Portland Street Restaurant & Bar in Manchester Menu -

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Portland Street Restaurant & Bar in Manchester has no menu available, but can choose from many other options such as Water (0.5L) or Fanta Orange (0.33L) from Al Daud Grill. Dera Restaurant offers many options including Dera Soda (750ml) and Lassi (750ml Bottle). Pepe's Piri Piri includes a wide range like J2O or Fruit Shoot. Prosecco and Rose Provence from . Pizza Express - Piccadilly Gardens offers Icestone Gelato and J2O.

Nearby Sample Menus

The New York Bloomer N/A
Rare Beef & Horseradish on Artisan N/A
Leek & Potato Soup N/A
Free-Range Egg Mayo & Bacon Breakfast Baguette N/A
Love Bar N/A
Salmon & Quinoa Protein Pot N/A
Pret Bakewell N/A
Kid's Ham Sandwich N/A

Elderflower Presse 275ml Bottle £2.00
Asahi Super Dry 330ml Bottle (Abv 5.0%) £3.20
Vegetable (V) Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Seafood Udon Pad Thai £8.95
- King prawns,squid scallops and fishcake stir-fried with udon noodles, beansprout, pak choi, mixed peppers, red onion in a light soy sauce.
Salt and Pepper Crispy Tofu (V) £4.25
- Tofu deep-fried and tossed with chilli, five spices and spring onion.
Tofu (V) £7.50
Tsing Tao 330ml Bottle (Abv 5.0%) £3.20
Freshly Ground Coffee £1.80

Smoked Duck Salad - gressingham smoked duck breast with sweet mulled pear, stem ginger syrup and watercress £6.00
Sweet Chilli Chicken - marinated chicken, spring onion, red chilli, mozzarella and tomato, drizzled with sweet chilli sauce £9.50
Parma Ham and Field Mushroom - with roasted garlic butter, mascarpone, tomato and mozzarella £9.00
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
Mixed Leaf Salad - with radish, red onion and cherry tomatoes and a lemon mustard dressing £3.50
Tomato & Basil Bruschetta - with red onion, sea salt and olive oil £4.00
Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
Classic Chicken Caesar - with cos lettuce, garlic croutons, crispy pancetta, parmesan shavings and homemade caesar dressing £6.00/£10.00

King Prawn with Lemon Sauce £13.80
Duck £12.80
Sizzling Sweet & Sour Pork £10.80
Roast Duck with Garlic in Casserole £13.80
Seafood & Sweet Corn Soup £4.50
Dry Chili Fried Green Beans with Minced Pork £9.50
Vegetable Hot & Sour Soup (V) £3.00
Gong Bao King Prawn £13.80

Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.