Quattro Zero in Edinburgh Menu

Pane Pane
  • Marinated Olives (v) £1.25
  • Homemade Italian Bread (v) £1.25
  • Rosemary Homemade Pizza Bread (To Share) (v) £3.95
    • Rosemary, olive oil, salt and garlic.
  • Tomato Homemade Pizza Bread (To Share) (v) £3.95
    • Tomato, basil and fresh chillies.
  • Mozzarella Homemade Pizza Bread (To Share) (v) £4.95
    • Mozzarella and smoked scamorza cheese.
  • Garlic Bread (v) £2.50
  • Garlic Bread with Mozzarella (v) £3.50
  • Bruschetta (v) £3.50
    • Cherry tomatoes, garlic, olive oil, fresh basil and pesto.
  • Bruschetta del Isola (v) £3.95
    • Topped with roast peppers, rocket and crumbled cheese.
  • Crostini Calabrese (v) £4.95
    • Topped with hot and spicy Nduja sausage, rocket and mascarpone cheese.
Antipasti Antipasti
  • Antipasto Misto £8.95
    • Selection of cured Italian salami and cheeses, olive, pickles and a dressed rocket salad.
  • Antipasto di Verdura (v) £7.95
    • Grilled and marinated vegetables, fresh mozzarella, olives, pickles and a dressed rocket salad.
  • Quattrozero Board £13.95
    • If you fancy a little bit of this or that to share, try this! Antipasto misto with Caprese salad, marinated olives and vegetables, calamari fritti and arancini.
  • Caprese (v) £5.95
    • Buffalo mozzarella, tomatoes, olives and basil.
  • Le Cozze £5.95
    • Mussels cooked with white wine, garlic, shallots, parsley and tomato sauce.
  • Mozzarella in Carrozza (v) £4.50
    • Deep fried mozzarella cheese in bread crumbs, served with arrabiata sauce.
  • Arancini £4.50
    • Crisp rice balls coated in breadcrumbs with a rich tomato ragu and a melting mozzarella center.
  • Funghi Ripieni £5.95
    • Specially selected mushrooms filled with honey roast ham and cheddar cheese, bread crumbed and deep fried until golden and served with aioli dip.
  • Calamari Fritti £5.95
    • Deep fried squid served with Aioli and lemon.
  • Caprino e Rucola (v) £5.95
    • Baked goat's cheese with toasted crumbled walnuts, sun-dried tomatoes, rocket, crisp lettuce and balsamic dressing.
  • Gamberoni Burro e Aglio (White Wine) £7.25
    • King prawns in butter, garlic and white wine.
  • Gamberoni Burro e Aglio (Hot Chilies) £7.25
    • King prawns in butter, garlic, white wine and hot chilies.
  • Homemade Chicken Liver Pate £4.95
    • Served with hot roast and butter.
Zuppe Zuppe
  • Zuppa del Giorno £2.95
    • Freshly prepared homemade soup.
  • Minestrone alla Milanese (v) £2.80
    • Fresh homemade vegetable soup with Parmesan Cheese.
  • Pasta e Fagioli £2.95
    • Italian pasta, Borlotti bean and ham hock soup.
Pasta e Risotto Pasta e Risotto
  • Spaghetti alla Carbonara £6.95
    • Crispy pancetta, egg yolk, cream, parmesan cheese.
  • Spaghetti alla Bolognese £6.95
    • Our homemade rich tomato and beef sauce.
  • Spaghetti alla Putanesca £6.95
    • Olives, anchovies, capers, garlic, rich tomato sauce and chilly.
  • Penne alla Vodka £7.95
    • With chicken, asparagus, sundried tomatoes, cream, vodka and garlic.
  • Gnocchi della Casa (v) £7.95
    • Potato dumplings with tomato, Basil, mozzarella cheese, cream and a hint chilli sauce.
  • Risotto Al'Amalfitana £10.95
    • Arborio rice with prawns, clams, fresh mussels, calamari, large king prawns, tiger prawns, tomato, basil, garlic & a dash of white wine.
  • Spaghetti al'Amalfitana £10.95
    • Spaghetti with prawns, clams, fresh mussels, calamari, large king prawns, tiger prawns, tomato, basil, garlic & a dash of white wine.
  • Panciotti con Melanzana (v) £8.95
    • Round pillows of pasta filled with aubergine, smoked cheese with tomato sauce. Topped with rocket and fresh mozzarella.
  • Paccheri alla Siciliana £8.95
    • Large pasta tubes with sun dried tomatoes, fresh mozzarella, garlic, olive oil, aubergines, pesto & Italian sausage.
  • Risotto Verde (v) £7.95
    • Grilled asparagus, spring onions, courgette, peas, baby spinach, pesto, cherry tomatoes and rocket.
  • Ravioli ai Porcini (v) £8.95
    • Pasta filled with wild Porcini mushrooms and ricotta cheese, served with a Parmesan cream sauce with a dash of tomato.
  • Spaghetti con Polpette £7.95
    • Homemade beef and pork meatballs, tomato sauce.
  • Paccheri Capra (v) £8.50
    • Large pasta tubes with goat's cheese and peppers in a sauce of sweet sundried tomatoes, cream and tomato.
  • Penne alla Arrabiatta £6.95
    • Napoletana sauce, garlic, basil and hot chilies.
  • Tagliatelle QuattroZero £8.50
    • Mixed field and porcini mushrooms, homemade Italian spicy sausage, meaty tomato argue, parmesan and cream.
Pasta al Forno Pasta al Forno
  • Cannelloni alla Fiorentina (v) £7.95
    • Thin rolled pasta filled with spinach, parmesan and ricotta cheese, baked in out oven with a dash of tomato and a creamy cheese sauce.
  • Lasagne al Forno £7.50
    • Layers of rich tomato, homemade Bolognese sauce, creamy béchamel, mozzarella and parmesan cheese.
  • Rigatoni al Pollo £8.50
    • Baked rigatoni with sliced chicken breast, pancetta, cream, mushrooms, parmesan cheese, cherry tomato, pesto and rocket with parmesan shavings.
Pizza Pizza
  • Margherita (v) £7.50
    • Tomato sauce, mozzarella, extra virgin olive oil and fresh basil.
  • Regina Margherita D.O.P (v) £8.95
    • Buffalo mozzarella, cherry tomatoes, fresh Basil & extra virgin olive oil.
  • Rucola £9.50
    • Tomato sauce, mozzarella, Prosciutto crudo, rocket, extra virgin olive oil & Parmesan cheese shavings.
  • Katia £9.50
    • Gorgonzola, Prosciutto crudo, fig jam, balsamic glaze.
  • Diavola £8.50
    • Tomato sauce, mozzarella, Hot! spicy homemade sausage, Nduja Calabrian sausage, fresh chilies, onions and peppers.
  • Mediterranea £7.95
    • Tomato sauce, mozzarella sundried tomatoes, olives, topped with rocket crumbled goat's cheese and balsamic syrup.
  • Pepperoni £7.95
    • Tomato sauce, mozzarella and topped with lots of hot pepperoni.
  • Funghi e Timo (v) £7.95
    • Tomato sauce, mozzarella, mushrooms and thyme.
  • Pizza Calabrese £9.50
    • Tomato sauce, mozzarella, pepperoni, Nduja hot spicy sausage and fresh chilies.
  • Capricciosa £8.95
    • Tomato sauce, mozzarella, ham, mushrooms, olives, egg and artichoke.
  • Maruzella (v) £8.95
    • Tomato sauce, mozzarella, sundried tomatoes, pesto, chicken, bacon and topped with rocket, extra virgin olive oil and parmesan shavings.
  • Pizza Milano £8.95
    • Tomato sauce, mozzarella, Salami Milano and creamy gorgonzola cheese.
  • Verdurina (v) £8.50
    • Tomato sauce, mozzarella, oven roasted Mediterranean vegetables, cherry tomatoes, rocket and goat's cheese dressing.
  • Napoletana £7.95
    • Mozzarella cheese, tomato, anchovies, olives, capers and oregano.
  • Del Mare £8.50
    • A delight both to look and eat too! Marinated Shellfish, prawns, sliced squid, anchovies and garlic.
  • Prosciutto Crudo £8.50
    • Tomato sauce, mozzarella, Prosciutto and fresh basil.
  • Fiorentina (v) £8.95
    • Tomato sauce, mozzarella, spinach, goat's cheese, mushroom and egg.
  • Quattro Stagioni £8.95
    • Tomato sauce, mozzarella, ham, mushrooms, peppers, spicy sausage, anchovies & artichokes.
  • Tropicale £8.50
    • Tomato sauce, mozzarella ham and pineapple.
  • Quattro Formaggi (v) £8.50
    • Mozzarella, goat's cheese, parmesan and gorgonzola.
Calzone Calzone
  • Calzone £8.95
    • Pizza stuffed with Parma ham, mushrooms, olives, anchovies, capers, mozzarella cheese and tomatoes.
  • Calzone della Macelleria £9.95
    • Salami Milano, hot sausage, meatballs, pepperoni, prosciutto, chili peppers, mozzarella and tomato. Served with rocket salad.
Side Orders Side Orders
  • Insalata Mista £2.25
    • Mixed salad.
  • Insalata Verde (v) £2.25
    • Green salad.
  • Pomodori, Cipolle e Basilico (v) £2.50
  • Patatine Fritte (v) £1.95
  • Rocket, Parmesan & Olive Oil £3.50
Le Grigliate Le Grigliate
  • QZ Burger £7.95
    • 8oz 100% Scottish ground beef, topped with pancetta, smoked scammers cheese, burger sauce, crisp lettuce, tomato in a bun, served with fries.
  • Pollo al Mattone £11.95
    • Chicken breast marinated in lemon, rosemary and olive oil, grilled & served with roast potatoes, cherry tomatoes and crisp salad leaves.
  • Pollo al QuattroZero £11.95
    • Chicken breas topped with ham, mozzarella cheese & asparagus with cream & tomato, served with garlicky green beans & roast potatoes.
  • Saltinbocca alla Romana £12.95
    • Pressed veal and Parma ham sautéed in sage, white wine and a delicate demi-glace.
  • Vitello alla Milanese £12.95
    • Veal gently pan-fried in bread crumbs served with spaghetti and tomato sauce.
  • La Tagliata £13.95
    • 10oz sirloin steak served on a bed of rocket with parmesan shavings, extra virgin olive oil and balsamic syrup served with fries.
  • Bistecca alla Griglia £13.50
    • Black peppercorn sauce & flamed with brandy.
  • Bistecca al Pepe £13.95
    • 10oz Sirloin steak black peppercorn sauce & flamed with brandy.
  • Tonno alla Griglia £11.95
    • With caponata, olives, aubergine, courgette, cherry tomatoes, peppers, red onion and basil.
  • Frittura Mista £13.95
    • Deep fried king prawns, calamari, sword fish, sardines and sea bass served with salad or fries and tartare sauce.
Insalate Insalate
  • Classic Caesar Salad £4.95
  • Char-Grilled Chicken Caesar Salad £8.95
  • Char-Grilled Chicken & Bacon Caesar Salad £9.50
  • Goat's Cheese Salad (v) £8.50
    • Served on a bed of marinated peppers, olives, walnuts and mixed leaves, rocket pine kernels, sundried tomatoes with balsamic vinaigrette.
  • Tuna Niçoise £9.50
    • Char grilled fresh tuna (served medium) on a classic Nicosia salad with French beans, cherry tomatoes, black olives, peppers, new potatoes, egg, mixed leaves and red onion.
Desserts Desserts
  • Banana Split £3.95
    • Vanilla ice cream, whole banana, fresh double cream & chocolate flake.
  • Coppa Pulcinella £3.95
    • Vanilla ice cream, whipped cream, hot chocolate fudge sauce and topped with toasted nuts & 99 flake.
  • Calzone Dolce £3.25
    • Nutella and mascarpone filled sweet pizza.
Croccantino >> Hazelnut ice cream, hazelnuts and maple syrup. Croccantino >> Hazelnut ice cream, hazelnuts and maple syrup.
  • £3.95
  • Coppa Fragola £3.95
    • Strawberry ice cream, whipped cream, hot chocolate fudge sauce, crushed meringue & strawberries.
  • Baked Vanilla Cheesecake £3.50
    • With ice cream.
  • Tiramisu £3.95
    • Italian pick-me-up.
  • Chocolate Fudge Cake £3.50
    • Served warm with vanilla ice cream.
  • Gelati Assortiti £3.05
    • Assorted ice cream, 3 scoops, please ask for our selection.
  • Knickerbocker Glory £4.05
    • A creation of 'Par Excellence' a leaning tower of Pisa that can be eaten as well as seen.
  • Sorbetto al Limone £3.55
    • Lemon Sorbet, please ask about our selection of flavours.
  • Profiterole con Gelato £4.15
    • Profiteroles with cream, chocolate sauce and ice cream.
  • Banana Sprint £4.25
    • Chopped banana, vanilla ice cream, Bailey's, Tia Maria, chopped nuts and whipped cream.
  • Coco Loco £4.05
    • Vanilla ice cream, Malibu, Blue Bols, whipped cream, pineapple chunks and chocolate flake.
  • Aggogato £2.95
    • Espresso coffee and vanilla ice cream.
  • After 8.15 £3.95
    • Mint choc ice cream, Crème de menthe and chocolate sauce.
Vini Bianchi Vini Bianchi
  • Pinot Grigio £14.95
    • Cheerful, easy to drink, pleasant green apple zing.
  • Sauvignon Blanc £15.95
    • Super fresh gooseberry nose, the palate is packed full of fruit.
  • Falanghina £18.95
    • Pale Straw in colour characteristic perfumes on the nose and an intense, long, fruity taste.
  • Grego di Tufo £20.95
    • Intense and persistent, appealing and complex with well integrated, distinct notes of white peach, sweet almonds and minerals, excellent structure on the palate with good complexity, fresh, characterful but not aggressive.
  • Vermentino £20.95
    • Sardinia's foremost winemaking family, ripe tropical fruit nose followed by layers of aromatic rich clean flavours... stunning!
  • Gavi £21.95
    • Fruity, dry & balanced, goes well with fish.
Vini Rosati Vini Rosati
  • Pinot Grigio Blush Italy £14.95
    • Light fresh and fruity.
Vini Rossi Vini Rossi
  • Valpolicella £15.95
    • Fresh, dry, agreeable delicate bouquet.
  • Negroamaro £15.95
    • Ruby red pepper & spicy notes on the notes, dry & velvety on the palate, full bodied wine, perfect with pasta or pizza.
  • Bardolino £15.95
    • Light ruby wine, fruity, dry and harmonious.
  • Chianti £15.95
    • Bright ruby red in colour, with good fruit and dry flavour, just what a Chianti should be.
  • Chianti Classico DOCG £18.95
    • Single vineyard, matured in oak casks, intense colour. A true classic.
  • Montepulciano d'Abruzzo £20.95
    • Deep ruby red, intense flavour, slightly tannic with perfect roundness and velvety consistency. Our favourite.
  • Amarone £34.95
    • Known for its alcoholic quality, is enormously rich, full bodied.
Champagne & Sparkling Wine Champagne & Sparkling Wine
  • Prosecco £20.95
    • Dry and fresh sparkling wine.
  • Moet et Chandon £49.50
Beer and Cider Beer and Cider
  • Peroni Nastro Azzurro £3.50
    • 330ml.
  • Rekorderlig Apple Cider £4.50
    • 500ml.
Soft Drinks Soft Drinks
  • Sparkling Mineral Water £2.25
    • 500ml.
  • Still Mineral Water £2.25
    • 500ml.
  • Coke £2.25
  • Sprite £2.25
  • Diet Coke £2.25
  • Aranciata San Pellegrino £2.25
  • Limonata San Pellegrino £2.25
  • Lemon Iced Tea £2.25
  • Peach Iced Tea £2.25

Nearby Sample Menus

  • Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
  • Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
  • Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
  • The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
  • Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
  • Cheese and biscuits - camembert, cheddar and stilton cheese with oatcakes and water biscuits £6.75
  • Side Orders - Chips £1.95
  • Side Orders - Onion Rings £1.55
  • Chilli con carne £9.95
  • Glass of Milk Std:  £0.95, Lrg:  £1.50
  • Cappuccino Std:  £2.25, Lrg:  £2.25
  • Hot Chocolate Std:  £2.25, Lrg:  £2.55
  • Mixed cheese salad - stilton, camembert and cheddar cheese served with potato salad, coleslaw, pasta provencal, and mixed salad. £9.25
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • Arancini £3.50
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • Coleslaw £1.50
  • Jalapeno Poppers £3.50
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Edamame Beans With Sea Salt or Sweet Chilli Sauce £2.50
  • Smoked Salmon And Scrambled Egg Bagel £6.50
  • Eggs Benedict - Toasted English muffin topped with ham, poached eggs and Hollandaise sauce £6.00
  • Orange N/A
  • Handmade Classic Burger - add Onion rings £1.50
  • All Bar One Pad Thai - add Fillet steak and giant prawn cracker £5.00
  • Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce £6.00
  • Served With Micro-Rocket Chick En Satay Skewers - Served on a bed of peanut, cucumber & sweet chilli salsa £5.75
  • Carnage Burger £8.95
    • Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
  • Bacon Cheeseburger £7.95
    • Cooked medium rare.
  • 12 Pieces £8.95
  • House Chilli (Medium) £7.95
    • Homemade steak chilli, topped with sour cream with a side of rice.
  • Chicken, Chilli, Yum Yum Burger (Halal) £8.95
    • For those who walk on the weird side, grilled chicken breast, bacon, cheese with toasted yum yum & homemade chilli jam.
  • Hot Lips Burger £8.95
    • One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
  • Fanta Orange £1.20
  • Big Dipper Burger £10.95
    • Two patties sandwiched, covered middle & top with our own cheese melt. Cooked medium rare.
  • Aranciata Rossa (330ml) £2.00
    • Italian fizzy red orange.
  • Coke (330ml) £2.00
  • Garlic Bread £3.50
    • Toasted Italian bread topped with garlic butter. Vegetarian, Cereals Containing Gluten.
  • Cheese £6.00
    • Classic cheeseburger with a beef pattie, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide.
  • With Runny Cheese Sauce £4.50
  • Mimosa Cake £5.00
  • Vegan (VG) £10.50
    • Tomato sauce with roast peppers, artichokes, aubergine and glazed with vegan mozzarella. Vegetarian, Cereals Containing Gluten.
  • Still Water (500ml) £2.00
  • Coke Zero 330ml £1.99
  • Spite 330ml £1.99
  • Belvoir Raspberry Lemonade £2.99
  • Arizona Peach Iced Tea £3.59
  • Loaded Nachos Meal Deal (For 1) £9.99
    • Your choice of loaded nachos, with churros and choice of soft drink
  • Fanta 330ml £1.99
  • Still water £1.99
  • Sweet Potato Fries £2.99
  • Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
  • 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
  • Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
  • Rocket and Parmesan shavings £3.50 each or 3 for £9.95
  • Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
  • Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
  • Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
  • House salad £3.50 each or 3 for £9.95
Quattro Zero

Quattro Zero

location

Address

41 Queensferry Street, West End, Edinburgh EH2 4RA, Scotland

phone

Phone

01312205622

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Italian , Mediterranean , Pizza , Vegan , Vegetarian

features

Features

Reservations ,  Kid Friendly ,  Groups ,  Serves Alcohol ,  Seating ,  Child-friendly ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Delivery ,  Takeout ,  Wheelchair accessible

Location
41 Queensferry Street, West End, Edinburgh EH2 4RA, Scotland