Address
56A Broughton Street, Edinburgh EH1 3SA, Scotland
Pickles in Edinburgh Menu
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Pickles in Edinburgh has no menu available, but can choose from many other options such as Fresh Juice or J2o Glitter Berry from 2 Nice Cafe Shop. The Spice Pavilion offers many options including Modelo and Desperados. Dirty Dicks includes a wide range like Onion Rings or Sweet Wedges. Strathmore Sparkling (330ml) and Strathmore Still (330ml) from . Paradise Palms offers Bella Pasta and Mela Rossa.
Nearby Sample Menus
- Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
- The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
- Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
- Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
- Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
- Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
- Famous Spylaw Pies - Haggis £10.45
- Spylaw Curries - King Prawn £12.75
- Braised liver and bacon served with tomato and a red wine gravy £9.95
- Strawberry tart and ice cream topped with cream £5.75
- Banoffee pie - A pastry crust filled with caramel and banana and topped with cream £5.75
- Baked Potato served with - Egg Mayonnaise £4.75
- Haggis Pie Supper: £6.50, Single: £5.50
- Baked Potato served with - Baked Beans £4.75
- The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
- The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
- Poutine (chips with rich gravy and cheese) £3.50
- Arancini £3.50
- Onion Rings £3
- Coleslaw £1.50
- Vegetable Pakoras £3.50
- Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
- Salmon Niçoise - Grilled salmon fillet served with cherry tomatoes, French beans, anchovies, baby gem lettuce, Kalamata olives, egg and a mustard dressing £14.00
- Handmade Beef & BBQ Pulled Pork Burger - Topped with Applewood cheese and chipotle chilli jam £11.50
- Trio Of Mouses - Mini pot au chocolat, lemon posset and tiramisu mousses, served with vanilla biscuits £6.00
- Homemade Beef Meatballs - With micro coriander and chipotle chilli jam sauce £6.25
- Handmade Classic Burger - Topped with dill gherkin and served with chilli jam and fries N/A
- Pineapple, Guava & Lime N/A
- Chicken Quesadilla - Chargrilled tortilla filled with chicken, red pepper and mozzarella cheese. Served with a salsa dip and fries or salad £7.00
- Rocket & Parmesan Salad £3.50
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Spaghetti Bolognese £10.00
- Rich tomato sauce with beef mincemeat. Cereals Contaning Gluten, Sulphur Dioxide, Celery.
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Create Your Own Breakfast £6.00
- Choose four items of your choice from the full scotish or full scotish veggie.
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Speck £12.00
- Mascarpone base with sauteed wild mushrooms, topped with slices of speck ham, rocket, shavings of parmesan and drizzled with balsamic vinegar. Cereals Containing Gluten, Milk, Egg, Sulphur Dioxide.
- Irn Bru (330ml) £2.00
- Cannolo Siciliano £4.50
- Kopparberg Mixed Fruit - Non Alcoholic (500ml) £4.95
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Panzerotti Funghi £12.00
- Half moon shape pasta filled with porcini mushroom with sautéed wild mushroom, rocket and topped with shavings of parmesan and drizzled with truffle oil. Vegetarian, Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
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Pollo Milanese £11.00
- Breaded chicken breast served with spaghetti in a rich cherry tomato and basil sauce. Cerealss Containing Gluten, Egg.
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Porky Mac £6.95
- A large mac & cheese smothered in homemade pulled pork.
- 18 Pieces £11.95
- Ginger Beer (0.33 L) £1.20
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Big Dipper Burger £10.95
- Two patties sandwiched, covered middle & top with our own cheese melt. Cooked medium rare.
- Iru Bru (0.33 L) £1.20
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Mac & Cheese £2.95
- The mac & cheese is freshly made & topped with crunchy parmesan & cheese cracker crumb.
- 8oz Cheeseburger Slider £4.95
- Sweet Potato Fries £2.95
- Sparkling Water £1.99
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Classic Nachos (V) £4.99
- The classic combination of melted mozzarella, sliced jalapeno peppers and pico salsa
- Mexican Rice £1.99
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Beef Philly £6.99
- Pulled beef Barbacoa, ancho chilli sauce, hot pico salsa, fajita veg, jalapeno cheese sauce, grated cheddar, sour cream and lettuce
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Barbacoa Beef £6.99
- Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
- Salsa £0.79
- Fanta 330ml £1.99
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Loaded Nachos Meal Deal (For 1) £9.99
- Your choice of loaded nachos, with churros and choice of soft drink
- Duck liver parfait with winter berry jelly and Scottish oatcakes £6
- House salad £3.50 each or 3 for £9.95
- Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95
- Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
- Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
- Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
- Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
- Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
Pickles
Phone
01315575005
Opened hours
Monday: 4:30 – 11:00 PM, Tuesday: 4:30 – 11:00 PM, Wednesday: 4:30 – 11:00 PM, Thursday: 4:30 – 11:00 PM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 – 11:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Scottish , Vegetarian , Wine Bar
Features
Mastercard , Visa , Romantic , Bar Scene , Seating , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff
56A Broughton Street, Edinburgh EH1 3SA, Scotland
- Edinburgh Scottish Menus
- Edinburgh Vegetarian Menus
- Edinburgh Wine Bar Menus
- Edinburgh Region Scottish Menus
- Edinburgh Region Vegetarian Menus
- Edinburgh Region Wine Bar Menus
- Lothian Scottish Menus
- Lothian Vegetarian Menus
- Lothian Wine Bar Menus