Royal Bengal in Cambridgeshire Menu

Royal Bengal in Cambridgeshire has no menu available, but can choose from many other options such as 4x Modelo Especial (Beer) + Chips & Salsa or 4x Pacifico (Beer) + Chips & Salsa from Mannamexico. Cafe Crema offers many options including Fruit Smoothie (VG) and Apple and Blueberry (VG). Caffe Nero Group includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Ginger Sachet and Soy Sauce Sachet from . Wasabi Sushi & Bento offers Cafe Luna and Tango Orange.

Nearby Sample Menus

Benets Cafe (sample menu)
  • Banana £4.85
  • Lemon Sorbet (1/2 Litre) £10.00
  • Blueberry Blush £4.85
    • Raspberry, blueberry, banana and flax seeds.
  • Waffles & Vanilla Ice Cream with Chocolate £7.25
    • 2 waffles with chocolate and vanilla ice cream.
  • Stracciatella (1 Litre) £17.00
  • Lemonaid (Passionfruit) £2.85
  • Brie & Bacon £7.25
  • Strawberry (1 Litre) £17.00
Bedouin (sample menu)
  • Tagine Zaytoun £12.95
    • Chicken, green olives and carrots cooked in an onion, ginger, confit lemon, coriander & turmeric sauce. Served with tagine bread.
  • Betenjel Farci (V) £11.95
    • Grilled slices of aubergine, filled with goats cheese and basil. Served with a sweet tomato sauce, sautéed green beans & vegetable rice.
  • Adess Dziria (V)(VG) £11.95
    • Green lentil and vegetable stew served with sautéed baby spinach and roasted butternut squash and garlic. Served with tagine bread.
  • Couscous El Marsa £14.50
    • Chunks of cod, king prawns, mussels and clams cooked in a flavoursome tomato sauce with mixed peppers and a blend of spices. Topped with fresh coriander, served with couscous.
  • Tagine Beldi £16.50
    • Slow cooked lamb with onion, garlic, ginger, ras el hanout, potato, carrot and braised fennel. Topped with fresh coriander and served with tagine bread or plated with couscous.
  • Shtetha Laham £14.50
    • Slow cooked lamb in a tomato sauce with paprika, garlic, chilli and flat leaf parsley with chickpeas and potatoes, with bread or rice.
  • Bastilla £6.50
    • Brik pastry parcels stuffed with turmeric, ginger and coriander cooked chicken, onions and toasted almonds. Dusted with icing sugar and cinnamon.
  • Soupe Du Jour (V)(VG) £4.95
    • Freshly made each day by our chefs. Served with bread.
Balti King (sample menu)
  • Sag Aloo (V) £2.35
  • Chicken Tikka Passanda £5.45
  • Balti Lamb Tikka Dupiaza £5.45
  • Egg Fried Rice £2.00
  • Fried Rice £1.65
  • Vegetable Pakora (V) £2.50
  • Chicken Korma £4.55
  • Popadom £0.50
Wagamama (sample menu)
  • Tantanmen Beef Brisket Ramen £13.75
    • Korean barbecue beef. Half a tea-stained egg. Menma. Kimchee. Spring onion. Coriander. Chilli oil. Extra rich chicken broth.
  • Miso Soup and Japanese Pickles £1.95
  • Pad Thai (Chicken & Prawn) (Noodles) £11.25
    • Rice noodles. Amai sauce. Egg. Beansprouts. Leeks. Chilli. Red + spring onion. Fried shallots. Mint. Coriander. Fresh lime
  • Katsu Curry (Yasai) - Sweet Potato, Aubergine and Butternut Squash (VG) £9.95
    • Vegetables coated in crispy panko breadcrumbs, covered in an aromatic curry sauce. Served with sticky white rice and a dressed side salad.
  • Mini Yasai Ramen (V) £4.75
    • Thin noodles. Vegetable soup. Fried tofu. Seasonal greens. Carrots. Sweetcorn.
  • Mini Cha Han (Chicken) £4.50
    • Stir-fried white rice. Marinated chicken. Egg. Sweetcorn. Carrots. Mangetout. Amai sauce.
  • Prawn Kushiyaki £6.50
    • Skewered grilled prawns. lemongrass + chilli marinade. caramelised lime.
  • Chilli Oil £0.00
    • Please note this is limited to 5 per order.
Prince Albert (sample menu)
  • Caffe Latte £2.20
  • Roast ironbark pumpkin & goats cheese pithivier V £12.00
  • Tamworth Pork Belly, Apple Sauce £12.00
  • Welsh lamb hotpot, roast root vegetables £13.50
  • Nut Roast V £12.00
  • Super Sticky Toffee Pudding V £5.95
  • Guiness £3.85
  • Onion pumpkin, lentils, Jerusalem artichokes, spinach pie V £12.95
Darrys Liquor Loft and Restaurant (sample menu)
  • Heritage Carrot & Cashew (VG) £3.95
    • Heritage carrots and beetroot, mint, coriander, red cabbage, cashew nuts and a honey, soya and ginger vinaigrette.
  • Dead Pony Club 330ml £5.50
  • Side of Any of the Stolen Salads £3.95
  • The Steaks R High £19.95
    • Fillet steak - medium rare, parmesan, black truffle cream and wild mushrooms.
  • Warmed, Soft & Crunchy Chocolate Brownie £6.95
    • With chocolate mint ice cream.
  • Diet Coca Cola Icon 330ml £3.25
  • Appletizer 250ml £3.00
  • Bacon Double Cheese burger £13.95
    • Topped with lettuce and gherkins.
Prince Of Wales Feathers (sample menu)
  • Classic BLT N/A
  • Hunters Chicken N/A
  • Aberdeen Angus Burger N/A
  • Goats Cheese & Chilli Melt N/A
  • Sweet potato Bake N/A
  • Spicy Bean Burger N/A
  • Butternut Squash & Stilton Risotto N/A
  • Falafel & Spinach Burger (Vegan on request) N/A
Banana Leaf (sample menu)
  • Paneer 65 £7.99
    • Diced cottage cheese marinated in South Indian special spices and deep fried.
  • Chicken 65 £7.99
    • Boneless chicken marinated in special spice mix and deep fried.
  • Plain Rice £3.50
    • Plain cooked rice.
  • Butter Chicken Masala £10.99
    • Chicken cooked in creamy butter sauce.
  • Egg Fried Rice £8.99
    • Boiled basmati rice pan cooked with our special spices, garden peas and egg.
  • Vegetable Samosa (2) £3.99
    • Fried pastry with a savoury filling of spiced potatoes, onions and peas served with mint sauce.
  • Paneer Curry £8.50
    • Cottage cheese cooked with South Indian spices.
  • Mixed Vegetable Curry £6.50
    • Fresh vegetable cooked in an authentic spicy coconut based sauce.
Colala Chinese Restaurant (sample menu)
  • Fish Fillet in Boiling Hot Chilli Oil £14.50
  • Sesame Prawn on Toast £5.60
  • Beef Curry Fried Rice £6.50
  • Sizzling Squid Sichuan Style £8.80
  • Thai Prawn Cracker £2.50
  • Seaweed Egg Dropped Soup £3.50
  • Chicken Sweet Corn Soup £3.70
  • King Prawn Fried Rice £7.20
Greggs Plc (sample menu)
  • Ham Roll
    • Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
  • Beef and Vegetable Pasty
    • Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
  • Sausage Roll
    • Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
  • Original Porridge GF
    • Packed with oaty goodness, this classic breakfast is a tasty way to fuel up on your way from A to B. Pick up a pot next time you’re passing by and enjoy a hot and wholesome start to the day. Made to order, our Porridge pot makes a pretty nifty hand warmer too! And it's Gluten Free.
  • Vegan Sausage Roll
    • Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
  • Triple Chocolate Muffin
    • Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
  • Tandoori Chicken Roll
    • Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
  • Tropical Fruit Pot
    • tasty pot of pineapple, mango and melon.
Black Horse (sample menu)
  • Additional sides beans/peas or extra toppings 75p
  • Bacon & Brie £5.15
  • Cheese £5.50
  • Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
  • Salads – Served with chips or new potatoes - Ham £7.50
  • Cajun Chicken £7.25
  • Tuna & Mayo £4.75
  • Sausage £6.25
Brewery Tap (sample menu)
  • Franshhoek Cellar 'The Churchyard' Cabernet Sauvignon 750ml - South Africa £20.80
    • Red berry aromas with a firm and structured finish. ~ Medium bodied.
  • Tempura Vegetables (V) £5.40
    • Served with a sweet chilli dip.
  • Prosecco Tiamo, Botter 200ml - Italy £6.95
    • Peach and green apple flavours, fresh and light.
  • Main course: sweet and sour king prawns, green curry with chicken (medium spicy)(LG), pork belly and pak choi, jasmine fragrant rice (V)(LG). £45.00
  • Chocolate Brownie (V) (GF) £4.50
    • Served with vanilla ice cream topped with chocolate sauce.
  • Duck Spring Rolls £6.50
    • Served with a hoisin dip.
  • Schweppes Mixers 125ml £1.50
    • Ginger ale, bitter lemon.
  • Yellow Curry (Mildly Spicy)(LG) £9.80
    • Sun-dried chilli curry with turmeric, tomatoes, potatoes and onions.
Royal Bengal

Royal Bengal

location

Address

43 Church St, Willingham, Cambridge CB24 5HS, UK

phone

Phone

01954263060

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Tuesday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Friday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Saturday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Sunday: 12:00 – 2:00 PM, 5:30 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Balti , Bangladeshi , Eastern European , Indian , Vegetarian

features

Features

Reservations ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout ,  Wheelchair accessible

Location
43 Church St, Willingham, Cambridge CB24 5HS, UK
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