Sajna Exclusive Indian Nepalese Kitchen in Manchester Menu

Thali Dishes Thali Dishes
  • Set Meal for 2 Persons (Vegetable Thali) £22.90
    • Starter: poppadom (2 pieces) with onion & mango chutney, onion bhaji & vegetable samosa. Main dishes: vegetable korma & daal tarka. Side dish: Bombay aloo served with pilau rice & plain naan.
  • Set Meal for 2 Persons (Meat Thali) £25.90
    • Starter: poppadom (2 pieces) with onion & mango chutney, chicken & lamb tikka, onion bhaji. Main dishes: chicken korma & lamb bhuna. Side dishes: daal tarka served with pilau rice & plain naan.
Starters Starters
  • Onion Bhaji £2.50
    • Chopped onions, fresh coriander, spices, herbs, mixed with gram flour, fried vegetable oil.
  • Vegetable Samosa (2 Pieces) £3.00
    • Mixed vegetables, mixed with herbs, spices & fresh coriander & fried.
  • Meat Samosa (2 Pieces) £3.00
    • Minced meat, mixed with herbs, spices, fresh coriander, & fried.
  • Fish Pakora £4.20
    • Lightly spiced, deep fried tilapia fillet strips in special gram flour batter.
  • Chicken Pakora £4.20
    • Lightly spiced, deep fried chicken in special gram flour batter.
  • Chaat Puri £4.00
  • Piro £4.50
    • Prawns cooked with garlic, ginger, onion, fresh tomatoes, green chillies & fresh herbs & spices.
Charcoal Starters Charcoal Starters
  • Kebab Starter £3.00
  • Mixed Tikka Starter £5.00
    • Combination of chicken tikka, lamb tikka & seekh kebab.
  • Tikka Starter £4.00
  • Tandoori Lamb Chops Starter (3) £5.00
  • Tandoori Chicken Starter £4.50
  • Jumbo Mixed Grill £10.90
    • (Two persons can share). Combination of 2pcs lamb chops, 4pcs chicken tikka, 4pcs lamb tikka & 2pcs of seekh kebab.
Charcoal Over Main Charcoal Over Main
  • Tikka Main £7.90
  • Tandoori Main £7.90
  • Tandoori King Prawn Main £12.90
    • King prawn off the shell barbecued in a special tandoori sauce.
  • Sajna Tandoori Mixed £10.90
    • Combination of chicken tikka, lamb tikka, tandoori chicken, lamb chop & seekh kebab.
Shashlik Shashlik
  • Chicken Tikka £8.50
  • Lamb Tikka £8.90
  • Mixed Shashlik £8.90
  • Paneer Tikka £7.90
Chef Signature Dish Chef Signature Dish
  • Daal (Lentils) (Spicy) £8.90
  • Himalayan Cham Cham (Spicy) £8.90
    • Tandoori cooked chicken stir-fried with onion, peppers, garlic & ginger in a medium spiced special Nepalese creamy sauce to a Himalayan taste.
  • Pardeshi (Spicy) £9.90
    • A wonderful combination of pureed spinach, mushroom, flavoured with dry methi leafs & oriental spices.
  • Exotica Asia (Spicy) £10.90
    • Combination of tandoori chicken, chicken tikka, lamb, king prawn & boiled egg cooked in special masala sauce with a wide range of exotic Asian spices.
  • Shahi (Spicy) £9.90
    • Minced lamb cooked together with ginger, garlic & capsicum & a rich blend of medium spices & herbs topped with boiled egg.
  • Naga (Spicy) (Hot) £8.90
    • Very hot prepared with hot naga pickle & green chillies, onion, capsicum, garnished with fresh coriander.
  • Garlic Chilli Masala (Spicy) £8.90
    • Cooked with fresh garlic, green & red peppers, green chillies & chilli pickles in a wide range of spices & herbs.
  • Tikka Masala (N) (Mild) £8.90
    • Cooked with yoghurt, almonds, butter & delicately flavoured tandoori creamy sauce to give a distinctive & exotic taste.
  • Makhani (N) (Mild) £8.90
    • A unique mild dish cooked in makhani sauce comprises of coconut powder, butter, almonds, tomato paste & various spices.
  • Honey (N) (Mild) £8.90
    • Richly blended with a preparation of honey & fresh cream cooked with fresh herbs almonds & coconut.
  • Pudina (Mint) (Spicy) £8.90
  • Garlic (Spicy) (Hot) £8.90
    • Medium dish prepared with ginger, greater use of garlic & herbs.
  • Tandoori Butter Chicken (N) (Mild) £8.90
    • Barbecued chicken cooked in butter, fresh cream & spices.
  • King Prawn Butter £12.90
  • Shashlik Karahi Chicken (Spicy) £9.90
    • Marinated chicken, green peppers, onions & tomatoes grilled together in a tandoori, then transferred to a pan to cook with chef’s special sauce, garnished with coriander & ginger.
  • Lamb Handi (Spicy) £9.90
    • Lamb pieces & tandoori lamb chops cooked with chefs Nepalese spices.
  • Keema (Spicy) £8.90
    • Minced lamb with garden peas or potatoes cooked together in a combination of medium condiments.
  • Saag (Spinach) (Spicy) £9.90
    • A wonderful combination of pureed spinach & spring lamb flavoured with roasted cumin seeds, methi & oriental spices.
  • King Prawn Saag (Spicy) £12.90
  • Mirch Masala (N) (Hot) (Spicy) £8.90
    • Cooked with yoghurt, almonds, butter & delicately flavoured tandoori creamy spicy sauce with fresh green chillies to give a distinctive & exotic taste.
  • King Prawn Mirch Masala £12.90
  • Chashni (N) (Mild) £8.90
    • Cooked in tandoori sauce, marinated in coconut & almonds, a dash of fresh cream cooked together with mango slice to create a sweet & mild creamy dish.
  • Special Jhinga Bhuna (Spicy) £12.90
    • King prawn stir-fried with onions, fresh tomatoes, spices, garlic & ginger.
  • Asian Fish Curry (Spicy) £8.90
    • Tilapia fillets cooked to the chef's own recipe, Asian style.
  • Fish Supreme (Spicy) £10.90
    • King prawn, prawn & pieces of tilapia fish cooked in red & green capsicum, green chillies & chilli pickle with a wide range of herbs & spices.
Classic Indian Dish Classic Indian Dish
  • Korma (N) (Mild) £7.50
    • Delicate preparation of coconut, ground almond & fresh cream to create a mild sweet flavour.
  • Dansak (Mild) £7.50
    • Cooked with strong pieces, thickened with lentils & pineapple with a sweet & sour taste.
  • Pasanda (N) (Mild) £7.50
    • A very mild dish cooked in fresh cream & almonds with touch of spices, garnished with dried fruits.
  • Karahi (Spicy) £7.50
    • Delicately prepared with fresh herbs & spices, cooked with onions, capsicums & garnished with coriander making it a very tasty dish indeed.
  • Bhuna (Spicy) £7.50
    • A combination of special blend of spices to provide a dish of medium strength & a rather thick sauce.
  • Rogan Josh (Spicy) £7.50
    • A beautiful combination of herbs & spices, garnished with peppers, tomatoes & onions to give a rich unique flavour.
  • Dopiaza (Spicy) £7.50
    • Greater use of onions briskly fried with selected spices, bay leaves & fresh coriander.
  • Balti (Spicy) £7.50
    • Cooked in authentic prepared balti sauce & many more green spices & herbs, garnished with coriander.
  • Pathia (Spicy) (Hot) £7.50
    • A really tasty dish which is fairly hot, sweet & sour.
  • Chilli (Spicy) (Hot) £7.50
    • Cooked with capsicum, onion, chilli sauce, fresh green chilli, garlic & fresh coriander.
  • Jalfrezi (Spicy) (Hot) £7.50
    • Cooked with green chillies, fresh ginger, diced onions, capsicums, tomatoes & very rich spices.
  • Samber (Spicy) (Hot) £7.50
    • Cooked with lentils & lemon juice to give it a sharp, soy sauce & distinctive taste. A hot & spicy South Indian curry.
  • Madras (Spicy) (Hot) £7.50
    • A popular, fairly hot dish originating from south India. Famous for its rich flavour, prepared with tomato puree.
  • Vindaloo (Spicy) (Very Hot) £7.50
    • A very hot dish with garlic, ginger, tomato puree & black pepper to give it a rich hot flavour.
Biryani Dishes Biryani Dishes
  • Chicken £8.50
  • Chicken Tikka £8.90
  • King Prawn £12.90
  • Lamb £8.90
  • Lamb Tikka £8.90
  • Prawn £8.50
  • Special Mixed (Chicken & Lamb) £11.90
  • Vegetable £7.50
Vegetable Dishes Vegetable Dishes
  • Muttar Paneer (Spicy) £4.50
    • Garden peas & homemade cottage cheese cooked with fresh cream & aromatic oriental spices.
  • Paneer Chilli (Side) (Spicy) (Hot) £4.50
    • Homemade cottage cheese cooked with green chillies, capsicums & tomatoes in Nepalese spices.
  • Chana Kabuli £4.50
    • Chickpeas cooked with chef's special gravy.
  • Daal Chana Saag (Main) £7.00
    • Combination of lentils, spinach & chickpeas.
  • Saag Paneer £4.50
    • Spinach & homemade cottage cheese cooked with a special sauce.
  • Saag Aloo (Spinach & Potato) £3.90
  • Saag Bhaji (Spinach) £3.90
  • Daal Tarka (Lentil) £3.90
  • Gobi Bhaji (Cauliflower) £3.90
  • Mushroom Bhaji £3.90
  • Bhindi Bhaji (Okra) £3.90
  • Brinjal Bhaji (Aubergine) £3.90
  • Bombay Aloo (Spicy Potato) £3.90
  • Aloo Gobi (Potato & Cauliflower) £3.90
  • Daal Chana Saag (Side) £4.50
    • Combination of lentils, spinach & chickpeas.
  • Chana Kabuli £4.50
    • Chickpeas cooked with chef's special gravy.
  • Mixed Vegetable £3.90
Rice Rice
  • Pilau Rice £2.00
  • Boiled Rice £1.80
  • Special Fried Rice £3.50
    • Peas, egg & mince meat.
  • Egg Fried Rice £2.90
  • Onion Coriander Rice £2.90
  • Keema Rice £3.50
  • Vegetable Rice £2.90
  • Peas Pilau Rice £2.90
  • Mushroom Rice £2.90
  • Lemon Rice £2.90
  • Coconut Rice £3.50
Bread Bread
  • Plain Naan £1.80
  • Garlic Naan £2.20
  • Peshwari Naan £2.50
  • Onion Coriander Naan £2.20
  • Keema Naan £2.50
  • Chilli Naan £2.20
  • Tandoori Roti £1.80
  • Chapati £1.80
  • Paratha £2.50
    • Butter ghee.
  • Aloo Paratha £3.20
    • Butter ghee.
  • Puri (Large) £1.50
Sundries Sundries
  • Raita £1.50
  • Chips (Regular) £1.80
  • Poppadom (Each) £0.50
  • Chutney (Each) £0.50
Drinks Drinks
  • Fanta (0.33l) £0.80
  • Coca-Cola £0.80
  • Diet Coca-Cola £0.80
  • Pepsi (0.33l) £0.80
  • 7-Up (0.33l) £0.80
  • Rubicon Mango (0.33l) £0.80
  • Tango Orange (0.33l) £0.80
  • Dr Pepper (0.33l) £0.80

Nearby Sample Menus

  • Edamame Bowl N/A
  • Super Greens N/A
  • Pole & Line Caught Tuna & Rocket Bloomer N/A
  • Peppermint Peace N/A
  • Pure Pret Ginger Beer N/A
  • Turkey & Bacon Toastie N/A
  • Pret's Christmas Lunch N/A
  • Five Berry Bowl N/A
  • Wok-fried Seasonal Greens £3.95
  • Pinot Grigio, De Castella, Italy 750ml Bottle £11.95
  • Cappuccino £2.00
  • King Prawn Gyoza £4.50
    • Five deep-fried dumplings filled with chopped king prawns, water chestnut, spring onion, served with chilli soy sauce.
  • Chicken Pad Thai £7.95
    • Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
  • Fruit Fritters £4.25
  • Chilli Beef Ramen £9.25
    • Spicy soup and noodles with sliced, grilled sirloin steak, fresh chilies, red onion, beansprouts and coriander.
  • Freshly Ground Coffee £1.80
  • Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50
  • Four Cheese - mozzarella and tomato, mascarpone, goats cheese and gruyere, topped with fresh rocket and balsamic £8.50
  • Dauphinoise Potatoes - sliced potatoes baked with cream, garlic and gruyère £3.50
  • Mango and Passionfruit Sorbet - with fresh summer berries £5.50
  • Smoked Duck Salad - gressingham smoked duck breast with sweet mulled pear, stem ginger syrup and watercress £6.00
  • Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
  • King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00
  • Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
  • Sizzling King Prawn with Green Pepper & Black Bean Sauce £13.80
  • Roast Duck with Plum Sauce £12.80
  • Chendu Dan Dan Noddle £7.50
  • Gong Bao King Prawn £13.80
  • Stir Fried Shredded Pork with Salt & Pepper £10.80
  • Seafood & Sweet Corn Soup £4.50
  • Stir Fried Fish Fillet with Sweet & Sour Sauce £12.80
  • Hot & Numbing Fish £16.80
  • Tarta de tres chocolates £7.00
    • triple chocolate cake.
  • Escalopines de pollo £8.00
    • Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
  • Croquetas £7.00
    • Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
  • Jamón de Bellota £14.00
    • 48 months acorn fed Iberico ham
  • Gambas Volcan £9.50
    • King prawns with Canarian spices, white wine, fresh and dry chillies.
  • Ensalada mixta £5.00
    • Mixed salad.
  • For 2 £30.00
  • Gambas al ajillo £9.00
    • King prawns in garlic, parsley and chilli.
Sajna Exclusive Indian Nepalese Kitchen

Sajna Exclusive Indian Nepalese Kitchen

location

Address

96 Barlow Moor Road, Manchester M20 2PN, England

phone

Phone

01614454546

email

Email

None

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , Nepalese

features

Features

Location
96 Barlow Moor Road, Manchester M20 2PN, England