Address
8 Market Place, Didcot OX11 7LE, England
Prezzo - Didcot in Didcot Menu
Are you the owner? Manage this listing for free.
Prezzo - Didcot in Didcot has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Milano. Koto Japanese Restaurant offers many options including Diet Coke and Coke. Sojo includes a wide range like Tomato & Egg Rice or Vegetarian Mapo Tofu Rice. Fentiman Mandarin and Fentiman Clementine from . Fishers Oxford Fish and Seafood Restaurant offers Three Horseshoes and Roasted Vegetable Tagliatelle with a Parmesan Crumb.
Nearby Sample Menus
- Orange Cheesecake with a Pineapple Salsa £4.95
- Homemade Sausage Rolls with Spiced Apple Chutney £3.95
- Homemade Soup of the Day with Warm Bread £4.50
- Smooth Potted Duck Parfait with Spiced Apple Chutney & Toasted Bread £4.95
- Scampi & Chips £6.95
- Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50
- Tomato, Feta and Beetroot Salad with a Sweet Chilli Dressing £5.95
- Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
- Jameson's £2.25
- TANDOORI LAMB CHOP Marinated with papaya, peppercorn and black cumin, grilled to perfection. £4.95
- - SABNAM (Mushrooms) £2.95
- MURGH TIKKA MASALA Grilled chicken simmered in a rich butter and tomato sauce. £7.95
- HARA BHARA KEBAB (V) Spicy lentil and spinach patties, a speciality of Uttar Pradesh. £4.50
- French Coffee £3.50
- CHAPPATI £1.40
- KULCHA Nan stuffed with a choice of fillings: keema, cheese, garlic, green chilli or spiced potatoes. £2.75
- English Tea £1.50
- Cappuccino £2.50
- Lamb Burger - with mint mayo, lettuce, tomato, red onion and fries £10.75
- Chicken Tikka Drumsticks - with coriander and mint yogurt £4.45
- Hot Chocolate £2.00
- Piri Piri 1/2 Roast Chicken - choice of original piri piri or lemon and herb marinade, served with fries and salad £11.95
- 50p extra change fries to hand cut chips -
- Mature Cheddar and Roast Onion (V) £4.95
- Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
- Devonshire crab and avocado dressing with a gazpacho dressing £5.90
- Provencale – Served with gambas tomato & basil sauce £12.95
- Courgette Frites £2.75
- Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
- Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
- Mixed Salad £2.75
- Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
- Egg Fried Rice £3.95
-
Prawns & Broccoli with Oyster Sauce £10.95
- Stir-fried with broccoli, carrots and light oyster sauce.
-
Sweet & Sour Vegetables £7.50
- Mixed vegetables stir fried with sweet and sour sauce.
-
Stir-Fried Broccoli £7.50
- Stir-fried broccoli with oyster sauce.
-
Fried Bean Curd (V) £5.95
- Lightly coated with breadcrumbs deep fried served with spicy peanut sauce.
-
Pork Stir-Fried with Cashew Nuts £9.95
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
-
Beef with Noodles in Gravy £9.50
- Fried rice noodles with vegetables In light brown gravy.
- Coconut Rice £3.95
Prezzo - Didcot
Phone
01235511271
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Gluten Free , Italian , Pizza , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff
8 Market Place, Didcot OX11 7LE, England
- Didcot Gluten Free Menus
- Didcot Italian Menus
- Didcot Pizza Menus
- Didcot Vegetarian Menus
- Oxfordshire Gluten Free Menus
- Oxfordshire Italian Menus
- Oxfordshire Pizza Menus
- Oxfordshire Vegetarian Menus
- South East England Gluten Free Menus
- South East England Italian Menus
- South East England Pizza Menus
- South East England Vegetarian Menus