicken, monterey Jack cheese, leaves, honey mustard mayo £6.95
- Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
- Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
- Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
- Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
Seasons
Phone
01314669851
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
British , Gluten Free , Scandinavian , Scottish , Vegan , Vegetarian
Features
Romantic , Business meetings , Reservations , Seating , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff , Groups
36 Broughton Street, Edinburgh EH1 3SB, Scotland
- Edinburgh British Menus
- Edinburgh Gluten Free Menus
- Edinburgh Scandinavian Menus
- Edinburgh Scottish Menus
- Edinburgh Vegan Menus
- Edinburgh Vegetarian Menus
- Edinburgh Region British Menus
- Edinburgh Region Gluten Free Menus
- Edinburgh Region Scandinavian Menus
- Edinburgh Region Scottish Menus
- Edinburgh Region Vegan Menus
- Edinburgh Region Vegetarian Menus
- Lothian British Menus
- Lothian Gluten Free Menus
- Lothian Scandinavian Menus
- Lothian Scottish Menus
- Lothian Vegan Menus
- Lothian Vegetarian Menus