Address
88 Haymarket Terrace, Edinburgh EH12 5LQ, Scotland
Navadhanya in Edinburgh Menu
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Navadhanya in Edinburgh has no menu available, but can choose from many other options such as Prosecco 20cl or Prosecco 75cl from Lorraine's Diner. Mezbaan South Indian Restaurant offers many options including Tonic Water and Sparkling Water. Wagamama includes a wide range like Red, Tempranillo Cabernet, Fernando Castro or Red, Merlot, Lanya. Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party. and Pannacotta - Creamy vanilla pannacotta with a red berry compote. from . Zizzi offers Cafe Marlayne and Cheese.
Nearby Sample Menus
- Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
- Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
- Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
- Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
- Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
- Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
- Fish - Chargrilled rainbow trout montrose - Rainbow trout stuffed with mango chutney and prawns wrapped in bacon and chargrilled £11.95
- From the chargrill - Gammon steak served with either pineapple, peach or fried egg £9.75
- Nachos with salsa and melted cheese topped with jalapenos peppers served with sour cream for 1: £5.45, for 2: £8.95
- Cheese and biscuits - camembert, cheddar and stilton cheese with oatcakes and water biscuits £6.75
- Banoffee pie - A pastry crust filled with caramel and banana and topped with cream £5.75
- 8oz(228g) Beef Burger Supper: £6.50, Single: £5.50
- Fish - Haddock kerinola Poached haddock stuffed with prawns and smoked salmon topped with a cheese sauce £11.50
- Omelette – choose your own 2 fillings - Extra fillings 75p £8.95
- Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
- Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
- The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
- Poutine (chips with rich gravy and cheese) £3.50
- Arancini £3.50
- Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
- Triple Cooked Chips £3
- Jalapeno Poppers £3.50
- Fish & Chips - Fresh cod cooked in tempura with mushy peas and tartare sauce £10.00
- Halloumi, Houmous & Red Pepper Wrap - Served with fries or salad £7.00
- Handmade Classic Burger - add BBQ pulled pork and pineapple salsa £2.00
- Salt & Black Pepper Crispy Calamari - With sweet chilli dip N/A
- Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous N/A
- Rosemary & Garlic-Studded Camembert - With celery batons and toasted supremo bocata bread £9.00
- All Bar One House Salad £3.50
- Trio Of Mouses - Mini pot au chocolat, lemon posset and tiramisu mousses, served with vanilla biscuits £6.00
- Mac and Cheese and Chips £3.95
- 6 Pieces £5.95
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Cheeky Mac £5.95
- Our homemade mac & cheese with bacon bits marinated in syrup.
- Chilli Slaw £2.95
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Carnage Burger £8.95
- Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
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Spangle Monkey with Peanut Butter (V) £7.95
- Crazy mashup of crispy/gooey brie wedges, peanut butter, salty popcorn and hot sweet chilli sauce.
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Chicken, Chilli, Yum Yum Burger (Halal) £8.95
- For those who walk on the weird side, grilled chicken breast, bacon, cheese with toasted yum yum & homemade chilli jam.
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Shroom Swiss Burger £8.95
- Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
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Garlic Bread £3.50
- Toasted Italian bread topped with garlic butter. Vegetarian, Cereals Containing Gluten.
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Breakfast Roll (2 Fillings) £3.25
- Choice of sausage, bacon, black pudding or fried egg.
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Margherita £8.50
- Tomato sauce, fresh mozzarella and basil. Vegetarian, Cereals Containing Gluten, Milk.
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Spaghetti Bolognese £10.00
- Rich tomato sauce with beef mincemeat. Cereals Contaning Gluten, Sulphur Dioxide, Celery.
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Milano £6.50
- Chicken breast, pesto, rocket and mozzarella. Cereals Containing Gluten, Egg, Milk, Peanut, Sulphur Dioxide.
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Calzone £11.00
- Ham, mushroom and spicy sausage - folded shut to keep in the flavour. Cereals Containing Gluten, Milk.
- Americano £2.10
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Parma Ham And Mozzareela Cheese £7.50
- Slices of parma ham and torn mozzarella drizzled with extra virgin olive oil and toasted sourdough. Mustard. (Milk)
- Coleslaw £1.99
- Fanta 330ml £1.99
- Sweet Potato Fries £2.99
- Gusto Ginger Beer £2.99
- Guacamole £0.79
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Barbacoa Beef £6.99
- Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
- Still water £1.99
- Onion Rings £2.49
- Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
- House salad £3.50 each or 3 for £9.95
- Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
- Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
- Hand cut red rooster fries £3.50 each or 3 for £9.95
- Handmade 8oz Steak Burger - Hand cut red rooster chips, steak house onions and home-made wasabi ketchup £9.95
- Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
- Handmade haggis bon-bons with golden beetroot and ginger chutney £4
Navadhanya
Phone
01312817187
Opened hours
Monday: 12:00 – 2:00 PM, 6:00 – 11:00 PM, Tuesday: 12:00 – 2:00 PM, 6:00 – 11:00 PM, Wednesday: 12:00 – 2:00 PM, 6:00 – 11:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 11:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 11:00 PM, Saturday: 12:00 – 2:00 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 2:00 PM, 6:00 – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Gluten Free , Indian , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Seating , Street Parking , Free Off-Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Wine and Beer , Groups
88 Haymarket Terrace, Edinburgh EH12 5LQ, Scotland
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