Passorn Thai Brasserie in Edinburgh Menu

Passorn Thai Brasserie in Edinburgh has no menu available, but can choose from many other options such as Tonic Water or Sparkling Water from Mezbaan South Indian Restaurant. Eat. offers many options including Egg, Cheese & Tomato Croissant and Cheese & Tomato Toast. Mango Tree Edinburgh includes a wide range like Irn Bru (2L) or 7UP. Crunchie Cheesecake (GF) and Lotus Biscuit Cheesecake from . Coro the Chocolate Cafe - Frederick St offers Anna Thai and Chips.

Nearby Sample Menus

Roseleaf (sample menu)
  • Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
  • The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
  • Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
  • Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
  • Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
Spylaw Tavern (sample menu)
  • From the chargrill - 16oz (454g) chargrill butterfly Scotch sirloin steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £28.50
  • Sausage in an onion gravy and served with mash £9.95
  • Garlic bread topped with cheese £3.50
  • Side Orders - Onion Rings £1.55
  • Burger Selection - Chicken -  battered chicken breast with lettuce and mayo £10.45
  • Fish - Freshly breaded haddock £10.95
  • From the chargrill - Chicken piri piri - Chargrilled chicken breast marinated in hot sauces, served with rice £10.45
  • Soup of the day, served with crusty bread and butter £3.75
The Abbey (sample menu)
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Poutine (chips with rich gravy and cheese) £3.50
  • Crostini £3.50
  • Vegetable Pakoras £3.50
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Triple Cooked Chips £3
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
All Bar One (sample menu)
  • Mushroom & goat's cheese risotto - With baby spinach and a mix of portobello and button mushrooms N/A
  • Apple N/A
  • Chicken Caesar Wrap - Chargrilled chicken breast topped with homemade Caesar dressing in a flour tortilla with fries or salad £7.00
  • Bread , Olive Oil & Balsamic Vinegar £2.50
  • Edamame Beans With Sea Salt or Sweet Chilli Sauce £2.50
  • Chipotle Chili Jam Fries £3.50
  • Cranberry N/A
  • Garlic Mushrooms with Toasted Bread - Portobello and button mushrooms with garlic and parsley £5.00
Man on Fire (sample menu)
  • Hot Lips Burger £8.95
    • One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
  • Mac & Cheese £2.95
    • The mac & cheese is freshly made & topped with crunchy parmesan & cheese cracker crumb.
  • 18 Pieces £11.95
  • Big Dipper Burger £10.95
    • Two patties sandwiched, covered middle & top with our own cheese melt. Cooked medium rare.
  • Pork Bag Burger £8.95
    • One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
  • 5oz Cheese Burger Slider £4.95
    • Kids size cheese burger served with chips.
  • 6 Pieces £5.95
  • Larger Chips and Cheese £2.95
Taste Of Italy (sample menu)
  • Black and Blue £6.50
    • Cajun spiced beef pattie topped with melted gorgonzola, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide.
  • Spaghetti Polpettine £10.00
    • Spaghetti with beef meatballs in a rich tomato sauce. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide.
  • Caprese Salad £6.50
    • Slices of vine tomato with torn mozzarella sprinkled with maldon sea salt, extra virgin olive oil and sprigs of basil. Vegetarian, Milk.
  • Irn Bru (330ml) £2.00
  • Limone Menta (330ml) £2.00
    • Italian lemon and mint.
  • Tortellini Romagna £10.50
    • Beef tortellini in a tomato and cream sauce with ham and mushroom. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide, Celery.
  • Mixed Olives £3.50
    • A bowl of delicious marinated olives. Vegetarian.
  • Diavolina £11.00
    • Pepperoni, sliced mushrooms and fresh chillies. Cereals Containing Gluten, Milk.
Chiquito Fountain Park (sample menu)
  • Corona 710ml £5.99
    • ABV% 4.2 710ml
  • Coleslaw £1.99
  • Southern Fried Chicken £6.99
    • Breaded Southern fried chicken strips, jalapeno cheese sauce, melted mozzarella and sliced jalapaeno peppers
  • Coke 330ml £2.29
  • Sparkling Water £1.99
  • Onion Rings £2.49
  • Appletizer £2.49
  • Fanta 330ml £1.99
Amicus Apple (sample menu)
  • Duck liver parfait with winter berry jelly and Scottish oatcakes £6
  • Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
  • 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
  • Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
  • Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
  • Selection of artisan breads served with balsamic vinegar and olive oil £4
  • Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95
  • Rocket and Parmesan shavings £3.50 each or 3 for £9.95
Passorn Thai Brasserie

Passorn Thai Brasserie

location

Address

97 Hanover Street, Edinburgh EH2 1DJ, Scotland

phone

Phone

01312251430

email

Email

info@passornthai.com

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:30 PM, 6:00 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 6:00 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 6:00 – 10:30 PM, Friday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
97 Hanover Street, Edinburgh EH2 1DJ, Scotland
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