Smarts Takeaway in Didcot Menu

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Smarts Takeaway in Didcot has no menu available, but can choose from many other options such as Saigon (Vietnam) or Corona (Mexico) from Pan Pan. Pizzaexpress offers many options including Pip Organic Rainbow Ice Lolly V, VG, GF and Pip Organic Fruity Ice Lolly V, VG, GF. Turtle Bay Oxford includes a wide range like Koko Kanu Coconut Rum or Appleton's Signature Rum 70cl. Fever Tree Light Tonic (200ml) and Fever Tree Tonic Water (200ml) from . Taberu Japanese Restaurant offers Georgina's Cafe and Bottled Water (500ml).

Nearby Sample Menus

Locally Smoked Ham & Grain Mustard Sandwich £4.95
Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95
Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50
Roast Parsnip, Pear & Riccotta Cheesecake New Potatoes & a Sunblushed Tomato Salad (Vegetarian) £8.95
Battered Fish served with Chips or Vegetables £5.50
Homemade Sausage Rolls with Spiced Apple Chutney £3.95
Orange Cheesecake with a Pineapple Salsa £4.95
Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95

Drambuie £2.25
PLAIN CHAWAL Long grain fluffy rice £2.30
SHEHENSHAH KI DAAWAT (Tandoori Mix Grill) Gathering of king prawns, tandoori chicken, chicken tikka, lamb chop and sheek kebab £11.95
Irish Coffee £3.50
GOSHT ROGANJOSH A traditional lamb curry from north west frontier of India £8.95
BINDI BHAJEE Fresh diced okra sautéed with crisp onion, lemon juice and coriander £4.50 / £7.50
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
GOSHT BIRYANI (Lamb) £9.95

Irish Coffee £4.95
Espresso £1.95
Spicy Chorizo - chorizo in a spicy tomato sauce £4.45
White Onion Risotto (V) - white onion risotto, topped with goats cheese on grilled aubergine and finished with gremolata £9.95
Onion Rings £2.95
Italian Farmhouse - Parma ham, mushrooms, tomato and basil £8.95
Baby Calamari - with garlic aioli £4.45
Served from 11am till 5pm choice of baguette, ciabatta, white, brown or multi grain bloomer, served with tortilla chips and salsa dip. Add fries to any sandwich for £1.00 -

Treacle Tart served with vanilla ice cream £5.25
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40

Duck Stir-Fried with Chilli £10.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Beef with Oyster Sauce £10.95
- Strips of steak sautéed with oyster sauce, mushroom, peppers and spring onion served on a sizzling platter.
Prawn Green Curry £10.95
- Prawn Curry with green curry paste, mixed vegetables and coconut milk.
Seafood with Crispy Noodles in Gravy £10.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Beef Green Curry £10.50
- Beef Curry with green curry paste, mixed vegetables and coconut milk.
Beef Pad Thai £9.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Beef with Noodles in Gravy £9.50
- Fried rice noodles with vegetables In light brown gravy.
Pork Panaeng Curry £10.50
- Strips of pork folded in a red curry paste, coconut milk and kaffir lime leaves.