New Beijing in Didcot Menu

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New Beijing in Didcot has no menu available, but can choose from many other options such as orange press or veg press from itsu. Banbury Fried Chicken offers many options including Deal 3 and Deal 2. The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries. Fanta Orange and Dr Pepper from . Red Star Restaurant offers Kebab Kid Restaurant Takeaway and Ben & Jerry's 500ml.

Nearby Sample Menus

Beef Burger & Chips with a Homemade Tomato Relish £5.50
Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95
Smooth Potted Duck Parfait with Spiced Apple Chutney & Toasted Bread £4.95
Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50
Grilled Brie and Red Onion Marmalade Sandwich £4.75
Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95
Tomato, Feta and Beetroot Salad with a Sweet Chilli Dressing £5.95
Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50

MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
Mint Tea £1.95
Light fluffy sponge cake balls chilled in cold s affron flavour milk and garnished with pistachios (Rasmalai) £3.50
CHUTNEY Chutney tray – per person £0.50
Johnny Walker Gold Label £6.95
JHINGA PUREE King prawn cooked in aromatic spices, rolled in a tortilla.tamarind coulis. £4.95
GOSHT ROGANJOSH A traditional lamb curry from north west frontier of India £8.95
SAAG GOSHT A Punjabi lamb curry prepared with fresh spinach and fenugreek £8.95

White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95
Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95
Margherita (V) - buffalo mozzarella, fresh tomato and basil £8.95
Double Espresso £2.50
Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
Rustic Bread and Oils £2.95
Chicken and Bacon Carbonara - chicken and bacon cooked in a creamy carbonara sauce served on a bed of linguine £9.95
Cauliflower Cheese £3.00

Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Fresh home-made chips £2.25
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25

Beef Massaman Curry £11.50
- A mild beef curry with cinnamon cloves, nutmeg, onion, potatoes, peanuts and coconut milk.
Chicken Fried Rice £8.95
- Fried rice with onion, tomatoes and peas
Sweet & Sour Prawns £10.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Prawns Choo Chee Curry £11.50
- Deep Fried top with red curry sauce and kaffir lime leaves.
Duck Green Curry £10.95
- Duck Curry with green curry paste, mixed vegetables and coconut milk.
Prawn with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Stir-Fried Broccoli £7.50
- Stir-fried broccoli with oyster sauce.
sauce. £21.95