Address
15 Roseneath Street, Edinburgh EH9 1JH, Scotland
Saiko Kitchen Limited in Edinburgh Menu
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Small Plates-
Shichimi Squid (GF) £6.95
- Deep fried squid tossed in shichimi pepper served w/ lime and sriracha mayo.
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Panko Chicken Bites £5.95
- Panko breaded chicken thigh with sauce.
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Gyoza £5.95
- Deep fried gyoza finished with soy sauce.
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Lemongrass Meatballs £5.95
- Pork + lemongrass meatballs served in lettuce cups with sweet chilli glaze.
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Pak Choi (VE)(GF) £3.95
- Blanched and finished with crispy garlic + crispy shallots.
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Spicy Red Bean Aubergine (VE)(GF) £4.95
- Wok fried aubergine finished in a spicy red bean sauce w/ spring onions + coriander.
Salads or Rice Paper Rolls- Chicken with Garlic Hoisin Sauce (GFO) £8.95
- Green Papaya with Sweet Chilli Sauce (VEO)(GF) £8.95
- Crispy Aromatic Duck with Hoisin Sauce £9.95
- Thai Beef with Nouc Cham Sauce £9.95
Soups-
Pho Ga (GF) £9.95
- Chicken + lemongrass broth with chicken, noodles, fresh coriander + chillies.
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Agedashi Tofu (GF)(VE) £9.95
- Japanese ginger infused broth w/ crispy tofu, noodles, fresh coriander + shichimi pepper.
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Duck Ramen (GF) £9.95
- Chicken broth with aromatic duck, noodles, pak choi, coriander + chillies.
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Kare Ramen £9.95
- Japanese style curried broth with noodles, vegetables, chillies + pickle.
Banh Mi - Vietnamese Sub Sandwich- Crispy Tofu with Ginger + Peanut Sauce (VE) £7.95
- Lemongrass Beef with Sriracha Mayo £8.95
- Katsu Chicken with Curry Mayo £8.50
- Pork + Lemongrass Meatball with Sriracha Mayo £8.50
Rice + Noodles-
Pad Thai (GF) £10.45
- Soft noodles, crunchy nuts, bean sprouts with sweet, salty, hot + sour flavours.
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Singapore Noodles (GFO) £10.95
- Wok fried, mildly spice vermicelli noodles with beansprouts + spring onions.
- Katsu Curry with Sticky Rice + Mild Japanese Style Curry Sauce £10.95
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Nasi Goreng (GFO) £10.45
- Indonesian fried rice with spring onions + chilli in a sweet + spicy sauce, finished w/ a fried egg.
Burger-
Sichuan Fried Chicken £12.95
- Toasted sesame seed brioche bun with lettuce, pickle, coriander, crispy onions + sriracha mayo. Served with 7 spice fries.
Buns-
Bao Buns £6.00
- 2 × steamed rice flour buns finished with spring onions, coriander + sesame seeds.
Sides- Asian Slaw (GF)(V) £3.95
- Pickled Vegetable (GF)(VE) £3.95
- 7 Spice Fries (GF)(VE) £4.50
- Steamed Rice (GF)(VE) £4.00
Sweet Treats- Banana + Peanut Butter Ice-cream Cake (V) £4.95
- Hot Apple Gyoza (VE) £4.50
- Sorbets (VE)(GF) £2.50
Coffees- Vietnamese Hot Coffee £2.75
- Vietnamese Iced Coffee £3.45
Soft Drinks- Aloe Vera Original £2.60
- Aloe Very Mango £2.60
- Bon Accord Ginger Beer £2.75
- Fritz Kola £2.65
- Fritz Kola Sugar Free £2.65
- Fritz Limo - Lemonade £2.65
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Water £2.00
- Still or sparkling water.
- Kids Flavoured Water - Raspberry £1.50
Beer + Cider- Tiger Beer (330ml) £3.95
- Singha Beer (330ml) £3.95
- Luck Buddha Beer (330ml) £4.15
- Asahi (330ml) £3.95
- Old Mout Cider Kiwi & Lime £4.10
Wines- Pinot Grigio (187ml) £4.75
- Sauvignon Blanc (187ml) £4.75
- Shiraz (187ml) £4.75
- Zinfandel Blush (187ml) £4.75
- Prosecco (200ml) £5.25
Nearby Sample Menus
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
- The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
- Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
- Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
- Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
- Baked Potato served with - Prawn Marie Rose £5.50
- From the chargrill - Chicken piri piri - Chargrilled chicken breast marinated in hot sauces, served with rice £10.45
- Vegetable enchiladas - Vegetables wrapped in a flour tortilla, baked in the oven, topped with salsa, melted cheese and served with sour cream. £8.95
- Side Orders - Chips £1.95
- Mixed cheese salad - stilton, camembert and cheddar cheese served with potato salad, coleslaw, pasta provencal, and mixed salad. £9.25
- Hot Chocolate Std: £2.25, Lrg: £2.55
- Black Coffee (cup) Std: £1.95, Lrg: £2.25
- Choose from the following: Macaroni cheese, Cheese and tomato pizza, Beef Sausage, Scrambled Egg along with ice cream, topped with a flake £4.25
- Onion Rings £3
- The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
- Crostini £3.50
- Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
- Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
- Coleslaw £1.50
- The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
- Poutine (chips with rich gravy and cheese) £3.50
- British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
- Full Breakfast - With Cumberland sausages, bacon, free range eggs, baked beans, plum tomatoes, portobello mushrooms and toast £7.50
- Handmade Classic Burger - Topped with dill gherkin and served with chilli jam and fries N/A
- Chicken Satay - Served on a bed of peanut, cucumber & sweet chilli salsa N/A
- Garlic Mushrooms with Toasted Bread - Portobello and button mushrooms with garlic and parsley N/A
- Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous N/A
- Handmade Classic Burger - add Monterey Jack cheese £1.00
- Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous £5.50
- Hot Chocolate (Large) £2.60
- Passionfruit Martini (200ml) £6.50
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Pollo Milanese £11.00
- Breaded chicken breast served with spaghetti in a rich cherry tomato and basil sauce. Cerealss Containing Gluten, Egg.
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Chicken Caesar Salad £10.50
- Mixed leaves, breaded chicken, crispy pancetta, fresh croutons and anchovies with Chef’s caesar dressing topped with parmesan shavings. Cereals Containing Gluten, Egg, Milk, Fish, Celery, Mustard.
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Mixed Salad £3.50
- Mixed leaves, Tomato, cucumber, red onion and black olives. Vegetarian.
- With Runny Cheese Sauce £4.50
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Milano £6.50
- Chicken breast, pesto, rocket and mozzarella. Cereals Containing Gluten, Egg, Milk, Peanut, Sulphur Dioxide.
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Vanilla Latte (Large) £2.95
- 2 shots of espresso.
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Chicken, Chilli, Yum Yum Burger (Halal) £8.95
- For those who walk on the weird side, grilled chicken breast, bacon, cheese with toasted yum yum & homemade chilli jam.
- Coca-Cola £1.20
- Diet Coca-Cola £1.20
- Larger Chips and Cheese £2.95
- 18 Pieces £11.95
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The Carneval Burger £11.95
- Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
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Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
- Made with clotted cream in the west country.
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Pork Bag Burger £8.95
- One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
- Spite 330ml £1.99
- Guacamole £0.79
- Diet Coke 330ml £1.99
- Onion Rings £2.49
- Coke 330ml £2.29
- Still water £1.99
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4 Churros £3.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
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Taco Meal Deal (For 1) £9.99
- Your choice of taco, fries or churros and choice of soft drink
- Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
- Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
- Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
- Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
- Selection of artisan breads served with balsamic vinegar and olive oil £4
- Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
- Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
- Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
Saiko Kitchen Limited
Phone
01312815613
Opened hours
Monday: Closed, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Japanese , Thai , Vegan , Vegetarian , Vietnamese
Features
Reservations , Waitstaff , Kid Friendly , Seating , Takeout , Child-friendly , Wheelchair accessible
15 Roseneath Street, Edinburgh EH9 1JH, Scotland
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