Number One at The Balmoral in Edinburgh Menu

Number One at The Balmoral in Edinburgh has no menu available, but can choose from many other options such as Pepsi Max or Irn Bru - Sugar Free from Savas Manli. Wanderlust Cafe & Bistro offers many options including Spiced Tea and London Fog. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Brooklyn Special Effects and Tempest Brave New World from . The Holyrood 9A offers Wildwood and Presecco.

Nearby Sample Menus

  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
  • Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
  • Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
  • French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
  • The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
  • Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
  • Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
  • Baked Potato served with - Coronation Chicken £5.25
  • Melon boat served with assorted fruit and raspberry coulis £5.45
  • Choose from: Omelette of your choice, Macaroni cheese, Cheese and tomato pizza, Hot Dog, Fresh breaded or battered haddock, Sausage, bacon and egg along with ice cream, topped with a flake £6.95
  • Choose from the following: Macaroni cheese, Cheese and tomato pizza, Beef Sausage, Scrambled Egg along with ice cream, topped with a flake £4.25
  • Chilli con carne £9.95
  • Famous Spylaw Pies - Chicken £10.45
  • Vegetarian Burger Supper: £5.50, Single: £4.50
  • Breaded Haddock Supper: £6.95, Single: £5.95
  • Jalapeno Poppers £3.50
  • Vegetable Pakoras £3.50
  • Crostini £3.50
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Poutine (chips with rich gravy and cheese) £3.50
  • Coleslaw £1.50
  • Onion Rings £3
  • Arancini £3.50
  • Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous £5.50
  • Handmade Beef & Camembert Burger - Topped with caramelised red onions, chipotle chilli jam and dill gherkin £10.50
  • Eggs Royale - Toasted English muffin topped with smoked salmon, poached eggs and Hollandaise sauce £6.50
  • Full Breakfast - With Cumberland sausages, bacon, free range eggs, baked beans, plum tomatoes, portobello mushrooms and toast £7.50
  • Handmade Classic Burger - add Onion rings £1.50
  • Rib Eye Steak - add Béarnaise sauce, garlic butter or peppercorn sauce £1.25
  • Virgin Mojio - Fresh mint, lime and sugar with Angostura aromatic bitters and Fever-Tree ginger ale N/A
  • Smoked Salmon Frittata - With red pepper, spring onion and parsley £7.00
  • Veggie £6.00
    • Breaded veggie burger topped with a tomato burger relish, crisp lettuce and tomato in a glazed brioche style bun. Vegetarian, Cereals Containing Glutem, Milk, Nuts, Celery, Mustard.
  • Caprese Salad £6.50
    • Slices of vine tomato with torn mozzarella sprinkled with maldon sea salt, extra virgin olive oil and sprigs of basil. Vegetarian, Milk.
  • Create Your Own Breakfast £6.00
    • Choose four items of your choice from the full scotish or full scotish veggie.
  • Napoli £6.50
    • Spicy salami, smoked scamorza cheese, grilled mushrooms, sun blushed tomatoes. Cereals Containing Gluten, Milk, Sulphur Dioxide.
  • Macchiato £1.60
  • Gnocchi Gusto £11.00
    • Potato dumplings coated in a creamy goats cheese and leak sauce with sauteed pancetta. Cereals Containing Gluten, Milk, Sulphur Dioxide.
  • Ferrero Rocher Cake £4.50
  • Passionfruit Martini (200ml) £6.50
  • Hot Lips Burger £8.95
    • One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
  • Tiger Prawns £7.95
    • Steamed on the hotplate in their own juices with garlic, herby butter.
  • Porky Mac £6.95
    • A large mac & cheese smothered in homemade pulled pork.
  • Bacon Cheeseburger £7.95
    • Cooked medium rare.
  • San Pellegrino Sparkling Lemonade £1.20
  • 12 Pieces £8.95
  • Spangle Monkey without Peanut Butter £7.95
    • Crazy mashup of crispy/gooey Brie wedges, salty popcorn and hot sweet chilli sauce.
  • 6 Pieces £5.95
  • Loaded Nachos Meal Deal (For 1) £9.99
    • Your choice of loaded nachos, with churros and choice of soft drink
  • Guacamole £0.79
  • Belvoir Raspberry Lemonade £2.99
  • Fries £2.49
  • Gusto Ginger Beer £2.99
  • Still water £1.99
  • Sparkling Water £1.99
  • Belvoir Elderflower Presse £2.99
  • Rocket and Parmesan shavings £3.50 each or 3 for £9.95
  • Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
  • Selection of artisan breads served with balsamic vinegar and olive oil £4
  • Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
  • Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
  • Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
  • Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
  • House salad £3.50 each or 3 for £9.95
Number One at The Balmoral

Number One at The Balmoral

location

Address

1 Princes Street, The Balmoral Hotel, Edinburgh EH2 2EQ, Scotland

phone

Phone

01315576727

clock

Opened hours

Sunday 18:30 - 22:00 Monday 18:30 - 22:00 Tuesday 18:30 - 22:00 Wednesday 18:30 - 22:00 Thursday 18:30 - 22:00 Friday 18:30 - 22:00 Saturday 18:30 - 22:00
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

British , European , Gluten Free , Scottish , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Private Dining

Location
1 Princes Street, The Balmoral Hotel, Edinburgh EH2 2EQ, Scotland