Preston Martins Cafe in Halifax Menu

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Preston Martins Cafe in Halifax has no menu available, but can choose from many other options such as - KING PRAWN or - CHICKEN TIKKA / LAMB TIKKA from The Raj. Pizza Express offers many options including Prosecco and Rose Provence. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Sandford Orchards St Louis Dry Hopped Cider and Sandford Orchards Devon Red (GF) from . Kings Balti Indian Takeaway offers AM Kitchen and Bar and Coffee.

Nearby Sample Menus

Aloo Gobhi Potatoes cooked with cauliflower. light spices and herbs. -
Biryani / Korma / Danchak / Bhuna / Dopiaza / Rogan Josh / Pathia / Somber / Madras -
Arkan Gosht A very hot Lomb dish of Bengal. cooked with sundried chillies and stone ground cumin and a hint of fenugreek. £9.90
Handi Bhuna (Lamb or chicken Bhuna Asian style) £8.90
Komla Puli A char grilled chicken cooked with medium herbs and spices with orange zest and cointreu. Medium £11.90
Vegetable Samosas Flaky triangles of deep fried pastry filled with lightly seasoned vegetables. £2.90
Lamb Chops Tender lamb chops steeped in a marinade of herbs and spices given it a distinctive colour and flavour by the addition of coyenne pepper and saffron. £5.90
Palak Gosht (Lamb with spinach) £8.90

- CHICKEN / PRAWN / MEAT £4.65
tandoori king prawn jumbo sized prawns marinated in a delicate blend of yoghurt and spices and grilled to absolute perfection over flaming charcoal. £7.25
- CHICKEN TIKKA / LAMB TIKKA £5.60
tarka daal lentils tempered with onions, spices and fried garlic £2.20
achari cooked with homemade pickle CHICKEN / LAMB £5.30
persian biryani omelette & lemon CHICKEN / MEAT £6.10
bangladeshi special curry chicken, meat & prawn with special & herbs £5.95
- CHICKEN / PRAWN / MEAT £4.60

Pataka, blend of 7 spices med-hot (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Mixed Tandoori Grill (mix of chicken tikka, lamb tikka & tandoori chicken. served with pilau rice, salad & curry sauce) £7.00
Egg & Mushroom Rice £2.50
Chicken or Meat Spinach £5.50
King Kong, extra large naan topped with donner, chips & salad, choice of sauce (Naan) £7.50
Garlic Burger (Single/Double) £3.00/£3.50
Peshwari Naan £2.20
Dansak, cooked with pineapple & lentils (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50

Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
- choice of salad £1.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Seasonal vegetables, (see Blackboard) £2.25
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50

Japanese Chashu (5 Pcs) £7.80
- Roast pork marinated with red miso and spicy garlic sauce.
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Chicken Yakitori Salad Noodles £8.95
- Chicken yakitori skewers with homemade sauce, on a plate of egg noodle salad.
Tempura Mixed Vegetables (V) £5.50
- Crispy assorted vegetables with a traditional sauce.
Sapporo (ABV 5%) 650ml £5.95
Tamago-Don (V) £6.50
- Mixed vegetables simmered in egg sauce topped with spring onion consistent of a bowl of rice.
Wakame-Su (V) £4.20
- Seaweed & cucumber with Japanese sweet vinegar.
Gyu-Don £9.95
- Thinly sliced beef and tender onion simmered in a sweet homemade sauce consistent of a bowl of rice.